Many Bean Soup Recipes
SIXTEEN-BEAN SOUP
Count on this pleasingly seasoned, hearty soup to satisfy the whole family. "My husband and kids say brimming bowls of it are flavorful and filling," nods Laura Prokash of Algoma, Wisconsin. " I also love the fact that I can make a big pot from a handy bean mix."
Provided by Taste of Home
Categories Lunch
Time 2h55m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 11
Steps:
- Set aside seasoning packet from beans. Sort beans and rinse with cold water. Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened. Drain and rinse beans, discarding liquid., Return beans to the pan. Add contents of bean seasoning packet, onion, garlic, salt, chili powder, pepper, pepper sauce, bay leaf and water. Bring to a boil. , Reduce heat; cover and simmer for 2-1/2 to 3 hours or until beans are tender. Add tomatoes and lemon juice. Simmer, uncovered, until heated through. Discard bay leaf.
Nutrition Facts : Calories 92 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 881mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 13g fiber), Protein 8g protein.
EASY BEAN SOUP
This is a really easy soup to make. It is best if you have leftover ham from the holidays! You will likely have many of the ingredients on hand too! Tastes delicious with moist cornbread on a cold winter night!
Provided by Leahcooks
Categories Beans
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients into a large pot and cook on medium heat for 2 hours.
- Turn heat to low and cook for an additional hour or until carrots and celery are soft.
- It can be kept on very low eat until ready to eat.
MULTI-BEAN SOUP
Here's a soup made using assorted beans, beef sausage and veggies - slow cooked to an aromatic meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h25m
Yield 12
Number Of Ingredients 9
Steps:
- Mix all ingredients except carrots and tomatoes in 5- to 6-quart slow cooker.
- Cover and cook on high heat setting 8 to 10 hours or until beans are tender.
- Stir in carrots and tomatoes.
- Cover and cook on high heat setting about 15 minutes or until hot.
Nutrition Facts : Calories 210, Carbohydrate 35 g, Cholesterol 10 mg, Fiber 6 g, Protein 10 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 660 mg
MANY BEAN SOUP
In ' Slow Cooker' by Diane Phillips. The choice of beans is up to you; can buy beans at health food store where they have bulk-food bins, so you buy only what you need. Or you can buy the prepackaged multi-bean mix sold in regular grocery stores.
Provided by ratherbeswimmin
Categories Beans
Time 10h30m
Yield 8-10 serving(s)
Number Of Ingredients 21
Steps:
- Soak the red, white, pinto, kidney, cranberry, lima beans, and black-eyed peas overnight in water to cover.
- Drain and rinse well.
- Add the soaked beans, split peas, and lentils to the insert of a 5- to 7-quart slow cooker.
- Add the remaining ingredients up through the broth; stir to combine.
- Cover and cook on LOW for 8-10 hours, until the beans are tender and the ham is falling off the bone.
- Remove the ham hock or bone from the soup; chop any meat, removing the fat, and return the meat to the slow cooker.
- Season with salt and pepper; remove the bay leaf before serving.
Nutrition Facts : Calories 245.6, Fat 2.2, SaturatedFat 0.6, Sodium 800.8, Carbohydrate 39.2, Fiber 13.4, Sugar 6.5, Protein 18.3
BEAN SOUP
A tasty ham and navy bean soup.
Provided by Pat Keene
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Yield 8
Number Of Ingredients 10
Steps:
- Place rinsed beans into a large stock pot. Add water and bring to a boil. Boil gently for 2 minutes; remove from heat, cover and let stand for 1 hour.
- Add ham bone, cubed ham, onion, salt, pepper and bay leaves. Bring to a boil; reduce heat, cover and simmer for 1 hour and 15 minutes or until beans are soft. Occasionally skim surface of soup while it is cooking.
- Add carrots and celery, cook until tender. Remove ham bone, scrape any meat from bone and place back into soup and serve.
Nutrition Facts : Calories 246.5 calories, Carbohydrate 36.7 g, Cholesterol 16.7 mg, Fat 3.8 g, Fiber 14.1 g, Protein 17.4 g, SaturatedFat 1.1 g, Sodium 542.9 mg, Sugar 2.9 g
BIG-BATCH BEAN SOUP
When I was a cook in the service, I learned all I could from the cooks in the gallery. This soup was a favorite among the men.-Jene Cain, Northridge, California
Provided by Taste of Home
Categories Lunch
Time 2h50m
Yield 100 servings (6-1/4 gallons).
