Maple Bacon Glazed Brussels Sprouts Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MAPLE-BACON BRUSSELS SPROUTS



Maple-Bacon Brussels Sprouts image

Bacon and maple are a match made in heaven. Now add in Brussels sprouts and you have a trifecta of tasty goodness. This Allrecipes Magazine recipe is based on stefychefy's Maple Roasted Brussels Sprouts with Bacon.

Provided by Allrecipes Magazine

Categories     Fruits and Vegetables     Vegetables     Brussels Sprouts     Roasted

Time 30m

Yield 8

Number Of Ingredients 6

2 pounds Brussels sprouts, trimmed
3 tablespoons olive oil
½ teaspoon salt
¼ teaspoon ground black pepper
3 tablespoons pure maple syrup
5 slices bacon, crisp-cooked and crumbled

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Arrange Brussels sprouts in a single layer on a foil-lined 10x15-inch baking pan. Drizzle with oil; toss to coat. Sprinkle with salt and pepper.
  • Roast in the preheated oven for 10 minutes. Drizzle with maple syrup; toss to coat. Roast until tender and beginning to brown, 10 to 15 minutes more.
  • Toss Brussels sprouts mixture with bacon in a bowl.

Nutrition Facts : Calories 153.9 calories, Carbohydrate 15.4 g, Cholesterol 8.3 mg, Fat 8.6 g, Fiber 4.3 g, Protein 6.6 g, SaturatedFat 1.8 g, Sodium 347.8 mg, Sugar 7 g

MAPLE-GLAZED BRUSSELS SPROUTS



Maple-Glazed Brussels Sprouts image

Maple-flavored bacon and Brussels sprouts come together in this delicious side dish - ready in 30 minutes.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 30m

Yield 8

Number Of Ingredients 8

6 slices maple-flavored bacon
1 3/4 lb Brussels sprouts, trimmed, halved (6 cups)
2 shallots, finely chopped
1/2 cup chicken broth
1/3 cup real maple syrup
3/4 teaspoon salt
3/4 teaspoon freshly ground pepper
1/2 cup chopped pecans, toasted

Steps:

  • In 12-inch nonstick skillet, cook bacon until crisp; drain on paper towels. Crumble bacon; set aside. Add Brussels sprouts and shallots to drippings in skillet; cook over medium-high heat, stirring occasionally, until browned.
  • Add broth to skillet. Heat to boiling; reduce heat. Cover; simmer 5 to 10 minutes. Stir in syrup, salt and pepper. Cook uncovered over medium-high heat 2 to 4 minutes, stirring frequently, until Brussels sprouts are glazed. Sprinkle with bacon and pecans.

Nutrition Facts : Calories 151, Carbohydrate 17 g, Fat 1 1/2, Fiber 3 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 403 mg

MAPLE BACON BRAISED BRUSSELS SPROUTS



Maple Bacon Braised Brussels Sprouts image

Provided by Food Network

Categories     side-dish

Time 25m

Yield 4 servings

Number Of Ingredients 6

4 cups Brussels sprouts
6 strips bacon
6 tablespoons butter, cubed
4 tablespoons maple syrup
1 teaspoon salt
1 teaspoon ground black pepper

Steps:

  • Rinse the Brussels sprouts under cold water and reserve on a dry cloth to dry. Once dry, cut each sprout into quarters and place aside.
  • Place the bacon strips on a cutting board and cut into 3/4-inch strips. In a medium saute pan, heat the lardons over medium heat until crisp. Strain the lardons out of the pan and place on paper towels. Keep the bacon fat in the pan, add the butter and heat until melted. Once the butter is melted, add the Brussels sprouts and stir frequently. Saute until the sprouts begin to brown. Add the lardons back to the sprouts and add the maple syrup. Heat until the syrup appears to stick to the Brussels sprouts and a deep caramelization is reached. Season with the salt and pepper.

