Make Box Cake Taste Homemade Recipe 415
HOW TO MAKE BOX CAKE BETTER (TASTE HOMEMADE)
Steps:
- In a deep bowl, mix together butter and eggs.
- Add the cake mix powder, pudding, milk, vanilla extract and mix until just combined. Don't over-mix!
- Pour this batter into 2 greased/floured 8x2 round cake pans. Bake at 350 degrees for 40 minutes or until an inserted toothpick in the center comes out clean.
- This step is optional but it makes the cake SUPER MOIST! I highly recommend it. Let this cake cool down and come to room temperature. Remove the cake from your pan. Then, wrap it up in saran wrap multiple times and place it in the freezer overnight. This seals in all the moisture. The next day, let your cake come to room temperature and then cover it in chocolate frosting! Enjoy!
Nutrition Facts : Calories 344 kcal, Carbohydrate 36 g, Protein 6 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 102 mg, Sodium 525 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving
MAKE A BOX CAKE TASTE HOMEMADE RECIPE - (3.9/5)
Provided by Julee
Number Of Ingredients 5
Steps:
- *Be sure your melted butter isn't hot or the cake will start "precooking".
MAKE BOX CAKE TASTE HOMEMADE RECIPE - (4.1/5)
Provided by jsides
Number Of Ingredients 1
Steps:
- Step 1: Look at the directions on the cake mix Step 2: Add one more egg (or add 2 if you want it to be very rich Step 3: Use melted butter instead of oil and double the amount Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box. PASS THIS ON TO YOUR FRIENDS.................................
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