Cinnamon Black Walnut Ice Cream Recipes

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CINNAMON BLACK WALNUT ICE CREAM



Cinnamon Black Walnut Ice Cream image

Make this delectable ice cream in your 4-quart ice cream maker - it is sure to be a hit!

Provided by CookinginFL

Categories     Desserts     Nut Dessert Recipes     Walnut Dessert Recipes

Time 35m

Yield 12

Number Of Ingredients 7

4 cups heavy cream
4 cups half-and-half
2 cups white sugar
2 ½ cups chopped black walnuts
1 tablespoon vanilla extract
1 teaspoon ground cinnamon
½ teaspoon salt

Steps:

  • In a large bowl, stir together the heavy cream, half-and-half, sugar, walnuts, vanilla, cinnamon, and salt. Cover and refrigerate for 30 minutes. Pour the mixture into the bowl of an ice cream maker and freeze as directed by the manufacturer.

Nutrition Facts : Calories 672.1 calories, Carbohydrate 41.9 g, Cholesterol 138.5 mg, Fat 54 g, Fiber 1.9 g, Protein 10.3 g, SaturatedFat 24.9 g, Sodium 160.8 mg, Sugar 33.9 g

BLACK WALNUT ICE CREAM TOPPING



Black Walnut Ice Cream Topping image

Provided by My Food and Family

Categories     Recipes

Time 20m

Number Of Ingredients 7

1 can Comstock Cherry pie filling
2 Tbsp sugar
1 tsp Cinnamon
1 tsp Black Walnut Extract
1/4 cup chopped diced black walnuts
1 box (9 oz.) white cake mix
1/4 cup sliced butter

Steps:

  • Mix all except cake mix and butter in 8-inch glass pan. Microwave 2 minutes, stir, microwave 2 more minutes.
  • Evenly pour cake mix over top and pat with thin butter slices. Microwave 11-13 minutes (if your microwave doesn't rotate, turn every 3 minutes).
  • Serve warm over ice cream.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CINNAMON-WALNUT ICE CREAM



Cinnamon-Walnut Ice Cream image

Number Of Ingredients 6

1 1/2 cups splenda
1 teaspoon cinnamon ground
3 cups heavy cream
2 cups whipped cream
1 teaspoon vanilla extract
1 cup walnuts chopped

Steps:

  • 1. In a large bowl, stir splenda and cinnamon to blend well. Add heavy cream, cream and vanilla and stir until splenda dissolves. If desired, cover and chill to develop flavor.2. Pour into a chilled 2-quart ice cream freezer container. Pack and churn according to manufacturer's directions. Remove dasher. Stir in nuts. Serve soft or pack to ripen.

Nutrition Facts : Nutritional Facts Serves

CINNAMON-WALNUT ICE CREAM



Cinnamon-Walnut Ice Cream image

Number Of Ingredients 6

1 1/2 cups sugar
1 teaspoon cinnamon ground
3 cups half and half
2 cups whipped cream
1 teaspoon vanilla extract
1 cup walnuts chopped

Steps:

  • In a large bowl, stir sugar and cinnamon to blend well. Add half-and-half, cream and vanilla and stir until sugar dissolves. If desired, cover and chill to develop flavor.Pour into a chilled 2-quart ice cream freezer container. Pack and churn according to manufacturer's directions. Remove dasher. Stir in nuts. Serve soft or pack to ripen Serve over apple pie, apple crisp or baked apples also delicious with Caramel Sauce on top.

Nutrition Facts : Nutritional Facts Serves

CINNAMON BLACK WALNUT ICE CREAM



Cinnamon Black Walnut Ice Cream image

Make this delectable ice cream in your 4-quart ice cream maker - it is sure to be a hit!

Provided by CookinginFL

Categories     Walnut Desserts

Time 35m

Yield 12

Number Of Ingredients 7

4 cups heavy cream
4 cups half-and-half
2 cups white sugar
2 ½ cups chopped black walnuts
1 tablespoon vanilla extract
1 teaspoon ground cinnamon
½ teaspoon salt

Steps:

  • In a large bowl, stir together the heavy cream, half-and-half, sugar, walnuts, vanilla, cinnamon, and salt. Cover and refrigerate for 30 minutes. Pour the mixture into the bowl of an ice cream maker and freeze as directed by the manufacturer.

Nutrition Facts : Calories 672.1 calories, Carbohydrate 41.9 g, Cholesterol 138.5 mg, Fat 54 g, Fiber 1.9 g, Protein 10.3 g, SaturatedFat 24.9 g, Sodium 160.8 mg, Sugar 33.9 g

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