MAPLE ROASTED BRUSSELS SPROUTS WITH BACON



Maple Roasted Brussels Sprouts with Bacon image

Who knew Brussels sprouts could ever taste this good! Caramelized and crispy, these sprouts gain a nutty flavor from the roasting process.

Provided by stefychefy

Categories     Fruits and Vegetables     Vegetables     Brussels Sprouts     Roasted

Time 55m

Yield 6

Number Of Ingredients 6

1 pound Brussels sprouts, trimmed
¼ cup extra-virgin olive oil
3 tablespoons pure maple syrup
4 slices bacon, cut into 1/2-inch pieces
½ teaspoon salt
¼ teaspoon freshly ground black pepper

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place Brussels sprouts in a single layer in a baking dish. Drizzle with olive oil and maple syrup; toss to coat. Sprinkle with bacon; season with salt and black pepper.
  • Roast in the preheated oven until bacon is crispy and Brussels sprouts are caramelized, 45 minutes, stirring halfway through.

Nutrition Facts : Calories 175.3 calories, Carbohydrate 13.6 g, Cholesterol 6.6 mg, Fat 12.1 g, Fiber 2.9 g, Protein 4.8 g, SaturatedFat 2.2 g, Sodium 352.2 mg, Sugar 7.6 g

MAPLE & BACON GLAZED BRUSSELS SPROUTS



Maple & Bacon Glazed Brussels Sprouts image

For special meals, here's a fantastic side dish that even children will love. The sweet maple syrup and smoky bacon complement the Brussels sprouts perfectly. -Jan Valdez, Chicago, Illinois

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 4 servings.

Number Of Ingredients 8

5 bacon strips, chopped
1 pound fresh Brussels sprouts, trimmed
3 tablespoons butter
1/2 cup chicken broth
1/4 cup chopped pecans
1/4 cup maple syrup
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain., Meanwhile, cut an "X" in the core of each Brussels sprout. In a large skillet, saute sprouts in butter until lightly browned, 4-5 minutes., Stir in the broth, pecans, maple syrup, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Uncover; cook and stir until Brussels sprouts are tender, 8-10 minutes longer. Sprinkle with bacon.

Nutrition Facts : Calories 273 calories, Fat 18g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 544mg sodium, Carbohydrate 25g carbohydrate (15g sugars, Fiber 5g fiber), Protein 8g protein.

BACON-MAPLE SPROUTS



Bacon-Maple Sprouts image

Before you begin, gather ingredients and equipment. Measure out ingredients.

Provided by Alton Brown

Categories     side-dish

Time 1h5m

Yield 6 to 8 side servings

Number Of Ingredients 5

4 to 6 slices thick-cut bacon
1 1/2 pounds fresh Brussels sprouts
1 large baking apple, such as Honeycrisp or Braeburn
2 tablespoons smooth Dijon mustard
1 tablespoon dark maple syrup

Steps:

  • Crank the oven to 350 degrees F.
  • Place the bacon on a rimmed half sheet pan (a lip is important as there will be a fair amount of fat). Roast, flipping halfway through, until crisp, 20 to 25 minutes. Carefully remove pan from oven and transfer the bacon slices to paper towels to drain. Carefully pour the bacon fat from the sheet pan into a small heatproof bowl and reserve both the fat and the sheet pan. Keep the oven on.
  • While the bacon is making the kitchen smell awesome, trim the dry ends from the sprouts remove any yellow outer leaves, and halve the sprouts longitudinally. Cut the apple by quartering, then remove and discard the core. Slice each quarter lengthwise into thirds, then cut crosswise into fourths to yield 12 pieces. Do not peel the apple!
  • In a large bowl, toss the sprouts and apple pieces with 2 tablespoons of the reserved bacon fat and spread in an even layer on the reserved sheet pan, placing as many sprouts cut side down as possible. Reserve the bowl.
  • Roast until the sprouts are browned and tender, 20 to 25 minutes. (A little char is a good thing.)
  • While the sprouts and apple cook, whisk the mustard and the syrup together in the reserved large bowl. Coarsely chop the bacon.
  • When the sprouts are brown, return them to the bowl and toss with the mustard-maple mixture. Plate and top with the bacon.

