Louisiana Pecan Pralines Recipes
YUMMY PECAN PRALINES
Pecans are cooked to the soft ball stage with brown sugar, white sugar, evaporated milk and butter and then beaten and poured on a slab to firm up in these sweet, chewy candies.
Provided by SARATHERESA
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 1h30m
Yield 20
Number Of Ingredients 6
Steps:
- Generously grease a large slab or baking sheet.
- In a saucepan over medium heat, combine brown sugar, white sugar and milk. Bring to a boil. Stir in butter, pecans and vanilla. Heat, without stirring, to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Remove from heat and let cool 5 minutes.
- Beat until thickened, then pour immediately onto prepared surface and let rest until firm and completely cool before cutting.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 22.4 g, Cholesterol 4.9 mg, Fat 6.5 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 1.4 g, Sodium 17.9 mg, Sugar 21.6 g
LOUISIANA PECAN PRALINES
Recipe taken from an American Legion Auxiliary Cookbook. Have not tried these yet; however, they sound like they would be a great addition to a holiday dessert table.
Provided by DailyInspiration
Categories Candy
Time 30m
Yield 18-24 pieces
Number Of Ingredients 5
Steps:
- Place all ingredients, except pecans, in a saucepan with a heavy bottom and cook over medium heat, stirring until it comes to a boil. Then stir occasionally and cook until soft ball forms when a small amount is dropped in cold water. Add pecans; beat well until lukewarm. Drop by spoonfuls over waxed paper.
Nutrition Facts : Calories 275.1, Fat 14.9, SaturatedFat 2.3, Cholesterol 5.1, Sodium 99.6, Carbohydrate 36.5, Fiber 1.7, Sugar 34.6, Protein 2.1
MELT IN YOUR MOUTH PRALINES
They are terrific! Not chalky, but creamy and delicious. These can be stored at room temperature, or frozen. Can't beat pralines from Louisiana!
Provided by MONETTEF
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 45m
Yield 36
Number Of Ingredients 9
Steps:
- Preheat the oven to 275 degrees F (135 degrees C). Spread pecans out on a baking sheet in a single layer. Bake for 15 minutes in the preheated oven, or until fragrant. Set aside.
- In a saucepan, stir together the confectioners' sugar, white sugar, buttermilk, heavy cream, butter, and salt. Bring to a boil over medium heat. When the mixture begins to boil, start stirring gently with a wooden spoon, and continue cooking until the mixture is slightly above the soft ball stage to 250 degrees F (120 degrees C).
- Remove from heat, and stir in baking soda and vanilla. The mixture will expand some while stirring. Cool for 10 to 15 minutes, then stir in pecans. Keep stirring with a wooden spoon until the mixture loses its gloss. Drop teaspoonfuls of the mixture onto parchment paper that has been coated with butter flavored non-stick spray. Allow to cool completely.
Nutrition Facts : Calories 97.3 calories, Carbohydrate 11.1 g, Cholesterol 4.1 mg, Fat 6 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 1.2 g, Sodium 43.1 mg, Sugar 10.4 g
LOUISIANA PECAN PRALINE CAKE
To me, this cake fairly sings of Mardi Gras! I first tasted this cake when my niece's friend brought it to our family's Easter brunch, and I became obsessed with the need to have the recipe. I asked, cajoled, even begged but to no avail. My request had to go through my niece and I think my pleas lost something in the translation. Then, alas, the friend moved away, and I thought the recipe was gone for good. But as you see, I do now have the recipe and I am embarrassed to tell how easy it was to obtain. It was right there all the time, in the little recipe book that came with the the Praline Liqueur!
Provided by Lorraine of AZ
Categories Dessert
Time 3h30m
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees. Grease and flour a tube or Bundt pan.
- Sprinkle 1/2 cup flour over the pecans and raisins in a large bowl and toss lightly.
- Add baking powder and nutmeg to rest of flour and reserve.
- At this point I like to beat the egg whites to soft peaks and reserve. Then I proceed without washing the beaters. Cream butter and sugar in another bowl. Blend in egg yolks. Add flour and Praline Liqueur alternately, ending with flour. Blend well.
- Pour batter over the nuts and raisins. Mix well. Fold in beaten egg whites.
- Pour into prepared tube or Bundt pan. Bake in preheated oven for 3 hours. Remove from oven.
- Let stand 1 hour. Turn onto cake rack. You may wish to dust with powdered sugar for presentation.
