COPYCAT "UNCLE BEN'S" LONG GRAIN & WILD RICE
Make and share this Copycat "uncle Ben's" Long Grain & Wild Rice recipe from Food.com.
Provided by BonnieZ
Categories Long Grain Rice
Time 25m
Yield 3/4 cup servings, 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine all of the spices in a medium saucepan and mix thoroughly.
- Add the both types of rice, the chicken stock and butter (if using).
- Bring mixture to a boil and stir to combine.
- Cover saucepan with a lid, turn down heat to a simmer and simmer gently for 10-15 minutes until all the liquid is absorbed.
LONG GRAIN AND WILD RICE MIX
A mix that will make a great gift or a pantry favorite. Ever read the additives on a box of this stuff?????
Provided by CookbookCarrie
Categories Brown Rice
Time 50m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Mix ingredients and store in an air-tight container.
- Attach these instructions.
- To prepare, bring 3 1/4 cups water to boil in a medium saucepan.
- Add Rice Mix, cover, and simmer for 50 minutes.
- Remove from heat, and wait 10 minutes before fluffing with a fork.
- Use Long Grain white rice to decrease cook time to about 35-40 minutes.
- Wild rice takes quite awhile to cook.
Nutrition Facts : Calories 195.7, Fat 1.3, SaturatedFat 0.2, Sodium 237.9, Carbohydrate 40.9, Fiber 2.5, Sugar 0.7, Protein 5.4
CHICKEN AND WILD RICE CASSEROLE
Provided by Trisha Yearwood
Categories main-dish
Time 1h20m
Yield 10 to 12 servings
Number Of Ingredients 13
Steps:
- Cook the long-grain and wild rice mixes according to the package directions. Set aside.
- Preheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch casserole dish.
- In a large skillet, melt the butter. Add the mushrooms and onions and saute until the onions are translucent. Stir in the flour, cooking for 2 to 3 minutes. Slowly stir the broth (and reserved canned mushroom liquid if using) into the onion mixture, then stir in the half-and-half. Cook until the mixture has thickened, 7 to 10 minutes.
- Add the chicken, rice, toasted almonds, pimientos, parsley, salt and pepper into the wet mixture. Pour everything into the prepared casserole dish and bake, uncovered, until most of the liquid has been absorbed, 30 to 45 minutes.
COUNTRY WILD RICE WITH SAUSAGE
Steps:
- Heat 2 tablespoons oil in a large saucepot over medium-high heat. Add the rice and cook, toasting until the rice begins to smell nutty, about 5 minutes. Add the chicken stock along with some salt and bring it to a boil, then reduce to a simmer and cover. Simmer until the rice is tender and has absorbed all the liquid, about 25 minutes
- Meanwhile, heat the remaining tablespoon oil along with the butter in a large skillet over medium-high heat. Add the onion, pepper and a generous pinch of salt and cook until just tender and beginning to brown, about 5 minutes. Add the garlic, sausage, thyme and sage, and cook, breaking up with a wooden spoon until browned and cooked through, 4 to 5 minutes more.
- When the rice is cooked and liquid is absorbed, turn off the heat, remove the lid and add the sausage and vegetables. Fluff and stir gently with a fork to combine. Add the rice to a serving dish and sprinkle with the chives before serving hot.
LONG-GRAIN AND WILD RICE PILAF
Look for long-grain and wild rice mixes near other rice products on supermarket shelves. Wild rice adds an invigorating, nutty flavor and texture to pilaf.
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat the margarine in a large saucepan. Add the onion and sauté over medium heat until golden.
- Add 4 cups water, the celery, and bouillon cubes and bring to a simmer. Stir in the rice mix, cover, and simmer gently until the water is absorbed, 35 to 40 minutes. Season with salt and pepper, and serve.
- Did you know that wild rice is not really a type of rice, nor a grain at all? It is actually the seed of a tall aquatic grass that thrives in freshwater lakes or rivers. Most of the crop is harvested in and around Minnesota and other Great Lakes states by Native American-owned companies. Cultivating wild rice on a larger scale has proven difficult, so its niche remains as a specialty gourmet grain.
- Wild rice dishes help dress up fall harvest meals; they are especially compatible with winter squash dishes.
- Combine brown rice with a small amount of wild rice when cooking for added texture and nutty flavor.
- Add a small amount of cooked wild rice to stuffings and other wintery casseroles.
- Calories: 168
- Total Fat: 4g
- Protein: 4g
- Carbohydrate: 28g
- Cholesterol: 0mg
- Sodium: 338mg
MINNESOTA WILD RICE DRESSING
This recipe was given to me by a friend, and it has been a family tradition ever since. No need to stuff the turkey. This dressing can be made the day before Thanksgiving and heated in the microwave 10 minutes before serving!
Provided by MARJK
Categories Side Dish Stuffing and Dressing Recipes Sausage Stuffing and Dressing Recipes
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Prepare instant long grain and wild rice according to package directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Place ground pork sausage and ground sage pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside. Cook and stir celery, onion, mushrooms, and water chestnuts in the skillet until browned and tender. Season with garlic powder.
