Lusciouslemonandlimewater Recipes

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LEMON-INFUSED WATER



Lemon-Infused Water image

Provided by Food Network Kitchen

Categories     beverage

Time 4h5m

Yield 2 quarts

Number Of Ingredients 0

Steps:

  • Place 2 thinly sliced lemons in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 4 hours to allow the lemons to infuse. Stir well and strain, discarding the lemons. For serving, add fresh lemon slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.

LUSCIOUS LEMON DELIGHT RECIPE - (3.7/5)



Luscious Lemon Delight Recipe - (3.7/5) image

Provided by lisapearce

Number Of Ingredients 8

1 cup all-purpose flour
1/2 cup plus 2 tablespoons pecans, chopped, divided
8 tablespoons (1 stick) butter, softened
1 package (8 ounce) cream cheese, softened
1 cup confectioners' sugar
1 container (8 ounce) frozen whipped topping, thawed, divided
2 packages (3.4 ounce) lemon instant pudding mix
2 2/3 cups milk

Steps:

  • Preheat the oven to 375F. Combine flour, 1/2 cup pecans and butter in a medium bowl and mix well. Press onto the bottom of an 11 x 8-inch baking dish. Bake until lightly browned, about 15 minutes. Let stand to cool. Place cream cheese in a medium bowl. Beat with an electric mixer set at medium speed until fluffy. Add confectioners' sugar and beat until mixture is light and fluffy. Add 1 cup whipped topping to cream cheese mixture and fold in gently. Spread over cooled crust. Combine pudding mix and milk in a medium bowl. Beat until thickened. Spread on top of cream cheese layer. Top with the remaining whipped topping. Sprinkle with remaining pecans. Chill, covered, for 1 hour. Store any leftovers in the refrigerator.

WATERMELON LIME AGUA FRESCA



Watermelon Lime Agua Fresca image

A very refreshing drink. You may also use cantaloupe or honeydew melon. These taste like the juices served in authentic Mexican restaurants. Serve in tall glasses over ice.

Provided by Anonymous

Categories     Drinks Recipes     Juice Recipes

Time 1h15m

Yield 10

Number Of Ingredients 4

8 cups water, divided
5 cups peeled, cubed, and seeded watermelon
½ cup white sugar, or more to taste
⅓ cup lime juice, or more to taste

Steps:

  • Combine 1 cup water, watermelon, and sugar in a blender; process until smooth. Pour into a large pitcher; stir in lime juice and remaining 7 cups water. Taste; adjust sugar or lime juice. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 63.6 calories, Carbohydrate 16.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, Sodium 6.6 mg, Sugar 14.8 g

LUSCIOUS LEMON AND LIME WATER



Luscious Lemon and Lime Water image

I got this recipe off of the Dr. Oz website. A very refreshing water that is easy to drink all day long. For best results make this the night before, or about 4 hrs before drinking.

Provided by Roberts44

Categories     Very Low Carbs

Time 8m

Yield 8 serving(s)

Number Of Ingredients 3

8 cups water
2 lemons
1 lime

Steps:

  • Pour 8 cups water in pitcher or large bowl. Wash lemons and limes, cut into thin slices and add to water.
  • Refrigerate for at least 3 hours before drinking, and enjoy! Keep ingredients refrigerated up to 2 days.

Nutrition Facts : Calories 6.7, Fat 0.1, Sodium 7.6, Carbohydrate 2.2, Fiber 0.6, Sugar 0.5, Protein 0.2

LIME WATER



Lime Water image

Some recipes are more reminders than actually revelations. Sometimes we need to be reminded of the things we already know and one thing we all need is to drink more water. Here's what I've been drinking today:

Provided by JamiLeigh

Categories     Beverages

Time 1m

Yield 2 serving(s)

Number Of Ingredients 3

16 ounces water
1 lime, juice of
1 teaspoon Splenda sugar substitute

Steps:

  • Mix ingredients.
  • Tip: microwave your lime for ten seconds then roll on the counter before juicing. You will get much more juice with much less effort.

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