Magic Stew Recipes
MAGIC STEW
Make and share this Magic Stew recipe from Food.com.
Provided by Fluffy
Categories Stew
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Line pan with oubrowned meat.
- Add vegetables.
- Sprinkle with salt pepper sugar and tapioca.
- Add juice cover with foil.
- Cook at 300 degrees for 4 hours.
Nutrition Facts : Calories 353.1, Fat 22, SaturatedFat 8.9, Cholesterol 76, Sodium 539.9, Carbohydrate 16.8, Fiber 1.7, Sugar 8.5, Protein 21.8
SLOW COOKER POOR MAN'S STEW
A delicious stew made from scratch with ground beef instead of stew meat to save money!
Provided by Sarah Olson
Categories Main Course
Time 7h15m
Number Of Ingredients 11
Steps:
- Add the cooked ground beef, potatoes, carrots, onions, and garlic to a 5-quart or larger slow cooker.
- In a small bowl whisk together the tomato paste, water, salt, pepper, onion powder and oregano. Pour this mixture over everything in the slow cooker. Stir.
- Cover and cook on LOW for 7 hours, without opening the lid during the cooking time.
- Serve with buttered sandwich bread or rolls and Enjoy!
Nutrition Facts : Calories 297 kcal, Carbohydrate 30 g, Protein 23 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 58 mg, Sodium 756 mg, Fiber 6 g, Sugar 6 g, ServingSize 1 serving
FEATURED RECIPE: MAGIC SNOWMAN STEW
Yield varies
Number Of Ingredients 9
Steps:
- Print out the Magic Snowman Stew PDF and cut out the poem and the individual labels. Put each item included into the Snowman Stew into their own separate bag and tie them with curling ribbon. Place a small dot of hot glue onto the back of each label and glue it to each item it corresponds with. Link to PDF: Magic Snowman Stew
Nutrition Facts : Nutritional Facts Serves
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