Mahi Sliders Recipes

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HAWAIIAN MAHI MAHI SLIDERS



Hawaiian Mahi Mahi Sliders image

This is a Hawaiian inspired recipe that I have created for my entry to Iron Chef Arizona. First is a panko crusted Mahi Mahi slider on King's Hawaiian roll with green cabbage and a pineapple/carrot chutney.

Provided by Kzim4

Categories     < 4 Hours

Time 1h30m

Yield 30 sliders, 10 serving(s)

Number Of Ingredients 16

2 lbs panko breadcrumbs (Japanese-style bread crumbs)
1 (15 ounce) container Italian style breadcrumbs
4 carrots, minced (finely shred and then chop into small bits)
2 cups all-purpose flour
3 eggs
45 ounces mahi mahi, cut into 1 . 5oz pieces to fit rolls
1 tablespoon pepper
30 dinner rolls, King's Hawaiian
1/2 head napa cabbage, sliced thin
1 cup cooked carrot, slices
1 cup white vinegar
6 ounces pineapple juice
1 teaspoon ground ginger
1 teaspoon ground dry mustard
1/2 teaspoon red pepper flakes
1 medium carrot, shredded

Steps:

  • In a medium bowl, stir together the panko, bread crumbs, carrots, and pepper. Set aside. In a second bowl, beat the 3 eggs together. Place flour into a 3rd bowl.
  • Dip mahi mahi into flour, and then into beaten egg. Then place into panko mix and make sure is coated completely. Once coated pan fry fish in med hi heat til done or until the crust is golden brown, inside should have a hint of light pink right in the center.
  • Remove from the pan and allow to stand 5 minutes before serving.
  • Chutney:.
  • Combine all ingredients except shredded carrots in a medium saucepan. Bring to a boil.
  • Reduce heat to a simmer and cook gently 20 minutes. Using an immersion blender, puree chutney. Stir in shredded carrot, and simmer an additional 30 minutes to reduce and thicken.
  • Stir often to keep chutney from scorching.
  • Combining it all:.
  • slice roll in half.
  • Place mahi mahi on base of roll. Add a slice of the green cabbage. Then add a dollop of chutney on top of the cabbage. Top it off with the lid of the roll and enjoy!

Nutrition Facts : Calories 892.6, Fat 13.1, SaturatedFat 3, Cholesterol 152.7, Sodium 1315.2, Carbohydrate 138.9, Fiber 8.3, Sugar 14.5, Protein 50.6

KING HAWAIIAN SLIDERS



King Hawaiian Sliders image

Make and share this King Hawaiian Sliders recipe from Food.com.

Provided by kdowen12

Categories     Lunch/Snacks

Time 20m

Yield 1 sandwhich, 24 serving(s)

Number Of Ingredients 7

1 lb turkey
1 lb swiss cheese
1 cup lettuce
1/3 cup vegan mayonnaise
1/2 cup coconut oil
1/2 teaspoon Worcestershire sauce
24 whole wheat rolls

Steps:

  • Cut the rolls in half and spread the vegan mayonnaise on one side of the rolls.
  • Place turkey and cheese over all the rolls in the pan. Sprinkle with Worcestershire sauce over the turkey and cheese.
  • Place the tops on the buns and spread coconut oil on top.
  • Place in the oven and bake at 350 for 10 minutes or until meat is steamed and cheese is melted.
  • Sprinkle with lettuce after removing the sandwiches.
  • Replace top buns and serve. .

Nutrition Facts : Calories 508.5, Fat 18.3, SaturatedFat 9, Cholesterol 31.1, Sodium 608.1, Carbohydrate 70.6, Fiber 10.1, Sugar 11.9, Protein 20.7

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