More about "maple bacon glazed brussels sprouts recipes"

MAPLE-GLAZED BRUSSELS SPROUTS WITH BACON RECIPE
2014-12-17 Add the butter to the pan and melt over medium heat. Add the onion and sauté until soft and translucent, 4 to 5 minutes. Add the halved sprouts and continue cooking, stirring …
From mygourmetconnection.com
4.5/5 (2)
Total Time 40 mins
Category Side Dishes
Calories 180 per serving
  • Trim the ends of the Brussels sprouts and remove any loose outer leaves. Add the sprouts to the boiling water and cook until they're tender and easily pierced with a knife, 6 to 8 minutes. Drain well and set aside until they're cool enough to handle, then slice in half lengthwise.
  • While the sprouts are cooling, fry the bacon until crisp, then transfer to a paper towel-lined plate and drain all but 1 tablespoon of the bacon fat from the pan.
  • Add the butter to the pan and melt over medium heat. Add the onion and sauté until soft and translucent, 4 to 5 minutes. Add the halved sprouts and continue cooking, stirring frequently, until they are lightly caramelized, 4 to 5 minutes longer.


MAPLE BACON BRUSSEL SPROUTS - MELISSASSOUTHERNSTYLEKITCHEN.COM
2020-11-08 Place into oven and bake for 10 minutes. Meanwhile, in a measuring cup or bowl, whisk together reserved 1 tablespoon bacon drippings, maple syrup, teriyaki, brown sugar, garlic and onion powders with red pepper flakes. Mix until brown sugar has dissolved. Lower oven temperature to 375°F. Remove brussel sprouts from oven, drizzle with maple ...
From melissassouthernstylekitchen.com


MAPLE, BALSAMIC, AND BACON BRUSSELS SPROUTS - I HEART EATING
2012-03-08 Preheat the oven to 400 degrees F. Slice each of the sprouts in half. Arrange the sprouts on a baking sheet. Meanwhile, cook the bacon until crisp. Drain, reserving 1 tablespoon of the drippings. Chop bacon, and set aside. In a small bowl combine the olive oil, bacon drippings, maple syrup, and balsamic vinegar.
From ihearteating.com


MAPLE BACON BRUSSEL SPROUTS RECIPE - THE FRUGAL FARM WIFE
2021-09-27 Scale. Preheat oven to 400º. Fry bacon in a medium skillet, remove from grease, and crumble. While bacon is frying, quarter brussel sprouts. drizzle sprouts with 2 Tablespoons of bacon grease, toss to coat, and spread in a single layer on …
From frugalfarmwife.com


MAPLE ROASTED BRUSSEL SPROUTS WITH BACON - LEXI'S CLEAN KITCHEN
2018-11-27 Preheat oven to 425ºF and line a baking sheet with parchment paper. Toss brussels sprouts with 2 tablespoons oil, salt, and pepper on sheet pan. Roast, stirring mid-way, for 20-25 minutes until caramelized and tender. Meanwhile heat large skill over medium heat and cook bacon. Remove bacon from the pan and drain on a towel.
From lexiscleankitchen.com


MAPLE-GLAZED BRUSSELS SPROUTS - CHATELAINE
Bring a large pot of salted water to a boil. Fill a large bowl with ice water. Trim brussels sprouts and cut a shallow “x” in bottom of each. Slice bacon into 1/2-inch (1-cm) pieces. Peel ...
From chatelaine.com


