Makeover Creamy French Dressing Recipes

MAKEOVER CREAMY FRENCH DRESSING

Makeover Creamy French Dressing image

Make and share this Makeover Creamy French Dressing recipe from Food.com.

Provided by looneytunesfan

Categories Salad Dressings

Time 20m

Yield 16 serving(s)

Number Of Ingredients 12

Ingredients

2 teaspoons cornstarch
1/2 cup water
1/2 cup lemon juice
1/2 cup ketchup
1/3 cup sugar
2 tablespoons chopped onions
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon prepared mustard
1/8 teaspoon onion powder
1/8 teaspoon garlic powder
1/2 cup canola oil

Steps:

In a small saucepan, combine the cornstarch and water. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
In a blender or food processor, combine the lemon juice, ketchup, sugar, onion, Worcestershire sauce, salt, mustard, onion powder and garlic powder; cover and process until smooth. While processing, gradually add oil in a steady stream. Process until thickened. Transfer to a bowl; stir in cornstarch mixture. Cover and store in the refrigerator.

Nutrition Facts : Calories 87.9, Fat 6.8, SaturatedFat 0.5, Sodium 163.5, Carbohydrate 7.3, Fiber 0.1, Sugar 6.2, Protein 0.2

CREAMY FRENCH DRESSING

Creamy French Dressing image

Make and share this Creamy French Dressing recipe from Food.com.

Provided by Sharon123

Categories Salad Dressings

Time 4m

Yield 2 1/2 cups

Number Of Ingredients 11

Ingredients

1/2 cup mayonnaise
1/2 cup ketchup
1/4 cup apple cider vinegar
1/4-1/2 cup sugar
1 small sweet onion, cut into wedges
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup olive oil
salad greens
tomatoes, cut into wedges
cucumber, sliced (or vegetables of your choice)

Steps:

In a blender, place the mayonnaise, ketchup, vinegar, sugar, onion, salt and pepper; cover and process until smooth.
While processing, gradually add oil in a steady stream.
Let chill in fridge for about an hour before serving to let onion flavor mellow.
Serve over salad.
Refrigerate leftover dressing.

CREAMY COUNTRY FRENCH DRESSING

Creamy Country French Dressing image

Make and share this Creamy Country French Dressing recipe from Food.com.

Provided by Dill Weed

Categories Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 13

Ingredients

1 cup buttermilk
1 cup mayonnaise
1/2 cup white sugar
1/3 cup sour cream
1/3 cup apple cider vinegar
1/3 cup vegetable oil
1/4 cup mustard
1/4 cup ketchup
1/4 onion
1 tablespoon savory
1 tablespoon dill weed
1 tablespoon cilantro leaf
salt and pepper

Steps:

Thorw everything into the blender except the oil. Pour oil in steadily as it is blending. Serve when done or let refridgerate overnight for flavors to meld.

Nutrition Facts : Calories 586.7, Fat 42.9, SaturatedFat 8.1, Cholesterol 26.1, Sodium 835.9, Carbohydrate 49.4, Fiber 1.1, Sugar 35.9, Protein 4.2

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