Number Of Ingredients 8
Steps:
- Place the beans and ham bones in a large stockpot; add ham stock. Bring to a boil. Reduce heat; cover and simmer for 1 to 1-1/2 hours or until the beans are tender. , Stir in the onions, carrots and pepper; cover and simmer for 30 minutes or until vegetables are tender. Combine flour and water until smooth; gradually stir into soup. Cook for 10 minutes or until thickened, stirring occasionally. If too thick, add additional water.
Nutrition Facts : Calories 78 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 1084mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.
More about "many bean soup recipes"
BEEF AND BEAN SOUP RECIPE - SHE WEARS MANY HATS
2021-09-14 Heat a large Dutch oven over medium-high heat. Add 1 tablespoon canola oil and heat to a ripple. Add beef to pan and brown on all sides, working in batches if needed. Remove the beef from pan. Add remaining 1 …
From shewearsmanyhats.com
From shewearsmanyhats.com
10 BEST BEAN SOUP DRY BEANS RECIPES | YUMMLY
2022-07-14 salt, large potato, baked beans, onion, spinach leaves, red beans and 2 more Bean Soup The Seasoned Mom petite diced tomatoes, dried beans, olive oil, large onion, bay leaves and 6 more
From yummly.com
From yummly.com
57 BEAN SOUP RECIPES TO WARM YOU UP TONIGHT
2021-01-24 Many bean soup recipes call for stock, but this builds flavor with pancetta, leek, carrots, celery, a Parmesan rind, and tomato paste. Get This Recipe. Photo by Alex Lau, Prop Styling by Sophie ...
From epicurious.com
From epicurious.com
7 BEAN SOUP MIX PLUS RECIPE - THE GARDENING COOK
2016-09-27 Large Lima Beans. Black Eyed Peas. Split Peas. Black Beansd. Lentils (I used both orange and brown for color) The next step is to put together a spice packet, so that the person you give the gift to can actually cook the …
From thegardeningcook.com
From thegardeningcook.com
TRADITIONAL 15 BEAN SOUP® | HURST BEANS
Cooking Directions. Simply rinse the beans and discard any debris, then place in the pot with 8 cups of water and soak overnight (at least 8 hours). Drain the water the beans were soaking in over night and add 8 cups of fresh water along with …
From hurstbeans.com
From hurstbeans.com
MEDITERRANEAN WHITE BEAN SOUP {VEGAN}
2019-01-24 Add the garlic, carrots, celery, thyme, oregano, salt and pepper, and cook for an additional 2-3 minutes. Add vegetable broth and beans, bring to a boil, reduce heat and simmer for 15 minutes to combine all of the flavors …
From feelgoodfoodie.net
From feelgoodfoodie.net
CREAMY TOMATO BEAN SOUP | RECIPETIN EATS
2020-04-17 Add 1/2 cup of beans (to thicken soup), stock, parmesan, salt and pepper. Stir, low heat, cover and simmer 3 minutes, stirring every now and then. Use a stick blender to puree until smooth (or transfer to blender). Add …
From recipetineats.com
From recipetineats.com
HOW TO MAKE DRIED BEAN SOUP WITH NO RECIPE
Long soak method: Let the beans soak in the refrigerator for 4 hours to overnight. Short soak method: Cover the beans with 2 inches of water; bring the water to a simmer for two minutes; remove the pot from direct heat and cover; let the …
From harvesttotable.com
From harvesttotable.com
HEARTY LENTIL AND WHITE BEAN SOUP - DAMN DELICIOUS
2018-03-12 Stir in garlic, thyme and bay leaves until fragrant, about 1 minute. Stir in chicken stock, lentils, wine and Parmesan rinds; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until lentils are …
From damndelicious.net
From damndelicious.net
9-BEAN SOUP RECIPE - THE SPRUCE EATS
2021-04-09 Quadruple the bean, peas, and barley proportions to make enough for 9 (1-pint) gift jars, each of which will make enough soup for 8 people. Stir all the beans and barley together in a large bowl and then divide evenly among 9 …
From thespruceeats.com
From thespruceeats.com
10 BEST MUNG BEAN SOUP RECIPES | YUMMLY
2022-07-11 Carrot Ginger and Mung Bean Soup Neil's Healthy Meals. ground ginger, salt, Garam Masala, cooking spray, carrots, pepper and 4 more. Split Mung Bean Soup – Mom’s Simple Mung Dal Recipe with Garlic Chili Tadka. …
From yummly.com
From yummly.com
OUR BEST BEAN SOUP RECIPES | ALLRECIPES
2021-01-08 This nourishing soup is packed with chickpeas, kidney beans, lentils, quinoa, and tomatoes. Add 1 or 2 teaspoons of harissa (a fiery chili paste from North Africa) if you want extra heat. Beef stock gives this soup added richness but you can substitute vegetable stock if you prefer a vegan dish.
