Marquesitas Recipe 45

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CLASSIC MARGARITAS



Classic Margaritas image

Provided by Food Network Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
  • Photograph my Andrew Mccaul

MARQUESITAS RECIPE - (4/5)



Marquesitas Recipe - (4/5) image

Provided by lorik

Number Of Ingredients 12

For the batter:
4 eggs plus 2 egg whites
2/3 cup granulated sugar
3/4 cup canola oil
1 cup all-purpose flour
1/2 teaspoon kosher or coarse sea salt
2/3 cup whole milk
1 teaspoon vanilla extract
For the filling:
2 cups Edam cheese shredded (optional)
1 cup chocolate hazelnut spread (optional)
Jam of your choice (optional)

Steps:

  • Add all of the batter ingredients to a blender and puree until smooth. Set aside and let rest for 10 minutes, or cover and refrigerate up to 12 hours. Stir before using. Heat a 10" crepe pan or flat bottomed non-stick skillet over medium-high heat. Once hot, pour about 1/4 cup of batter and spread out in a circular shape to cover the entire pan. You want to create a very thin layer. Once the bottom begins to become toasted and golden, loosen the edges with a spatula and flip to toast the other side. Continue to flip another 2 times until the batter starts to crisp. Add desired filling - chocolate hazelnut spread and Edam cheese are traditional to the Yucatán Peninsula. Roll up into a big and wide roll. As soon as, you remove it from the heat it will begin to crisp up like a wafer cone. Enjoy!

MARQUESA



Marquesa image

Make and share this Marquesa recipe from Food.com.

Provided by Lauren D

Categories     Dessert

Time 1h5m

Yield 1 pie

Number Of Ingredients 6

1 1/2 cups of crushed Oreo cookies
2 (8 ounce) packages cream cheese, softened
1/2 cup sugar
1/2 teaspoon vanilla
2 eggs
1 ready-to-use chocolate graham wafer pie crust

Steps:

  • Mix all ingredients together, except crushed Oreo cookies, with an electric mixer on medium speed.
  • After thoroughly mixing ingredients add crushed cookies and stir into batter with spoon until well mixed.
  • Pour into pie crust.
  • Bake at 350°F until center is almost set or 40 to 45 minutes.
  • Cool and refrigerate.

Nutrition Facts : Calories 3716, Fat 237.7, SaturatedFat 111.4, Cholesterol 871.8, Sodium 3386.8, Carbohydrate 355.2, Fiber 8.3, Sugar 252.3, Protein 57.2

THE CLASSIC MARGARITA



The Classic Margarita image

Learn the classic recipe for a margarita on the rocks, a refreshing cocktail made with high quality tequila.

Categories     Tequila     Alcoholic     Cinco de Mayo     Lime     Drink     Cocktail     House Cocktail     Liqueur     Lime Juice

Yield Makes 1 drink

Number Of Ingredients 4

2 ounces tequila made from 100 percent agave, preferably reposado or blanco
1 ounce Cointreau
1 ounce freshly squeezed lime juice
Salt for garnish

Steps:

  • Combine tequila, Cointreau, and lime juice in cocktail shaker filled with ice. Moisten rim of Margarita or other cocktail glass with lime juice or water. Holding glass upside down, dip rim into salt. Shake and strain drink into glass and serve.

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