2 oz. Mazama vodka from Bend Distillery in Bend, Ore.
2 oz. Godiva chocolate liqueur
1 1/2 oz. sweetened whipping cream
small Thai chili pepper
Steps:
Rim a martini glass with cocoa powder with a pinch of cayenne pepper added. Shake together Mazama vodka and Godiva chocolate liqueur and pour into glass. Top with sweetened whipping cream. Garnish the cream with a small Thai chili pepper.
Coat rim of martini glass with sugar. In a separate glass filled with ice, add vodka, Goldschlager, and bitters. Top and shake well. Strain into martini glass. Serve with a cherry.
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