MAPLE BOURBON GLAZED BRUSSELS SPROUTS - THE HOUSE ON SILVERADO
2020-02-02 Instructions. Preheat oven to 350 degrees. Cut Brussels in half, and dice bacon. Set aside. In a large glass bowl, whisk together the bourbon, maple syrup, olive oil, vinegar, and paprika. Add Brussels to bowl, with marinade, toss to coat and let …
From thehouseonsilverado.com


MAPLE BACON BRUSSELS SPROUTS - WELL PLATED BY ERIN
2020-03-13 Add leftover cooked Brussels sprouts to a lightly oiled baking sheet. Rewarm in the oven at 350 degrees F for 5 or so minutes, until heated through. You can also reheat them on a plate in the microwave for 30 seconds to 1 minute (microwaving is far less recommended, as the bacon and Brussels sprouts will become soggy).
From wellplated.com


MAPLE AND BACON GLAZED BRUSSELS SPROUTS | READER'S DIGEST CANADA
The sweet maple syrup and smoky bacon complement the Brussels sprouts perfectly." —Jan Valdez, Chicago, Illinois. Share. Save Saved . Share on Facebook. Save on Pinterest. Tweet this. Email. Next. Skip to main content. Sign Up for Newsletters . Subscribe Now . Give a Gift . Subscribe . Subscribe. to the Magazine . Give a gift. today for $20.50! ...
From readersdigest.ca


MAPLE BACON ROASTED BRUSSEL SPROUTS - BAKE. EAT. REPEAT
Instructions. Preheat the oven to 425 degrees F. In a large bowl whisk together the maple syrup, olive oil, and salt. Add the trimmed Brussels sprouts and bacon and toss until everything is combined. Spread on a rimmed baking sheet and roast for 28-30 minutes, until the Brussels sprouts are tender and the bacon is cooked through.
From bake-eat-repeat.com


ROASTED MAPLE BRUSSEL SPROUTS WITH BACON | THE RECIPE CRITIC
2015-10-15 In a large saucepan add butter and melt. Add the garlic and saute for 1-2 minutes until tender. Add the chopped bacon and cook. Add the brussel sprouts and cook at medium high until they start to soften 1-2 minutes. Preheat oven to 350 degrees. Add ingredients to a 9x13 inch pan and sprinkle with salt and pepper.
From therecipecritic.com


MAPLE-GLAZED BRUSSELS SPROUTS WITH CRISPY ONION AND BACON
2021-05-19 Directions. For the crispy onion and bacon. 1 Place the bacon and onions in the freezer for 20–30 minutes so they are easier to slice. 2 Preheat the oven to 300°F (150°C/Gas mark 2) and line a baking sheet with parchment paper. 3 Remove the bacon and onions from the freezer and peel the onions. 4 Using the slicer, cut the bacon and onions ...
From tasteoffrancemag.com


BRUSSELS SPROUTS WITH CARAMELIZED ONIONS AND MAPLE BACON GLAZE …
Place a large oven-safe non-stick pan over medium-low heat. Add 1 Tbsp. olive oil, onion, and half the garlic salt (reserve remaining for Brussels sprouts) to hot pan. Stir occasionally until lightly browned, 15-20 minutes. If pan becomes dry, add water, 1 Tbsp. at a time and up to 3 Tbsp., as needed. While onion cooks, prepare Brussels sprouts.
From homechef.com


MAPLE GLAZED BRUSSELS SPROUTS WITH BACON | RECIPE - THE FRESH …
Directions. Toss the Brussels sprouts with olive oil and spice blend. Heat a large skillet over medium-high heat for 2 minutes. Add bacon and cook until crisp. Reduce heat to medium and remove bacon to paper towels, leaving remaining drippings in pan. Add Brussels sprouts and allow to brown 5 minutes per side. Transfer to a bowl and set aside.
From thefreshmarket.com


