LOW FAT OAT BISCUITS UK
Low fat, quick and easy to make and my little girl loves these. You can swap the rasins for choc chips, fudge pieces or smarties, or use chocolate syrup or ground ginger.The original recipe was 2 egg whites instead of 1 whole egg and corn syrup instead of golden syrup but I couldn't get hold of that locallyI always make a big batch and freeze most of them to stop me eating to many
Categories Snacks Low Fat Low Fat Snacks Snack Snacks Snack
Yield 30
Number Of Ingredients 10
Steps:
- mix all dry ingredients together then add egg and syrup.
- mix well then add 3 or 4 table spoons of water (or the juice the rasins were soaked in) so the mix sticks together and its wet enough to roll it into 30 small balls.
- Place on lightly greased baking sheet and press flat with slightly wet hands
- Bake at 180 for about 10 min
Nutrition Facts : Nutritional Info Servings Per Recipe 30 Amount Per Serving Calories
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