More about "louisiana pecan pralines recipes"
LOUISIANA PRALINES | I HEART RECIPES
2016-06-02 Combine the butter, sugars, and half in half into a large saucepan, then turn the heat up to medium. Bring the candy mixture to …
From iheartrecipes.com
5/5 (23)Total Time 20 minsCategory Candy, Dessert
From iheartrecipes.com
5/5 (23)Total Time 20 minsCategory Candy, Dessert
- Combine the butter, sugars, and half in half into a large saucepan, then turn the heat up to medium.
- Bring the candy mixture to 240 F, and let the candy mixture cook for about 5 minutes without stirring.
PECAN PRALINE CANDY | I HEART RECIPES
2014-03-19 Instructions. In a pot, combine the milk, brown sugar, and granulated sugar. Stir, and bring to a boil ( over medium high). Let boil for 1 minutes then add in the pecans, and butter. Stir in. Let the candy reach 240 F …
From iheartrecipes.com
From iheartrecipes.com
CLASSIC PECAN PRALINES RECIPE | LOUISIANA TRAVEL
Rough chop pecans halves. Bring first 4 ingredients to a boil in a 3 quart saucepan over medium heat, stirring mixture constantly.** 6-8 minutes, or until a candy thermometer registers 236 degrees (soft ball stage). Remove mixture …
From louisianatravel.com
From louisianatravel.com
MARCELLE BIENVENU'S CREAMY PRALINES - LOUISIANA COOKIN
2014-07-10 Instructions. In a heavy, medium saucepan, combine sugar, salt, milk, and butter. Cook over low heat, stirring constantly, until sugar dissolves. Stir in pecans, and cook over medium-low heat, until mixture reaches soft ball …
From louisianacookin.com
From louisianacookin.com
LOUISIANA PRALINES RECIPE - TODAY.COM
2019-12-11 Combine the butter, sugars and half-and-half into a large saucepan over medium heat. 2. Heat the mixture to 240°F and cook for about 5 minutes, maintaining the temperature, without stirring. 3 ...
From today.com
From today.com
LOUISIANA PRALINES | I HEART RECIPES | RECIPE - PINTEREST
Praline Pecans. Delicious, Easy Southern Pecan Pralines are a delicious and creamy Southern candy that's ready in about 30 minutes. Creamy & crunchy, they're made with basic ingredients (butter, heavy cream, pecans and brown sugar!). No candy thermometer and no hassle! Make these pecan pralines today! M.
From pinterest.com
From pinterest.com
14 BEST LOUISIANA PRALINES RECIPE IDEAS | I HEART RECIPES, LOUISIANA ...
See more ideas about i heart recipes, louisiana pralines recipe, praline recipe. Mar 31, 2019 - Explore Ethel Williams's board "Louisiana pralines recipe" on Pinterest. See more ideas about i heart recipes, louisiana pralines recipe, praline recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca
From pinterest.ca
LOUISIANA PECAN PRALINES RECIPE - WEBETUTORIAL
Louisiana pecan pralines is the best recipe for foodies. It will take approx 30 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make louisiana pecan pralines at your home. The ingredients or substance mixture for louisiana pecan pralines recipe that are useful to cook such type of recipes are: Sugar ...
From webetutorial.com
From webetutorial.com
LOUISIANA PECAN PRALINE CANDY RECIPE : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Louisiana Pecan Praline Candy Recipe : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
PECAN CANDY RECIPE LOUISIANA RECIPES - STEVEHACKS
Grease a 15x10x1-in. pan with 2 teaspoons butter; set aside. , In a 2-qt. microwave-safe glass dish, combine sugar and corn syrup. Microwave, uncovered, on high for 4 minutes or until a candy thermometer reads 238° (soft-ball stage). , Add pecans. Microwave for 4 minutes or until a candy thermometer reads 300° (hard-crack stage).
