Mango Champagne Cocktail Recipes

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KILLER MANGO CHAMPAGNE COCKTAIL



Killer Mango Champagne Cocktail image

Provided by George Duran

Categories     beverage

Time 1h10m

Yield 8 drinks

Number Of Ingredients 7

1 (12-ounce) can mango nectar
2 star anise
1 cinnamon stick
2 whole cloves
12 black peppercorns
1/2 teaspoon red pepper flakes
1 bottle Champagne or sparkling wine

Steps:

  • Bring the nectar to a boil in a small saucepan over high heat. Reduce the heat to medium and cook for 2 minutes. Turn off the heat and add all of the spices. Let the mixture cool, then strain and refrigerate.
  • Spoon 2 tablespoons of the spicy mango mixture into a Champagne flute and top with chilled Champagne.

MANGO-PEACH CHAMPAGNE COCKTAIL



Mango-Peach Champagne Cocktail image

Sunny fruit flavors add a summery touch to your next special occasion toast. Slices of mango or peach make a beautiful garnish.

Provided by Angie McGowan

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 3

1/2 cup chilled mango juice
6 tablespoons chilled peach-flavored schnapps
1 1/2 cups chilled champagne

Steps:

  • In each of 2 champagne flutes, pour 1/4 cup mango juice and 3 tablespoons schnapps. Fill with champagne. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

MANGO-BLUEBERRY CHAMPAGNE COCKTAIL



Mango-Blueberry Champagne Cocktail image

For Sunday brunch or Saturday happy hour, our Mango-Blueberry Champagne cocktail is ready in 5 minutes. Made with champagne, mango juice and fresh blueberries.

Categories     Beverage

Time 5m

Yield 1

Number Of Ingredients 3

1/3 cup chilled mango nectar or juice
1/3 cup chilled dry champagne or sparkling wine
3 fresh blueberries

Steps:

  • To make cocktail, pour mango nectar then champagne into champagne flute. Garnish with blueberries.

Nutrition Facts : ServingSize 1 Serving

MANGO BELLINI



Mango bellini image

Blend fresh fruit with champagne to make this fabulous mango bellini. It's great as a summer cocktail or a dinner party aperitif, or alongside a weekend brunch

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 10m

Number Of Ingredients 2

½ a very ripe mango
champagne

Steps:

  • Peel and chop the mango and put it into a blender with 100ml champagne. Blend to a smooth purée, then divide between two champagne flutes.
  • Top with more chilled champagne, pouring it slowly to avoid overflowing, then serve.

Nutrition Facts : Calories 89 calories, Fat 0.2 grams fat, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar, Fiber 1 grams fiber, Protein 0.6 grams protein, Sodium 0.01 milligram of sodium

CHAMPAGNE MANGOES



Champagne Mangoes image

This looks so good and refreshing, for a sweeter taste use an Asti or other sweet sparkling wine. From czbrats.com, a Panamanian site.

Provided by Jessica K

Categories     Dessert

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 3

6 ripe mangoes
10 1/2 ounces frozen raspberries
1 (750 ml) bottle champagne

Steps:

  • Chill champagne glasses.
  • Peel and slice mangoes and chill.
  • Partially thaw raspberries.
  • Place slices of mango topped with whole raspberries in bottom of glass and fill with champagne. Serve immediately. Cook times are chill times.

Nutrition Facts : Calories 288.9, Fat 0.6, SaturatedFat 0.1, Sodium 10.8, Carbohydrate 51.4, Fiber 5.9, Sugar 42.6, Protein 1.5

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