From allrecipes.com
Estimated Reading Time 4 mins
From allrecipes.com
Estimated Reading Time 4 mins
MANY BEAN SOUP - JEWISH FOOD EXPERIENCE
2020-03-29 Bring to a boil, then reduce the heat to a simmer and add meat, if using. Simmer for 2 hours or until the beans are tender. Add onion, carrot, celery and tomato and cook for another hour. Remove meat, and if desired, chop so pieces are about the same size as the beans and vegetables. Add it back to the soup. Season with salt and pepper to taste.
From jewishfoodexperience.com
Estimated Reading Time 3 mins
From jewishfoodexperience.com
Estimated Reading Time 3 mins
HOW MANY WEIGHT WATCHER POINTS IN HAM AND BEAN SOUP?
Yes, 15 bean soup is nutritious. Beans are abundant in protein and fiber, so this soup will keep you satisfied for a long time. Carrots, which are high in beta carotene, antioxidants, potassium, vitamins, and fiber, are also used in this recipe. In ham and bean soup, what kind of beans do you use? This delicious ham and bean soup may be made in ...
From verymeaty.com
From verymeaty.com
QUICK AND EASY MOROCCAN-INSPIRED BEAN SOUP - SEASONS AND …
2020-09-22 Heat oil in a large soup pot over medium heat. Add the onion and cook, stirring, until softened, about 3-4 minutes. Add the garlic and cook, stirring, 1 minute. Add the spiced and stir to combine well with the onions. Add the canned tomatoes (with juice) and the canned beans. Add the chicken (or vegetable) broth.
From seasonsandsuppers.ca
From seasonsandsuppers.ca
BEAN SOUP {STOVETOP + SLOW COOKER + INSTANT POT!} - THE …
2021-12-08 Sauté carrots, onion, celery and garlic in olive oil in a large stockpot or Dutch oven, just until they're starting to soften, about 8-10 minutes. Add the soaked, drained beans and the rest of the ingredients. Bring the pot to a boil, then reduce heat to low, cover, and simmer for 2 - …
From theseasonedmom.com
From theseasonedmom.com
WHITE BEAN SOUP SOUPS & STEWS - MANY SIMPLE RECIPES
2021-09-11 0 (0) White Bean Soup Soups & Stews Healthy, hearty, simple, and super easy to make, this savory White Bean Soup is ready in under 30 minutes! Veggies, beans, chicken broth, seasonings, pasta, and kale (or spinach if you prefer) are simmered until tender, then topped with a sprinkle of parmesan cheese! Tuscan-style soup is […]
From manysimplerecipes.com
From manysimplerecipes.com
MANY BEAN SOUP RECIPE | RECIPELAND
Directions. Combine beans, salt, and water to cover in a large pot, over a high flame heat to a boil, cook for 5 minutes. Remove from heat, cover, and let stand for 1 hour drain, rinse, and drain well. Combine beans, 2 quarts water, and sausage or ham hocks heat to a …
From recipeland.com
From recipeland.com
3,143 EASY AND TASTY MANY BEAN SOUP RECIPES BY HOME …
Many bean soup recipes (3143) West Virginy Bean Soup Great Northern or Navy Beans, soaked overnight • medium to small yellow onions, rough chop • Many baby carrots sliced in discs • peeled idaho russets, rustic cube, chopped • smoked pork hock, skin on • ozs.bite size hickory smoked ham slices • large cloves of Garlic, sliced • box of chicken broth
From cookpad.com
From cookpad.com
THE BEST MUNG BEAN SOUP RECIPE | LIVE EAT LEARN
2021-03-11 While the mung beans cook, heat the oil in a large sauté pan over medium heat. Add onion, garlic, ginger, and celery. Cook until the onion is soft and translucent, about 5 minutes. Step 3: Create the soup. Finally, add the sautéed veggies into the pot of mung beans, along with the can of coconut milk and the chopped spinach.