From stevehacks.com
From stevehacks.com
PECAN PRALINES | LOUISIANA KITCHEN & CULTURE
Combine butter, milk and sugar in saucepan. Add extract and cook on high heat to a rolling boil. Lower temperature to medium heat and continue to boil, stirring constantly. When temperature on candy thermometer reaches soft ball (235 degrees), remove from heat. Add pecans and stir until mixture thickens. Quickly spoon onto greased foil. Let cool.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
LOUISIANA PECAN PRALINES | BIG LITTLE MEALS
Combine all of the ingredients – except the pecans – in a saucepan and cook and stir until the mixture forms a soft ball when a dab of it is placed in water (about 235°F-240°F on a candy thermometer). Remove from the heat, stir in the pecans and beat by hand until the mixture begins to lose its gloss. Drop by tablespoonfuls onto parchment paper and let cool completely. When …
From biglittlemeals.com
From biglittlemeals.com
PECAN PRALINES RECIPE | SOUTHERN LIVING
Directions. Preheat oven to 350˚. Spread pecan halfs onto a baking sheet, and bake for 5 minutes. Remove from oven, stir pecans around baking sheet, and place back into oven for another 5 minutes. Bring brown sugar, whipping cream, butter, and corn syrup to a boil in a heavy 4-qt. saucepan over medium heat, stirring constantly.
From southernliving.com
From southernliving.com
NEW ORLEANS PECAN PRALINES – OUR FAMILY RECIPE
2020-12-01 Instructions. Combine the sugars, pecans, buttermilk, butter, and salt into a large, heavy saucepan over low heat. Stir gently but consistently until the sugar dissolves. Cover and cook over medium heat for 2-3 minutes to wash down the sugar crystals from the sides.
From cravingsomecreativity.com
From cravingsomecreativity.com
PECAN PRALINES RECIPE | HOMEMADE PRALINES | WHAT'S COOKING …
Stir until the butter is fully melted and the mixture is well combined (about 1 minute). Immediately remove the mixture from heat; set saucepan in a large pan of cold water to cool. When sugar mixture has almost cooled, beat with a spoon 1 minute or until it begins to lose it gloss. Immediately stir in toasted pecan halves.
From whatscookingamerica.net
From whatscookingamerica.net
NEW ORLEANS PRALINES RECIPE - THE SPRUCE EATS
2022-07-07 Gather the ingredients. Prepare a baking sheet by lining it with aluminum foil and spraying the foil with nonstick cooking spray. Alternatively, use a silicone mat on top of the baking sheet. In a medium saucepan over medium heat, combine the white sugar, brown sugar, and evaporated milk. Stir until the sugar dissolves.
From thespruceeats.com
From thespruceeats.com
CLASSIC LOUISIANA PRALINES - SOUTHERN DISCOURSE
2021-12-20 How to Make Classic Louisiana Pralines. Make the Soft Candy Part. Softly boil brown sugar, cream, corn syrup and salt in a large sauce pan over medium-low heat. Add butter and let mixture continue to low boil while stirring for 5-6 minutes. If you have a candy thermometer, a quick check to see if your candy has reached 236- 240 degrees ...
From southerndiscourse.com
From southerndiscourse.com
SOUTHERN PECAN PRALINES RECIPE | SOUTHERN LIVING
Combine first 5 ingredients in a large heavy saucepan. Cook over low heat, stirring gently, 10 minutes or until sugar dissolves. Cover and cook over medium heat 2 to 3 minutes to wash down sugar crystals from sides of pan. Uncover and cook, stirring constantly, until a candy thermometer registers 235°F (soft ball stage). Remove from heat, and ...
From southernliving.com
From southernliving.com
AUNT SALLY'S ORIGINAL CREOLE PRALINES | WORLD'S BEST PRALINE
Aunt Sally's Pralines remains World's Best Praline since 1935. After making traditional, authentic Southern-style New Orleans Pralines for over 85 years, we continue our love and mastery for pralines to bring a little sweetness to family and friends far and wide. Aunt Sally's Pralines remains World's Best Praline since 1935. After making traditional, authentic Southern-style …
From auntsallys.com
From auntsallys.com
LOUISIANA PECAN CANDY RECIPES ALL YOU NEED IS FOOD
Priester's Pecans. Corporate office: 208 Old Fort Road East Fort Deposit, AL 36032 Orders: 800-277-3226 Customer Service: 866-477-4736 Retail Store: 80 Bishop Bottom Rd Fort Deposit, AL …. From priesters.com. See details.
From stevehacks.com
From stevehacks.com
CREOLE PRALINES | LOUISIANA KITCHEN & CULTURE
Method: Put all ingredients except the pecans in a 3-quart saucepan and cook for about 20 minutes. Once boiling starts, add the pecans. Stir and cook the mixture until the liquid forms a soft ball when a little is dropped into cold water. Stir …
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
THE BEST SOUTHERN PRALINE PECANS RECIPE - LIFE LOVE AND …
2019-11-25 2. Add everything but the pecans, salt and vanilla extract to a medium pot and heat over medium heat. Stir regularly until it begins to foam and boil. 3. When it begins to foam and boil, stir constantly until it reaches 236 degrees. 4. Remove from heat and add the pecans, salt and vanilla extract. 5.
