MAKE-AHEAD CHICKEN CASSEROLE
"This hearty entree offers a great way to use up leftover turkey or chicken. Whenever I make it, someone asks for the recipe." Best of all, you can fix it ahead to simplify mealtime. -Sue Kennedy, Galloway, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Prepare stuffing according to package directions. Meanwhile, in a large skillet, saute mushrooms and onion in butter until tender. Add garlic; cook 1 minute longer., In a large bowl, combine the chicken, corn, broccoli, soup, milk, sour cream, mayonnaise, pepper and mushroom mixture; transfer to a greased 13-in x 9-in. baking dish. Top with stuffing. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Cover and bake at 350° for 35 minutes. Uncover and bake 10-15 minutes longer or until stuffing is lightly browned. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 501 calories, Fat 26g fat (9g saturated fat), Cholesterol 90mg cholesterol, Sodium 918mg sodium, Carbohydrate 41g carbohydrate (10g sugars, Fiber 4g fiber), Protein 26g protein.
CHICKEN OR TURKEY CASSEROLE
This is a great casserole that can be made days ahead. Very rich and satisfying. A favorite with the guys of my house.
Provided by CoffeeB
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Make stuffing according to directions.
- Put 1/2 of the stuffing in the bottom of an 8x11 baking pan.
- Shred or chop the chicken/turkey into 1 inch pieces and place over the stuffing layer.
- Mix soup, mayo, sour cream together and spread over the chicken/turkey.
- Spread the remaining stuffing over the soup layer.
- Beat the two eggs with the 1 cup of milk and pour over all.
- Bake 1 hours.
MAKE -AHEAD CHICKEN (OR TURKEY) CASSEROLE
I tried this one over the weekend to good "reviews" from my family. It's a little putzy, but I saved some time by cooking the rice and chicken at the same time, then making the sauce while the chicken cooled, then doing the veggies after I did the chicken. At any rate - it was worth the putzing. It says it serves six, but with us all going back for more,it was almost gone.
Provided by HEP MEP
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- In a saucepan, bring broth to a boil. Add rice,and cook on low till liquid is absorbed - about 20 minutes. Place in a lightly oiled or sprayed 4-quart casserole.
- While rice is cooking, make Parmesan Cheese sauce and set aside.
- Preheat oven to *350. In a skillet melt butter. Add the mushrooms.bell pepper,onion,and almonds. Saute until soft-about 5 minutes.
- Stir in parsley and basil.Add to the rice in the casserole along with the chicken and Parmesan Cheese sauce and mix well. Season with salt and pepper.
- Bake,covered, until bubbly - about 45 minutes. Serve immediately.
- PARMESAN CHEESE SAUCE.
- In a saucepan over medium heat, melt butter or margarine.Add flour and salt and stir until blended. Add broth and stir until slightly thickened. Add milk,wine and Parmesan cheese, and stir until smooth and flavors are blended - about 2 minutes. Remove from heat and stir in sour cream.
Nutrition Facts : Calories 350.4, Fat 19.1, SaturatedFat 10.4, Cholesterol 41.8, Sodium 588.7, Carbohydrate 34.2, Fiber 1.8, Sugar 1.9, Protein 10.2
MAKE-AHEAD TURKEY TETRAZZINI
Make this creamy, herb-flecked casserole, with cooked turkey and a splash of sherry, in advance to save time.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 9h25m
Yield 8
Number Of Ingredients 14
Steps:
- Cook spaghetti as directed on package. Drain.
- Meanwhile, melt margarine in Dutch oven over medium heat. Add mushrooms; cook 5 minutes or until tender, stirring frequently. Reduce heat to medium-low. Add flour; cook and stir until bubbly. Gradually add broth, stirring constantly, until mixture boils and thickens. Remove from heat; stir in half-and-half, sherry, 1/4 cup parsley, salt, nutmeg and pepper.