MAPLE BALSAMIC GLAZED BRUSSELS SPROUTS - MAPLE CRAFT FOODS
2020-06-26 In a large skillet, fry the bacon over low to medium-low heat. Once the fat mostly liquefied, turn up the heat to medium-high and cook the bacon until caramelized and crunchy. Set aside to drain on a plate lined with paper towels, leaving 2 tablespoons of bacon fat in pan. Add the Brussels sprouts to the skillet and caramelize them on one side ...
From maplecraftfoods.com


MAPLE GLAZED BRUSSELS SPROUTS WITH BACON
2020-11-20 How to make Maple Glazed Brussels Sprouts with Bacon: Preheat oven at 350 degrees F. Cut off stems from Brussels Sprouts and slice them in half lengthwise. Set them to the side. Chop bacon into small bite sizes. Place large cast iron skillet on stove top and heat-up on medium-high heat.
From thepeacheepear.com


MAPLE BACON BRUSSELS SPROUTS - SPICY SOUTHERN KITCHEN
2021-11-21 Preheat oven to 400 degrees F and line a rimmed baking sheet with aluminum foil. Cut the brussels sprouts in half lengthwise. Cut any larger ones in quarters. Place on baking sheet. Drizzle the olive oil and maple syrup on top of …
From spicysouthernkitchen.com


EASY MAPLE BACON BRUSSELS SPROUTS (BEGINNER RECIPE) - KITCHEN TRICKS
2021-09-30 To get the perfect crispy texture on these sprouts, halve them and bake them cut-side-down so that the oven browns the cut bottoms deeply and evenly. Remove any loose leaves because they will burn to nothing in the oven. Bacon is the main flavor component here, so splurge for the high-quality stuff. Thick-cut smoked bacon will render in the hot ...
From kitchentricks.com


BEST MAPLE BACON BRUSSELS SPROUTS RECIPE - HOW TO MAKE BACON …
2021-09-09 Directions. In a large cast-iron skillet, cook the bacon oven medium-high for 6-8 minutes or until crispy. Using a slotted spoon, remove the bacon from the skillet and drain on a paper towel lined plate. Add the Brussels sprouts to the skillet, stirring well to coat with the bacon grease. Reduce heat to medium and cook without stirring for 6 ...
From thepioneerwoman.com


ROASTED MAPLE BACON BRUSSEL SPROUTS - COLLEGE HOUSEWIFE
2021-11-22 Roast for 15 minutes. Remove from the oven and toss brussels sprouts to ensure even cooking. Return to the oven for 5–10 minutes, or until sprouts are browned and bacon is crispy. While brussels sprouts are roasting, prepare maple-balsamic glaze. Heat a small saucepan over medium heat. Add balsamic vinegar, maple syrup, and a small pinch of salt.
From thecollegehousewife.com


MAPLE & BACON GLAZED BRUSSELS SPROUTS RECIPE
Maple & bacon glazed brussels sprouts recipe. Learn how to cook great Maple & bacon glazed brussels sprouts . Crecipe.com deliver fine selection of quality Maple & bacon glazed brussels sprouts recipes equipped with ratings, reviews and mixing tips. Get one of our Maple & bacon glazed brussels sprouts recipe and prepare delicious and healthy treat for your …
From crecipe.com


BRUSSELS SPROUTS WITH MAPLE GLAZE - A COUPLE COOKS
2020-10-21 While the sprouts are roasting, place the maple syrup, balsamic vinegar, and soy sauce in a small saucepan. Simmer 3 to 5 minutes on medium low heat until thickened slightly and reduced (this should result in about 2 to 2 ½ tablespoons glaze). When the sprouts are done, pour over the maple balsamic glaze. Serve immediately.
From acouplecooks.com


ROASTED MAPLE BACON BRUSSELS SPROUTS
2022-05-11 Preheat oven to 400 degrees F. Halve the Brussels sprouts and place in a medium bowl. Add garlic, bacon, 2 tablespoons maple syrup and olive oil. Throw to combine.
From bestcookingguide.com