From lifeloveandsugar.com
From lifeloveandsugar.com
CHEWY TEXAS PECAN PRALINES - SMARTYPANTSKITCHEN
2021-09-15 Make sure to use a heavy-bottomed pan because we're gonna heat the pecan candy mixture to 246ºF. Attach the candy thermometer to the dutch oven (make sure it's not touching the bottom of the pan.) Bring the mixture to 246ºF for 3-minutes. Stir only 1-2 times. Remove from heat and let rest for 4-minutes.
From smartypantskitchen.com
From smartypantskitchen.com
BEST NEW ORLEANS PECAN PRALINES RECIPES - FOOD NETWORK CANADA
2016-11-30 Step 2. Sprinkle the pecan pieces in an even layer and toast for about 15 minutes until browned a little. Allow to cool and transfer to a bowl. Step 3. Place the granulated sugar, brown sugar, cream, milk and butter into a medium heavy-bottomed saucepan and bring to a full boil over high heat, stirring constantly, until the mixture reaches 230 ...
From foodnetwork.ca
From foodnetwork.ca
NEW ORLEANS PRALINES | SWEET SOUTHERN CONFECTIONS
New Orleans Praline Recipe. Combine sugars and cream in a heavy 2-quart saucepan and bring to boil over medium heat, stirring occasionally with a wooden spoon, until mixture forms a thick syrup. Add pecans and butter and continue to cook over medium heat, stirring frequently.
From frenchquarter.com
From frenchquarter.com
MAKE YOUR MOUTH WATER WITH LOUISIANA STYLE PECAN PRALINES
2017-03-05 These pecan pralines are my favorite, too, as they are creamy, sweet and just the right balance of Louisiana goodness. The recipe is easy, but don’t try to make these on a humid or cloudy day, as they might not set and you’ll end up with something chewy like taffy. I say August – December are the perfect months, but I would never hesitate ...
From hustlemomrepeat.com
From hustlemomrepeat.com
RECIPES - BERGERON PECANS | LOUISIANA PECAN COMPANY
If you’re looking for a new king cake recipe to celebrate Mardi Gras, you must try this one. Read More. Celery Fennel Salad The most perfect winter salad! Crunchy toasty pecans and blue cheese top bright crisp celery and fennel with a homemade vinaigrette. Read More. Pecan Praline-Cream Cheese King Cake If you’re looking for a new king cake recipe to celebrate …
From bergeronspecans.com
From bergeronspecans.com
HOW TO MAKE SOUTHERN LOUISIANA PRALINES | I HEART RECIPES
These Louisiana pralines are the best sweet tooth treat because they're sweet, filling and so addicting. A mix of cream, vanilla, and pecans combine perfectl...
From youtube.com
From youtube.com
MOM'S PECAN PRALINES RECIPE | LOUISIANA TRAVEL
Method of preparation: In a small, thick-bottomed saucepan, combine all ingredients and heat over medium-high heat. Bring mixture to a boil and cook for 6 minutes or until 240 degrees, stirring constantly. Remove from heat and stir in butter until mixture thickens, becomes creamy and pecans stay suspended in mixture. Spoon out on wax paper ...
From louisianatravel.com
From louisianatravel.com
LOUISIANA CREAMY PRALINES - BERGERON PECANS | LOUISIANA PECAN …
Add pecans and cook over medium size saucepan. Stir over low heat until sugar is dissolved. Add pecans and cool over medium heat to soft ball stage (234 degrees), stirring constantly. Remove from heat and let cool 5 minutes. Stir rapidly until mixture begins to thicken and coat pecans lightly. Drop rapidly from a teaspoon onto baking sheet to ...