From liveeatlearn.com
From liveeatlearn.com
15 BEAN SOUP {EASY, HEALTHY SOUP RECIPE} - WELLPLATED.COM
2022-04-06 Be sure to wait until the end to season with salt and use water instead of broth, since the ham hock will be salty. 15 Bean Soup with Chicken. Add 1 pound of cubed boneless skinless chicken breast, and saute it with the onion until …
From wellplated.com
From wellplated.com
MULTI-BEAN SOUP RECIPES - TASTESSENCE
Chili powder, 2 tsp. Chicken broth, 2 cups. Preparation. Place a large saucepan on medium heat, add in the onions, chili powder and oil. Cook these items for 5 to 10 minutes. Now add in the tomatoes, beans, chilies and chicken broth. Bring the mixture to a boil and then simmer it for at least 30 to 40 minutes.
From tastessence.com
From tastessence.com
3 EASY BEAN SOUPS IN 30 MINUTES OR LESS - SERIOUS EATS
2018-08-10 With dried beans, you as a cook have the option of cooking your beans in any number of media—water, chicken stock, pork broth, dashi, a sweet molasses-y tomato sauce—and add whatever aromatics you'd like—onions, carrots, celery, bay leaves, thyme, pork fat—in order to get flavor built right into them. Canned beans, on the other hand ...
From seriouseats.com
From seriouseats.com
PEGS MANY BEAN SOUP - BIGOVEN.COM
Pegs Many Bean Soup recipe: Try this Pegs Many Bean Soup recipe, or contribute your own. Add your review, photo or comments for Pegs Many Bean Soup. American Soups, Stews and Chili Beans and Legumes
From bigoven.com
From bigoven.com
MANY BEAN SOUP - RECIPE | COOKS.COM
2016-01-06 MANY BEAN SOUP : 1/4 c. black-eyed peas 1/4 c. green split peas 1/4 c. yellow split peas 1/4 c. large limas 1/4 c. lentils 1/4 c. red beans 1/4 c. pinto beans 1/4 c. great northern beans 1/4 c. navy beans 1/4 c. pearly barley 29 oz. can tomatoes 1 chopped onion 1-2 tsp. chili powder Juice of 1 lemon Pepper. Wash and pick over beans. Cover beans with water and …
From cooks.com
From cooks.com
15 BEAN SOUP (EASY RECIPE) - INSANELY GOOD
2022-06-01 Add the garlic and saute for 2 more minutes. Add the beans. Pour water until it’s 2 inches above the beans. Stir in the tomatoes (juice included), parsley, rosemary, salt, pepper, and bouillon cubes. Bring the mixture to a boil, stirring occasionally. Reduce the heat to medium-low and cover the pot.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
VEGETARIAN 15 BEAN SOUP - STEP BY STEP PHOTOS - BUDGET BYTES
2022-05-30 Set the beans aside so they can begin to warm up. Mince the garlic and dice the onion. Add the garlic, onion, and coconut oil to a large soup pot. Sauté over medium heat for about 3-5 minutes, or until the onions are soft and transparent. While the onion and garlic are sautéing, dice the celery and carrot.
From budgetbytes.com
From budgetbytes.com
BIG BATCH BEAN AND HAM SOUP RECIPE - THE SPRUCE EATS
2019-08-08 Once boiling, reduce heat, cover, and simmer for two to three hours or until the beans are tender. While beans are simmering, prepare the onion and carrots. After two to three hours of simmering, stir the onion, carrots, and pepper into the beans. Cover and simmer for an additional 30 minutes. Combine cold water and flour in a separate bowl ...
From thespruceeats.com
From thespruceeats.com
VEGETARIAN MANY BEAN SOUP RECIPE – SAYEN BLOG
* Like cannellini or navy or white beans, butter beans, red lentils, great Northern beans, azuki beans, Jackson wonder beans, garbanzo beans (chick peas), mortgage runner beans, mung beans, red beans, etc. ** We use either homemade broth or Imagine Foods No-Chicken Broth. Preparation Instructions: 1). If you will be cooking the soup on the ...
From sayenscrochet.com
From sayenscrochet.com
BEAN SOUP {TUSCAN STYLE} - COOKING CLASSY
Cover soup with lid, bring soup to a light boil, then reduce heat to medium-low and let simmer until veggies are tender, about 12 - 15 minutes. Add beans and spinach, let heat just until spinach wilts, about 30 seconds. Remove from heat.
