Mac Cheese With Green Beans Recipes

GREEN BEAN MAC 'N' CHEESE

Green bean mac 'n' cheese image

Runner and green beans make a delicious addition to a comforting pasta bake - top with pumpkin seeds for added crunch

Provided by Miriam Nice

Categories Dinner, Lunch, Main course, Pasta, Supper

Time 35m

Number Of Ingredients 10

Ingredients

2 tbsp rapeseed oil
3 tbsp wholemeal flour
500ml milk
1 tsp ground nutmeg
350g macaroni (or other pasta tubes)
185g pack sliced runner beans
220g pack fine green beans
140g mature cheddar , half chopped, half grated
25g pumpkin seeds
peppery salad (such as rocket & watercress), to serve (optional)

Steps:

Put the oil in a medium saucepan over a medium heat, add the flour and stir well. Still stirring, slowly pour in a little of the milk and mix well until smooth. Add a little more milk, repeating until all the milk has been added and you have a smooth sauce. Stir in the nutmeg, season, then take off the heat while you cook the pasta.
Heat oven to 220C/200C fan/gas 7. Bring a large pan of water to the boil, add the macaroni and boil for 8 mins. Add the runner beans and green beans, and boil for a further 3 mins.
Drain the pasta and the beans, and tip into a large gratin dish. Pour over the prepared sauce and tuck the chopped cheese in among the pasta, then top with the grated cheese and pumpkin seeds. Bake for 10-15 mins or until the top is bubbling and golden. Serve with a peppery salad, if you like.

Nutrition Facts : Calories 611 calories, Fat 26 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 64 grams carbohydrates, Sugar 9 grams sugar, Fiber 5 grams fiber, Protein 28 grams protein, Sodium 0.9 milligram of sodium

LOW CARB GREEN BEAN MAC N CHEESE

Low Carb Green Bean Mac N Cheese image

I have loved macaroni and cheese since I was a kid. I don't care how you make -- I'll love it. But.... I am doing low carb now. I love to make green bean spaghetti (recipe on JAP) and I wondered if doing the same thing with the mac and cheese recipe would work the same way... Guess what! It not only worked -- I love it just as...

Provided by Marcia McCance

Categories Pasta Sides

Number Of Ingredients 5

Ingredients

3 or 4 c frozen cut green beans
salt to taste
1 tsp minced onion
1/2 tsp granulated (or powdered) garlic
1 cheese sauce (see recipe link below)

Steps:

1. Start by boiling (or steaming) the green beans (with the salt, onion, and garlic) to the done-ness that you like.
2. Make this cheese sauce https://www.justapinch.com/recipes/side/potatoes/my-sisters-cheese-sauce.html?p=3 --or any cheese sauce that you are comfortable with
3. Drain the beans, cover with the cheese sauce, stir and serve. Delicious!!

MAC AND CHEESE WITH BEANS

Mac and Cheese With Beans image

Make and share this Mac and Cheese With Beans recipe from Food.com.

Provided by Mubecca

Categories Cheese

Time 25m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups whole wheat pasta
1 cup nonfat milk
1/2 cup white beans
1 1/2 cups shredded cheese
1/2 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon paprika
1/8 teaspoon pepper

Steps:

Cook pasta.
combine milk and beans in food processor or blender.
pour into saucepan, heat 1-2 minutes, add cheese and cook until smooth and creamy. Add remaining spices. Stir in noodles, serve warm.

Nutrition Facts : Calories 168.1, Fat 5.5, SaturatedFat 3.3, Cholesterol 14.2, Sodium 365.3, Carbohydrate 21.6, Fiber 0.8, Sugar 1.6, Protein 9.3

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