Macaroni Cheese Popovers Sp5 Recipes

BAKED MACARONI AND CHEESE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 2-quart baking dish.
• In a large pot of salted water, lightly boil the macaroni for about 5 minutes until half-cooked.
• Whisk the egg and milk together in a large cup. Add butter and cheese to the egg and milk. Stir well.
• Place the lightly cooked macaroni in the prepared baking dish. Pour the egg and cheese liquid over the macaroni, sprinkle with salt and pepper, and stir well. Press the mixture evenly around the baking dish.
• Bake uncovered, for 30 to 40 minutes, or until the top is brown.

MACARONI AND CHEESE V

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish. Place the bread crumbs into a small bowl and mix well with the melted butter; set aside.
• Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain, then place into prepared casserole dish.
• While the pasta is cooking, melt 2 tablespoons butter in a saucepan over medium heat. Stir in the minced onion and cook until the onion softens and turns translucent, about 5 minutes.
• Stir in the flour, pepper, salt, and dry mustard until incorporated, then pour in the milk and bring to a simmer. Simmer, stirring constantly until the milk has thickened, about 10 minutes. Take the milk off of the heat and stir in the Cheddar cheese until melted. Pour cheese sauce over the macaroni, then sprinkle evenly with buttered bread crumbs.
• Bake until the top is golden and bubbly, about 20 minutes.

TEXAS STYLE MAC N CHEESE #SP5

Steps:

• 1) Mix Mac n Cheese, BBQ sauce, and Beef together. Spread in 13x9.
• 2) Mix Cornbread and Cheese together and sprinkle over Mac N Cheese mixture.
• 3) Bake at 375F for 30 minute.

WARM MANCHEGO CHEESE POPOVERS

Steps:

• Preheat oven to 425º.
• Lightly coat 24 1 3/4-inch muffin cups with cooking spray; set aside.
• Stir together eggs, milk, butter flour, salt and pepper.
• Add cheese, cilantro and olives.
• Fill prepared muffin cups almost to the top. Bake in 425º oven for 15-17 minutes or until golden brown.
• Serve warm.

CHEESY POPOVERS

Steps:

• Preheat oven to 350°F Place 12 muffin pan in oven while it is heating.
• Combine flour, 1 cup grated cheese, and salt in a large bowl.
• Combine evaporated milk and water and heat to 125F (approximately 1 minute on high in the microwave) and whisk with eggs. Add to flour mixture. Do not overmix. Don't worry if there are a few lumps.
• Remove hot pan from oven. Spray with nonstick cooking spray. Put 1/3 cup batter into each cup. Sprinkle wirh remaining grated cheese.
• Bake in preheated oven 35-40 minutes, until puffed and browned. Serve hot.
• TIPS: Us any of your favorite cheese, just replace with the same amount.

MACARONI & CHEESE PIZZA #SP5

Steps:

• Preheat oven to 375 degrees.
• Cook Simply Macaroni & Cheese according to package instructions.
• While Simply Macaroni & Cheese is cooking, dice pepperoni slices and drain sliced green olives.
• When Simply Macaroni & Cheese is done cooking, carefully remove the plastic covering. Add the diced pepperoni and sliced green olives. Mix thoroughly.
• Open pizza crust and place crust on pizza pan or cookie sheet for stability.
• Spoon Simply Macaroni & Cheese mixture over the top of the pizza crust. Spread Simply Macaroni & Cheese over entire surface of pizza crust until completely covered.
• Open package of shredded cheese and shake over top of Simply Macaroni & Cheese mixture completely covering the top of the Simply Macaroni & Cheese mixture.
• Bake pizza for 25 minutes, or until cheese is bubbly and golden brown.
• Remove pizza from oven and let set for 5 minutes.
• Slice, serve, and enjoy!
• Feel free to experiment by substituting the pepperoni and green olives with your favorite pizza toppings!