From bergeronspecans.com
From bergeronspecans.com
SOUTHERN PECAN PRALINES - HOUSE OF NASH EATS
2019-04-12 Line a baking sheet with parchment paper and set aside. Combine the granulated sugar, brown sugar, salt, evaporated milk, and butter in a heavy pot over medium heat. Cook and stir with a wooden spoon until the sugars dissolve and the mixture comes to a boil. Continue to cook until the temperature reaches between 235-240 degrees F …
From houseofnasheats.com
From houseofnasheats.com
LOUISIANA PECAN PRALINES - RECIPE CIRCUS
Louisiana Pecan Pralines 2 cups granulated sugar 1 cup dark or light brown sugar 1 stick butter (1/4 lb.) 1 tbl. vanilla 1 cup milk 2 tbls. Karo syrup 4 cups pecan halves or pieces . Recipe 1. Put all the ingredients except the pecans in a 3-quart saucepan and cook for 20 minutes. 2. After boiling starts, stir occasionally. Add the pecans and cook
From recipecircus.com
From recipecircus.com
EASY NEW ORLEANS PRALINES RECIPE | SWEET PEA'S KITCHEN
2020-04-25 Line two baking sheets with parchment paper; set aside. In a medium saucepan over medium-low heat, melt butter. Add the cream and both sugars and continue cooking until the sugars are dissolved. Increase the heat to medium and simmer until the mixture reaches 240-250 degrees F, stirring occasionally.
From sweetpeaskitchen.com
From sweetpeaskitchen.com
BIENVENUE TO LOUISIANA CANDY COMPANY
Creamy New Orleans Walnut Pralines - 6 Pralines. $29.99. Select Options. Delicious Old Fashion Home Made Chocolate Fudge with Pecans - 1 lb. $39.95. Add To Cart. Delicious Old Fashion Home Made Chocolate Fudge with Pecans - 1/2 lb. $29.95.
From louisianacandycompany.com
From louisianacandycompany.com
PECAN PRALINES RECIPE (MICROWAVE) - THIS IS HOW I COOK
2021-12-09 Instructions. Spread the pecans on a baking sheet and bake in a 350-degree oven until lightly toasted, 10 to 15 minutes. Combine all the ingredients except the pecans and vanilla extract in a 4-quart glass bowl. Heat in a microwave oven on high power for 5 minutes.
From thisishowicook.com
From thisishowicook.com
LOUISIANA PECAN CANDY RECIPE FIVE STAR - FOOD NEWS
Ingredients 1 cup granulated sugar 1 cup packed brown sugar 1/2 cup evaporated milk 4 tablespoons unsalted butter, cubed 2 teaspoons pure vanilla extract 1 1/2 cups toasted and coarsely chopped pecans 1/4 cup boiling water, if needed Although the recipe for Southern Pecan Pralines only requires 5 ingredients, the science is in the cooking […]
From foodnewsnews.com
From foodnewsnews.com
TRADITIONAL SOUTHERN PECAN PRALINES | DUDE THAT COOKZ
2020-10-09 Coat a surface with butter or use parchment paper. Add 1 tbsp butter, evaporated milk, and sugar to a large pot and bring to a boil. When the candy reaches 235 degrees, you can lower the heat to medium to bring the candy to a …
From dudethatcookz.com
From dudethatcookz.com
LOUISIANA CHEWY PECAN PRALINES RECIPE : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Louisiana Chewy Pecan Pralines Recipe : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
PECAN PRALINES RECIPE - YOUTUBE
Make perfect pralines every time with this authentic Louisiana Pecan Pralines recipe.
From youtube.com
From youtube.com
LOUISIANA PRALINES | I HEART RECIPES | RECIPE | PRALINE RECIPE ...
Mar 27, 2017 - Want a real Southern dessert? You'll love these homemade pecan pralines. These are some creamy gooey sweet Louisiana pralines. The candies are almost like cookies because of how sweet and rich they are. Vanilla, sugar and pecans, and you have this dessert! Watch the video to learn how to make pecan prailines!
From pinterest.ca
From pinterest.ca
PRALINES - CREOLE FOOD
These scrumptious pralines are loaded with select Louisiana pecans, cane syrup, fresh butter, heavy cream, an.. Add to Cart Add to Wish List Compare this Product-10%. Quick View. Aunt Sally's. Aunt Sally's Creamy Pralines Assorted Box 12 Pack. Price: $26.99. $29.99. Don’t ignore your dessert cravings. Satisfy your sweet tooth with Aunt Sally's Creamy Assorted Pralines. …
From creolefood.com
From creolefood.com
NOELIE'S PECAN PRALINES - LOUISIANA WOMAN BLOG SWEETS
2016-12-19 Instructions. Put sugar, baking soda, salt, and milk in a heavy saucepan. Stir ingredients together and cook over medium to medium-low heat with a constant stir. Cook until the candy darkens, and it reaches a little past the soft-ball stage, just before 250 degrees on the thermometer.
From louisianawomanblog.com
From louisianawomanblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #desserts #eggs-dairy #american #easy #holiday-event #candy #nuts #3-steps-or-less
You'll also love