Low Carb Sloppy Joe Stuffed Sweet Potatoes Recipes

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LOW CARB SLOPPY JOE STUFFED SWEET POTATOES



Low Carb Sloppy Joe Stuffed Sweet Potatoes image

Provided by Kyndra Holley

Categories     entrees

Time 55m

Number Of Ingredients 15

2 large sweet potatoes
4 tablespoons olive oil, divided
Sea salt and ground black pepper
1 small onion, chopped (about 1/2 cup)
1 rib celery, chopped
3 cloves garlic, minced
1 1/2 pounds ground beef
1 cup tomato sauce or crushed tomatoes
1/4 cup ketchup (I use this brand) code PEACE for 10% off
1 tablespoon Worcestershire sauce or coconut aminos for Whole30
1 tablespoon Dijon mustard
2 teaspoons chili powder
1 teaspoon ground cumin (I use this brand of spices)
3/4 teaspoon sea salt
1 green onion, sliced, optional for garnish

Steps:

  • Preheat the oven to 375°F. Line a rimmed baking sheet with parchment paper or a silicone baking mat.
  • Cut the sweet potatoes in half and place them on the prepared baking sheet. Drizzle with 2 tablespoons of the olive oil, and season generously with salt and pepper. Bake for 45 minutes.
  • While the sweet potatoes are in the oven, make the sloppy Joe mixture: Heat the remaining olive oil in a large skillet over medium heat. When the pan is hot, add the onion, celery, and garlic. Cook until the onion and celery are soft and the garlic is fragrant.
  • Add the ground beef, breaking it up with a heatproof spatula, and cook until browned, about 8 minutes.
  • Mix in the tomato sauce, ketchup, Worcestershire sauce, Dijon mustard, chili powder, cumin, and salt. Simmer for 5 to 7 minutes, until the sauce has thickened.
  • Run a fork over top of each sweet potato like a rake to loosen the potato. Top with sloppy joe mixture, and garnish with green onions.

Nutrition Facts : ServingSize 1 sweet potato half with 1/4 of the sloppy Joe mixture, Calories 445 calories, Fat 13g, Carbohydrate 18 net grams, Protein 47g

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