- Add cooked spaghetti and turkey to mushroom mixture; stir gently to mix. Spoon mixture into ungreased 13x9-inch (3-quart) glass baking dish. Cover with foil; refrigerate at least 8 hours or overnight.
- Heat oven to 350°F. Uncover baking dish; sprinkle Parmesan cheese over top. Cover; bake at 350°F. for 45 to 55 minutes or until thoroughly heated, removing foil during last 10 minutes of baking time. Sprinkle with parsley.
Nutrition Facts : Calories 340, Carbohydrate 27 g, Cholesterol 60 mg, Fat 1 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 900 mg, Sugar 2 g
MAKE-AHEAD CHEESY SOUTHWEST CHICKEN AND PASTA CASSEROLE
Plan ahead and put this party-ready casserole in the freezer for your next big get-together! Once it's thawed, top with tortilla chips, and bake for a cheesy-crunchy crowd pleaser that packs tons of flavor and just the right amount of heat.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 10
Number Of Ingredients 18
Steps:
- Heat oven to 350°F. Spray bottom and sides of 13x9-inch (3-quart) glass baking dish with cooking spray.
- In 4-quart saucepan, melt butter over medium heat. Stir in onion, bell pepper, poblano and jalapeño chiles; cook about 6 minutes or until vegetables are softened. Stir in flour and taco seasoning mix; cook and stir 1 minute. Gradually beat in broth with whisk. Heat to boiling, stirring constantly; boil and stir 1 minute. Remove from heat; stir in cream cheese and Cheddar cheese.
- Meanwhile, cook pasta as directed on package for minimum cook time. Drain; stir pasta into sauce with chicken, frozen corn and black beans. Pour pasta mixture into baking dish, and pour enchilada sauce over top.
- Bake 15 minutes. Remove from oven, and sprinkle with tortilla chips. Bake 15 to 20 minutes or until heated through and sauce is bubbling around edges. Let stand 15 minutes before serving. Garnish with cilantro and red onion just before serving.
- To freeze: Line 13x9-inch (3-quart) glass baking dish with foil, making sure foil is as smooth as possible, as wrinkled foil may get stuck in sauce during freezing process. Leave enough overhang to lift casserole out of dish. Spray foil with cooking spray. Cover and refrigerate sauce 30 to 40 minutes before assembling casserole. Mix sauce with cooked pasta, chicken, frozen corn and beans; spread in lined baking dish (do not add enchilada sauce); cover tightly with another layer of foil. Freeze unbaked casserole about 8 hours or until completely frozen. Transfer frozen casserole to labeled 2-gallon resealable freezer plastic bag. Remove air; seal and freeze up to three months. To bake: Remove foil, and transfer to 13x9-inch (3-quart) glass baking dish sprayed with cooking spray. Cover and thaw in refrigerator until completely thawed, at least 48 hours. Heat oven to 350°F. Remove cover, and top with enchilada sauce. Bake 20 minutes; top with crushed tortilla chips. Bake 25 to 30 minutes or until heated through and bubbly around edges (165°F in center). Let stand 15 minutes. Top with cilantro and red onion just before serving.