- Mix prepared rice, sausage, celery mixture, and eggs in the prepared baking dish. Bake 15 minutes in the preheated oven, until lightly browned.
Nutrition Facts : Calories 417.9 calories, Carbohydrate 20.4 g, Cholesterol 82.5 mg, Fat 31.6 g, Fiber 1 g, Protein 12.7 g, SaturatedFat 11.2 g, Sodium 834.9 mg, Sugar 2.2 g
More about "long grain and wild rice recipes"
LONG GRAIN WILD RICE MIX RECIPE - THE SPRUCE EATS
From thespruceeats.com
3.9/5 (29)Total Time 1 hr 5 minsCategory Side Dish, IngredientCalories 39 per serving
UNCLE BENS LONG GRAIN AND WILD RICE ORIGINAL RECIPE 6 …
From amazon.ca
Reviews 256
LONG GRAIN AND WILD RICE RECIPE - WHAT'S COOKIN' …
From whatscookinitalianstylecuisine.com
ONE OF MY FAVORFITE WILD RICE RECIPES | HOW TO COOK …
From cookingnook.com
23 GORGEOUS WILD RICE RECIPES TO TRY - INSTANT POT EATS
From instantpoteats.com
25 WAYS TO USE WILD RICE | TASTE OF HOME
From tasteofhome.com
WILD RICE | ALLRECIPES
From allrecipes.com
CREAMY MUSHROOM WILD RICE RECIPE - THE SALTY …
From thesaltymarshmallow.com
10 BEST LONG GRAIN RICE AND WILD RICE RECIPES | YUMMLY
PERFECT LONG-GRAIN WILD RICE RECIPE | REAL SIMPLE
From realsimple.com
WHITE & WILD RICE PILAF - SWANSON
From campbells.com
10 BEST UNCLE BENS WILD RICE RECIPES | YUMMLY
From yummly.com
MUSHROOMS WITH LONG GRAIN AND WILD RICE
From mushroomcouncil.com
CHICKEN AND WILD RICE CASSEROLE | BETTER HOMES
From bhg.com
EARTHY WILD RICE RECIPES YOU'LL ENJOY | FOOD & WINE
From foodandwine.com
LONG GRAIN WILD RICE AND WHITE WINE MUSHROOM SAUCE
From cookeatshare.com
INSTANT POT WILD BLEND RICE - SAVOR THE BEST
From savorthebest.com
WHAT IS WILD RICE? - THE SPRUCE EATS
From thespruceeats.com
UNCLE BEN'S CHICKEN AND WILD RICE CASSEROLE CHICKEN AND
From therecipes.info
LONG GRAIN & WILD RICE WITH MUSHROOMS RECIPE | BIG Y
From bigy.com
MY HOMEMADE VERSION OF UNCLE BEN'S RICE - THE MAKE YOUR OWN …
From themakeyourownzone.com
CHICKEN AND WILD RICE CASSEROLE PIONEER WOMAN - CHEFS & RECIPES
From chefsandrecipes.com
WILD RICE WITH MUSHROOMS RECIPE | SOUTHERN LIVING
From southernliving.com
BAKED WILD RICE (FAIL-PROOF! SO EASY AND TENDER ... - COOKING MADE …
From cookingmadehealthy.com
LONG GRAIN & WILD RICE SOUP RECIPE - BEN'S ORIGINAL
From bensoriginal.com
PERFECT WILD RICE (EASY SIDE DISH!) – A COUPLE COOKS
From acouplecooks.com
DUMP-AND-BAKE CHICKEN WILD RICE CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
DAINTY RICE | LONG & WILD RICE BLEND, THE PERFECT MIX
From dainty.ca
BEN’S ORIGINAL™ LONG GRAIN & WILD RICE ORIGINAL RECIPE
From bensoriginal.com
CHICKEN AND LONG GRAIN WILD RICE - CORNBREAD MILLIONAIRE
From cornbreadmillionaire.com
COOKING RECIPE FOR PERFECT LONG AND WILD RICE BLEND⎹ DAINTY
From dainty.ca
LONG GRAIN WILD RICE CASSEROLE - THERESCIPES.INFO
From therecipes.info
RICE A RONI LONG GRAIN AND WILD RICE RECIPES | BIGOVEN
From bigoven.com
GIANT - 90 SECOND LONG GRAIN AND WILD RICE
From androidconfig.myfitnesspal.com
RUSTIC RECIPES LONG GRAIN & WILD RICE RICE-A-RONI
From ricearoni.com
RECIPES - RICE A RONI
From ricearoni.com
WILD RICE PILAF + VIDEO - KEVIN IS COOKING - DELICIOUS RECIPES
From keviniscooking.com
LONG GRAIN WILD RICE RECIPES - NYT COOKING
From cooking.nytimes.com
RECIPE: LONG-GRAIN AND WILD RICE MIX - RECIPELINK.COM
From recipelink.com
ASPARAGUS AND WILD RICE SOUP RECIPE - RECIPEZAZZ.COM
From recipezazz.com
LOW FAT CROCK POT WILD RICE RECIPE | SIMPLE NOURISHED LIVING
From simple-nourished-living.com
HOW TO COOK WILD RICE + TIPS AND RECIPES FOR USING THIS GRAIN
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love