MAPLE BACON BRUSSEL SPROUTS - GRIMMS FINE FOODS
Preheat the oven to 400F. Line a baking sheet with parchment paper and arrange 6 slices of Grimm’s Bacon. Cook in the preheated oven for 15 minutes – flipping once halfway. Remove the bacon from the oven (keeping the oven on) and dice into small pieces. To the same baking sheet (do not remove the grease), add the cleaned and halved brussel ...
From grimmsfinefoods.com


MAPLE BOURBON BACON BRUSSELS SPROUTS - SIMPLY SCRATCH
2021-12-15 Use a slotted spoon to transfer the bacon and shallots to a bowl, leaving as much bacon fat in the pan. If necessary, add a splash of olive oil. Place 1½ pounds medium size brussels sprouts that have been trimmed and halved, cut side down into your pan. Sprinkle with a pinch of kosher salt and cover.
From simplyscratch.com


MAPLE GLAZED BACON CHEDDAR AND BRUSSELS SPROUT BITES RECIPE
2022-01-16 Skewer a cheese cube, bacon, sprout, another cheese cube, to end with bacon. Repeat until you have 9 pieces of skewers. Preferably, use the larger sprouts to assemble, as you will have smaller ones after cooking.
From recipes.net


MAPLE BACON BRUSSEL SPROUTS WITH BALSAMIC GLAZE
Preheat oven to 400 °F and line a rimmed baking sheet with parchment paper or foil. While oven is preheating cut off the ends of the Brussel sprouts and remove any loose or yellow leaves. Slice each sprout in half, toss in olive oil and place on prepared baking sheet. Sprinkle with salt, and pepper and bake for 35-40 minutes.
From atablefullofjoy.com


MAPLE BACON BRUSSEL SPROUTS - HAUTE & HEALTHY LIVING
2021-11-17 Roasted brussel sprouts with bacon- Step by step instructions. Preheat oven to 400 degrees F. Whisk together the ingredients for the maple balsamic glaze in a small bowl. Place the brussel sprouts in a large bowl and toss with half the maple balsamic mixture until they’re well coated.
From hauteandhealthyliving.com


ROASTED BRUSSELS SPROUTS WITH BACON, PECANS AND MAPLE SYRUP
Simply arrange the bacon slices in a single layer on a baking sheet. Bake for about 15 minutes until crisp and golden. Transfer the bacon to a plate lined with paper towels to drain the fat, and then finely chop. Toss the brussels sprouts with the rendered fat from the bacon, olive oil, salt, and pepper. Roast for about 20 minutes, until the ...
From onceuponachef.com


MAPLE GLAZED BRUSSEL SPROUTS BACON - ALL INFORMATION ABOUT …
Directions In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain. Meanwhile, cut an "X" in the core of each Brussels sprout. In a large skillet, saute sprouts in butter until lightly browned, 4-5 minutes. Stir in the broth, pecans, maple syrup, salt and pepper.
From therecipes.info


MAPLE BACON BRUSSELS SPROUTS WITH PECANS - OUR SALTY KITCHEN
2019-11-20 Heat a 12” cast iron skillet over high heat. Add the bacon and cook until the fat renders and the bacon is crisp, 7-8 minutes. Add the blanched brussels sprouts and pecans to the pan, then sprinkle with the ground mustard. Sear over high heat, stirring frequently, until the sprouts are crisp, about 5 minutes.
From oursaltykitchen.com


SMASHED BRUSSELS SPROUTS WITH BACON & MAPLE GLAZE
2021-11-22 Preheat oven to 400℉. Line a baking sheet with foil or parchment paper. Fill a medium saucepan 3/4 full of water and add some kosher salt. Bring water to a boil. Once boiling, add your Brussels sprouts and boil for about 5 minutes. Drain, pat dry and transfer to the prepared baking sheet. Using the bottom of a glass, lightly “smash” the ...
From theketologykitchen.com