Nutrition Facts : Calories 490, Carbohydrate 61 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 7 g, Protein 21 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 5 g, TransFat 0 g
More about "make ahead chicken or turkey casserole recipes"
MAKE-AHEAD TURKEY DINNER CASSEROLE (AN ALTERNATIVE TO …
From sarahremmer.com
5/5 (1)Category DinnerCuisine AmericanTotal Time 5 hrs
THE BEST FREEZABLE CHICKEN RECIPES FOR EVERY NIGHT OF THE WEEK
From bhg.com
"MAKE AHEAD" CHICKEN CASSEROLE - RECIPE | COOKS.COM
From cooks.com
STOCKING THE FREEZER: 10 GREAT MAKE-AHEAD CASSEROLE RECIPES
From borealisblog.com
21 BEST CHICKEN CASSEROLE RECIPES FOR A CROWD
From gritsandpinecones.com
PIN ON CHICKEN AND TURKEY CASSEROLES - PINTEREST.CA
From pinterest.ca
MAKE-AHEAD CHICKEN CASSEROLE RECIPE - FOOD NEWS
From foodnewsnews.com
MAKE-AND-FREEZE CASSEROLES | ALLRECIPES
From allrecipes.com
10 BEST TURKEY CASSEROLE RECIPES - THE SPRUCE EATS
From thespruceeats.com
MAKE-AHEAD CASSEROLES THAT TAKE THE STRESS OUT OF …
From bhg.com
CHICKEN OR TURKEY FIX AHEAD CASSEROLE - RECIPE | COOKS.COM
From cooks.com
GROUND TURKEY CASSEROLES: 20+ RECIPES FOR BUSY WEEKNIGHTS
From diycandy.com
MAKE AHEAD CASSEROLES RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
39 HEALTHY MAKE-AHEAD CASSEROLES | TASTE OF HOME
From tasteofhome.com
MAKE-AHEAD TURKEY DINNER CASSEROLE (AN ALTERNATIVE TO TRADITIONAL ...
From pinterest.ca
MAKE-AHEAD DINNER IDEAS TO MAKE THE HOLIDAYS EASIER | ALLRECIPES
From allrecipes.com
MAKE AHEAD BREAKFAST EGG CASSEROLE (SCD, GLUTEN FREE)
From alifeofhappenstance.com
CHICKEN OR TURKEY CASSEROLE | CANADIAN LIVING
From canadianliving.com
BEST MAKE AHEAD CHICKEN AND WILD RICE CASSEROLE - THE FRESH …
From thefreshcooky.com
20 BEST CHICKEN CASSEROLE RECIPES - FOOD NETWORK
From foodnetwork.com
MAKE AHEAD CHICKEN CASSEROLE RECIPES - CREATE THE MOST …
From recipeshappy.com
15 EASY MAKE-AHEAD CASSEROLES - THE SPRUCE EATS
From thespruceeats.com
EASY ONE DISH TURKEY (OR CHICKEN!) CASSEROLE
From yummyhealthyeasy.com
EASY MAKE AHEAD MEALS: TURKEY, CHEESE AND TOMATO CASSEROLE
From thedinnerdaily.com
MILLION DOLLAR CHICKEN CASSEROLE - CHEFS & RECIPES
From chefsandrecipes.com
CHICKEN BACON RANCH CASSEROLE + VIDEO (MAKE AHEAD FRIENDLY!)
From carlsbadcravings.com
THESE 30 MAKE-AHEAD CASSEROLES ARE PERFECT FOR THE HOLIDAYS
From eatingwell.com
CHICKEN CASSEROLES FREEZER MEAL PLAN - MAKE-AHEAD MEAL MOM
From makeaheadmealmom.com
BEST MAKE AHEAD CASSEROLE RECIPES
From casserolerecipes.com
MAKE AHEAD CHICKEN RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
AUNT BEE'S LEFTOVER TURKEY CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
MILLION DOLLAR CHICKEN CASSEROLE - PLAIN CHICKEN
From plainchicken.com
DINNER RECIPES: MAKE-AHEAD CASSEROLES | SOUTHERN LIVING
From southernliving.com
MAKE-AHEAD CHICKEN SPAGHETTI CASSEROLE | RECIPELION.COM
From recipelion.com
10 LEFTOVER TURKEY & CHICKEN CASSEROLE RECIPES TO USE UP YOUR …
From parade.com
CHICKEN HASHBROWN CASSEROLE - CHEFS & RECIPES
From chefsandrecipes.com
17 EASY GROUND TURKEY CASSEROLE RECIPES - TOP RECIPES
From topteenrecipes.com
MAKE-AHEAD CHICKEN CASSEROLE RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love