From cookingclassy.com
From cookingclassy.com
MULTIPLE BEAN SOUP RECIPES | SPARKRECIPES
Cuban-Style Meatless Black Bean Soup. This is a heart healthy recipe. Serve over white of brown rice and garnish with chopped cilantro. CALORIES: 71.5 | FAT: 1.3 g | PROTEIN: 3.6 g | CARBS: 11.9 g | FIBER: 3.7 g. Full ingredient & nutrition information of the Cuban-Style Meatless Black Bean Soup Calories.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
MULTI-BEAN & VEGETABLE SOUP * — COOKING GOD'S WAY
After the overnight soaking, drain off and discard soaking water; add all ingredients except salt, pepper, cayenne, and canned tomatoes. Bring to a boil, reduce heat, cover and allow to simmer for 2 to 2 1/2 hours until the beans are tender. Stir in canned tomatoes, cooking for 5 to 10 minutes more until heated through.
From cookinggodsway.com
From cookinggodsway.com
THE BEST SIXTEEN-BEAN SOUP - FOOD STORAGE MOMS
2021-12-06 Place the "washed" beans in a soup pot and cover them with cold water. Let them soak overnight. The next morning drain the water from the beans. Place the soaked beans in your slow cooker. Add the onions, carrots, celery, and garlic. Add 7-8 cups of water. Sprinkle the seasonings on top of the water.
From foodstoragemoms.com
From foodstoragemoms.com
LINDA WILLIAMS' MANY BEAN SOUP RECIPE
Linda Williams' Many Bean Soup recipe. Ready In: 4 hr Makes 8 servings, 79 calories per serving Ingredients: beans, salt, ham bone, onions, tomatoes, chili powder, garlic powder, carrots
From recipeland.com
From recipeland.com
RECIPES > BEANS AND GRAINS > HOW TO MAKE MANY BEAN SOUP
combine beans, salt, and water to cover in a large pot, over a high flame heat to a boil, cook for 5 minutes, remove from heat, cover, and let stand for 1 hour drain, rinse, and drain well combine beans, 2 quarts water, and sausage or ham hocks heat to a boil, reduce heat, and simmer for 2-3 hours add remaining ingredients-mix well season to taste simmer for 30 minutes, until beans …
From gigarecipes.com
From gigarecipes.com
BEAN SOUP RECIPES - FOOD NETWORK
2022-07-15 Smoked Sausage and Baked Bean Soup. Recipe | Courtesy of Food Network Kitchen. Total Time: 35 minutes. 4 Reviews.
From foodnetwork.com
From foodnetwork.com
MANY BEAN SOUP - RECIPES - PAGE 7 | COOKS.COM
1. Soak beans overnight in cold water to ... put back into soup.4. Place 4 cups ... wish. Note: This freezes well and is handy to have on hand.
From cooks.com
From cooks.com
RECIPES > BEANS AND GRAINS > HOW TO MAKE LINDA WILLIAMS' MANY …
Formatted by: Gaye Levy -DTXT63A on Prodigy 2 c Mixed beans 2 tb Salt; optional 1 Hambone or hamhock 1 Large onion, chopped 1 Lg can chopped tomatoes; -undrained 1 ts Chili powder 1/4 ts Garlic powder 1 c Diced carrots 1 Juice of 1 lemon Wash the beans and pick them over. Cover with water and let soak overnight. Drain the soaked beans. Put the ...
From mobirecipe.com
From mobirecipe.com
BEAN SOUP RECIPES | BBC GOOD FOOD
Leek & butter bean soup with crispy kale & bacon. 36 ratings. Butter beans give this dairy-free, healthy soup a creamy texture and the starchy liquid from the can helps to thicken it into a comforting supper.
From bbcgoodfood.com
From bbcgoodfood.com
THE BEST BEAN AND HAM SOUP | RECIPE - PINTEREST
Make this Ham and Bean Soup Recipe to use your ham leftovers in an entirely new dinner. This easy, healthy meal is perfect for a cold Winter day. #souprecipes #leftoverhamrecipes #glutenfreerecipes #dairyfreerecipes. Wholesome Yum. All Around Pinterest. 15 Bean Soup. Bean Soup Recipes. Pork Recipes. Cooker Recipes . Healthy Recipes. Ham Bone …
From pinterest.com
From pinterest.com
BEAN SOUP (EL BULLI, WORLD-FAMOUS RESTAURANT) | RECIPETIN EATS
2021-09-06 1 cup dried beans = 2 3/4 cups cooked. So you will need 2.5 cups dried beans (2.5 x 2.75 = 7 cups cooked beans) HOW TO COOK DRIED BEANS – soak in plenty of water (beans will triple in volume) 5 – 24 hrs. Drain bring to boil then gently simmer in a large pot of water with 1 tbsp salt* partially covered with a lid.
From recipetineats.com
From recipetineats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love