MAPLE-DIJON-GLAZED BACON-WRAPPED BRUSSELS SPROUTS
2021-10-18 These Maple-Dijon-Glazed Bacon-Wrapped Brussels Sprouts have everything you'd want in a good appetizer: savory, sweet, and salty.
From glutenfreeandmore.com


MAPLE BACON ROASTED BRUSSELS SPROUTS - LEMON TREE DWELLING
2019-10-07 Preheat oven to 400 degrees. Place halved brussels sprouts in a medium mixing bowl. In a separate small bowl, combine maple syrup, melted butter, and olive oil. Drizzle over brussels sprouts and toss until evenly coated. Spread brussels sprouts in a single layer on a rimmed baking sheet. Roast at 400 degrees for 15-20 minutes, until tender ...
From lemontreedwelling.com


BALSAMIC MAPLE ROASTED BRUSSELS SPROUTS WITH BACON - RECIPE …
1 tablespoon balsamic vinegar. Instructions. Preheat oven to 425° F. Place the halved brussels sprouts onto the sheet pan and drizzle a tablespoon of olive oil over them. Season with salt and pepper then toss together with your hands. Add the bacon onto the sheet pan and toss again.
From reciperunner.com


MAPLE BACON WRAPPED BRUSSELS SPROUTS - DELICIOUS APPETIZER BITE!
2021-12-31 Lay bacon strip flat and wrap around a halved brussels sprout so that the ends meet on the flat side. Place brussels sprout on a baking sheet seam side down. Repeat with all the brussels sprouts. Lightly brush the brussels sprouts with the maple syrup. Season with salt and pepper to taste. Bake for 25-30 minutes in pre-heated oven until bacon ...
From runningtothekitchen.com


MAPLE BACON BRUSSELS SPROUTS - ALLIE CARTE DISHES
2021-10-18 Place in a bowl and pour maple syrup over the Brussels sprouts, toss to coat. Sprinkle with the salt and pepper and toss to coat. Place Brussels sprouts in a greased air fryer. Dice bacon up into tiny pieces and sprinkle bacon pieces on top of the Brussels sprouts. Air fry at 325 degrees for 15 minutes, tossing every five minutes.
From alliecarte.com


MAPLE GLAZED BRUSSELS SPROUTS - DAINTY DELICATA - LUNCH
2021-04-03 This simple recipe involves roasting Brussels sprouts under high heat in bacon fat until golden brown. Maple syrup is added last to caramelize and coat the Brussels sprouts and bacon. It’s rich enough to be a decadent side dish, or a stand alone meal. Brussels sprouts are like mini cabbages, packed full of fibre, Vitamin K, & Vitamin C. We ...
From daintydelicata.ca


MAPLE-MUSTARD GLAZED BRUSSELS SPROUTS WITH BACON – RECIPE!
2020-11-17 Leave remaining bacon fat in pan. Add brussels sprouts to pan and cook over medium-high heat for about 5 minutes, stirring occasionally. Whisk maple syrup, mustard, black pepper, and salt together in a measuring cup or small bowl. Pour sauce over sprouts and turn heat to low. Cover pan with lid and continue cooking for 7-10 minutes, or until ...
From genabell.com


MAPLE BACON CARROT - THERESCIPES.INFO
https://www.delish.com › cooking › a19625150 › maple-bacon-carrots-recipe. All information about healthy recipes and cooking tips
From therecipes.info


CRISPY MAPLE BACON BRUSSELS SPROUTS - MAD ABOUT FOOD
2020-11-17 Instructions. Preheat oven to 425F and line a baking sheet with parchment paper. Place brussels sprouts in a mixing bowl and toss in avocado oil and salt. Arrange brussels sprouts on the baking sheet and bake for 35 minutes. While the brussels sprouts roast, cook 6 strips of bacon on the stovetop until crispy.
From madaboutfood.co


Related Search