Low Carb Shrimp Fajitas Recipes
LOW CARB SHRIMP FAJITAS
Make and share this Low Carb Shrimp Fajitas recipe from Food.com.
Provided by augustaloomis
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- add all spices together.
- put shrimp in a bowl; add garlic and 1/4 cup olive oil.
- add spice mixture reserving 1 tablespoons.
- chop onion, green peppers, jalapenos.
- coat skillet with 1/4 cup olive oil heat on med high heat, add onion saute until onion starts to soften,.
- add bell peppers and jalapenos, cook 3 minute.
- Add remaining tablespoon spice saute till tender transfer to a bowl.
- Heat skillet add shrimp saute for about 3-4 minutes.
- add veggies back in and finish cooking.
- Serve with tortillas, cheese, sour cream, or what ever you would like.
Nutrition Facts : Calories 371.8, Fat 20.9, SaturatedFat 2.9, Cholesterol 318.6, Sodium 1829.7, Carbohydrate 9.8, Fiber 1.9, Sugar 3.5, Protein 35.5
20-MINUTE SHRIMP FAJITAS SHEET PAN DINNER
These shrimp fajitas are made on a sheet pan--the best 20-minute meal ever.
Provided by Jrrahurn
Categories Everyday Cooking Sheet Pan Dinner Recipes
Time 20m
Yield 6
Number Of Ingredients 18
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Spray a rimmed baking sheet with cooking spray.
- Combine shrimp, bell peppers, red onion, olive oil, chili powder, salt, black pepper, garlic powder, onion powder, cumin, and paprika in a large bowl; toss to combine. Spread mixture on the prepared pan evenly.
- Cook in the preheated oven until shrimp are bright pink and firm, about 8 minutes. Turn on the oven's broiler and cook for an additional 2 minutes.
- Squeeze lime juice over mixture.
- Build fajitas on tortillas with avocado slices and cilantro.
Nutrition Facts : Calories 402.3 calories, Carbohydrate 43 g, Cholesterol 172.6 mg, Fat 14.6 g, Fiber 6.1 g, Protein 25.6 g, SaturatedFat 2.7 g, Sodium 1008 mg, Sugar 4.1 g
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