Lumberjack Breakfast Casserole Recipes
TIMBERLODGE'S LUMBERJACK HASH BROWNS
Timberlodge restaurant makes these hashbrowns as a side dish and they are wonderful. This recipe was published in the newspaper a couple of years ago. Enjoy I love these.
Provided by kzbhansen
Categories Potato
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450.
- In a Large mixing bowl, combine the hashbrowns, onion, shredded cheeses, salt and pepper.
- Add soup and mix thoroughly.
- Add melted butter and mix thoroughly.
- Grease a 9X13 pan with additional butter.
- Transfer the hashbrown mixture into greased pan and spread evenly. *DO NOT pack down*.
- Bake for 1 hour until golden brown.
- Rotate pan for even browning if necessary.
- Let stand for 5 minutes before serving.
Nutrition Facts : Calories 485.7, Fat 31.4, SaturatedFat 18.4, Cholesterol 81.3, Sodium 895.2, Carbohydrate 38.4, Fiber 2.8, Sugar 0.9, Protein 14.7
LUMBERJACK HAMBURGERS
From the Mission Lakes Country Club Women's Golf Association cookbook, submitted by Barbara Gardner. These certainly seem like a nice change from onion soup mix burgers - the way I usually make them!
Provided by Recipe Junkie
Categories Meat
Time 16m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients and make 4 patties.
- Cook 3 minutes each side in a Weber-type barbeque.
Nutrition Facts : Calories 577.9, Fat 38.3, SaturatedFat 15.2, Cholesterol 264.5, Sodium 1332.7, Carbohydrate 8.9, Fiber 0.3, Sugar 3.9, Protein 46.9
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