Martinsville Hot Dog Slaw Recipes

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RED BBQ SLAW



Red BBQ Slaw image

Growing up in the foothills of North Carolina and enjoying Eastern North Carolina BBQ, we always had barbecue slaw or red slaw served with our pulled pork. The spicy, crunchy texture of the marinated cabbage takes BBQ to the next level. Serve with pork or chicken.

Provided by Robin Lee Starnes

Categories     Salad     Coleslaw Recipes     No Mayo

Time 1h15m

Yield 8

Number Of Ingredients 6

4 cups finely shredded cabbage
⅓ cup apple cider vinegar
⅓ cup ketchup
2 tablespoons white sugar
2 teaspoons crushed red pepper flakes, or to taste
2 dashes hot pepper sauce, or to taste

Steps:

  • Place the cabbage into a salad bowl. In a small bowl, whisk together apple cider vinegar, ketchup, sugar, red pepper flakes, and hot sauce until the sugar has dissolved. Pour the dressing over the cabbage, toss thoroughly, and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 34.1 calories, Carbohydrate 8 g, Fat 0.1 g, Fiber 1 g, Protein 0.7 g, Sodium 124.9 mg, Sugar 6.6 g

SOUTHERN HOT DOG COLE SLAW



Southern Hot Dog Cole Slaw image

Make and share this Southern Hot Dog Cole Slaw recipe from Food.com.

Provided by dazaspicymeatball

Categories     Low Protein

Time 35m

Yield 6 cups, 6-8 serving(s)

Number Of Ingredients 5

1 cup mayonnaise
6 cups cabbage
3 tablespoons sugar
2 tablespoons lemon juice
1 teaspoon salt

Steps:

  • Finely shred the cabbage. Mix all ingredients in a large bowl and refrigerate for 30 minutes or until ready to serve.

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