Maple Rob Roy Recipes

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ROB ROY



Rob Roy image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 4

2 ounces single malt Scotch, such as Highland Park 12 Year
1 ounce sweet vermouth, such as Dolin
2 dashes Angostura bitters
3 high-end maraschino cherries

Steps:

  • Add the Scotch, vermouth and bitters to a mixing glass, add large ice, stir thoroughly, single-strain into a coupe glass, garnish with 3 high-end maraschino cherries and serve.

ROB ROY



Rob Roy image

Provided by Food Network Kitchen

Time 5m

Yield 1 serving

Number Of Ingredients 4

2 fluid ounces Scotch whisky
1 fluid ounce sweet Italian vermouth
1 dash orange or Angostura bitters
Maraschino cherry

Steps:

  • Fill a cocktail shaker or small pitcher with ice. Add the Scotch, vermouth, and the bitters. Cover and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Strain into a chilled cocktail glass. Garnish with the cherry and serve.
  • Copyright 2004 Television Food Network, G.P. All rights reserved

ROB ROY



Rob Roy image

The blended Scotch version of the Manhattan. Named after the title character in a Sir Walter Scott novel, Rob Roy was a Robin Hood-like figure.

Provided by c-biskit

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

¼ cup blended Scotch whiskey
2 tablespoons sweet vermouth
4 ice cubes
2 dashes Angostura bitters
1 maraschino cherry

Steps:

  • Pour Scotch and vermouth into a glass with ice cubes. Shake in bitters, stir, and garnish with a maraschino cherry.

Nutrition Facts : Calories 199.4 calories, Carbohydrate 5.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 2.4 g

ELDERFLOWER ROB ROY



Elderflower Rob Roy image

A traditional Rob Roy is made with sweet vermouth. For a lighter version, we used an elderflower liqueur instead, but kept the Scotch and added a touch of herbal flavor.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 4

2 ounces single malt Scotch
1 ounce elderflower liqueur, such as St-Germain
2 dashes bitters
1 small sprig rosemary, snapped in half

Steps:

  • Combine the Scotch, liqueur, bitters and rosemary in a cocktail shaker filled with ice. Cover the shaker, and shake well to combine and chill the ingredients. Strain into a chilled martini glass.

ROB ROY



Rob roy image

Showcase scotch whisky in this vibrant cocktail, with red vermouth, angostura bitters, orange zest and a cocktail cherry to serve

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 5

50ml scotch whisky
25ml red vermouth
few dashes of angostura bitters
ice
1 cocktail cherry, to garnish

Steps:

  • Put a tumbler in the fridge to chill until cold. Meanwhile, pour the whisky, vermouth and bitters into a mixing glass or jug along with a handful of ice cubes. Stir until the outside of the glass or jug feels very cold. Fill the chilled tumbler with ice, then strain in the cocktail.
  • Twist the strip of orange peel over the drink to express the oils, then discard. Garnish with a cocktail cherry to serve.

Nutrition Facts : Calories 144 calories, Carbohydrate 5 grams carbohydrates, Sugar 4 grams sugar, Fiber 0.2 grams fiber, Sodium 0.02 milligram of sodium

ROB ROY COCKTAIL



Rob Roy Cocktail image

Considered the cousin of the Manhattan cocktail, the Rob Roy combines Scotch whisky with sweet vermouth for a smokier flavor.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 3

1 ½ fluid ounces Scotch whisky
¾ cup sweet vermouth
1 cup ice

Steps:

  • Combine vermouth and whisky in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.

Nutrition Facts : Calories 392.3 calories, Carbohydrate 24.7 g, Protein 0.4 g, Sodium 23.6 mg, Sugar 14 g

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