Manaeesh Lebanese Flatbreads Recipes
MANAAEESH FLATBREAD
This flatbread with its sultry flavor makes for a unique appetizer or can be served in wedges to compliment a main course. After attending summer BBQs and pot luck get-togethers where I first tasted this unique bread, I finally persuaded my Middle Eastern friend to ask her mother for this recipe. While not at all spicy, Za'atar, common in Lebanese kitchens, is a blend of many spices that will make your taste buds sing. I often cut this flatbread into bite-size pieces and serve it with small individual bowls of a good quality extra-virgin olive oil for dipping. Double dipping allowed this way!
Provided by cynjne
Categories Bread Yeast Bread Recipes Flat Bread Recipes
Time 10h5m
Yield 6
Number Of Ingredients 8
Steps:
- Mix yeast with warm water in a large mixing bowl and allow to stand until a creamy layer of foam appears, about 10 minutes. Whisk in 1/4 cup olive oil, then gradually stir in flour and 1/2 teaspoon kosher salt.
- Transfer dough to a floured surface and knead until smooth and just a little bit sticky, 10 to 12 minutes. Place dough into an oiled bowl and turn dough around in bowl to coat surface with oil; cover bowl and refrigerate dough overnight. (Dough should double in size.)
- Coat a 9x13-inch baking sheet generously with 2 tablespoons olive oil; place dough in the center of the baking sheet and flatten into a thick disk. Cover dough with plastic wrap and let double in size, about 1 1/2 hours.
- Use your palms and fingers to gently press and stretch dough to the edges of the oiled baking sheet, making the flatbread as even in thickness as you can. With fingertips, make small indentations in the dough. Brush dough with remaining 2 tablespoons olive oil.
- Stir za'atar and 3/4 teaspoon kosher salt together in a small bowl and sprinkle evenly over the flatbread. Let dough rest for 30 minutes uncovered.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake flatbread in the preheated oven until golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 322.1 calories, Carbohydrate 34.1 g, Fat 18.7 g, Fiber 2.4 g, Protein 5 g, SaturatedFat 2.6 g, Sodium 404.2 mg, Sugar 0.2 g
More about "manaeesh lebanese flatbreads recipes"
MANAKEESH (LEBANESE FLATBREADS) - FOODBYMARIA.COM
From foodbymaria.com
Reviews 1Category AppetizersRatings 1Calories 723 per serving
QUICK AND EASY MANEESH (LEBANESE FLATBREAD) - TASTING TABLE
From tastingtable.com
4.9/5 (31)Calories 414 per servingAuthor Miriam Hahn
TABBOULEH SALAD RECIPE ORIGINAL (QUICK & EASY) - BIANCA ZAPATKA
From biancazapatka.com
MANAKEESH (ARABIC FLATBREAD) - 3 WAYS - BEST OF VEGAN
From bestofvegan.com
MANAEESH LEBANESE FLATBREAD - YUMMY CALORIES
From yummycalories.com
LEBANESE ZA'ATAR MANAKEESH - THE MATBAKH
From thematbakh.com
BEST LEBANESE FOOD EXPERIENCE | LAYLA'S LEBANESE RESTAURANT …
From laylas.net
ARIANA BAKERY
From arianabakery.com
MANAKISH (ZA’ATAR FLATBREAD) - URBAN FARM AND KITCHEN
From urbanfarmandkitchen.com
LEBANESE MANEESH BREAD - LIZZIE LIKES - BREADS - A …
From lizzielikes.com
MAN'EESH (MAN'OUSHE) - AUTHENTIC LEBANESE RECIPES
From 196flavors.com
TOMATO AND ONION MANAKEESH - SIMPLY …
From simplyleb.com
METRO DETROIT’S BEST LEBANESE RESTAURANTS - EATER DETROIT
From detroit.eater.com
THE LONDON MANA’EESH POWER RANKINGS - THE INFATUATION
From theinfatuation.com
EASY MANAKISH (LEBANESE CHEESE OR ZA’ATAR FLATBREAD)
From medmunch.com
LEBANESE BAKERY - UPDATED APRIL 2025 - 54 PHOTOS & 13 REVIEWS …
From yelp.ca
5-INGREDIENT MANAKISH (LEBANESE FLATBREADS) | RECIPE - KITCHEN …
From kitchenstories.com
THE BEST 10 LEBANESE RESTAURANTS NEAR WOODBRIDGE, VA 22191
From yelp.com
MANAAEESH FLATBREAD RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
