Mascarpone Frozen Yoghurt Recipes
MASCARPONE YOGURT PARFAITS
Steps:
- Blend the yogurt and mascarpone in a medium bowl. Stir in the lemon juice, sugar and cinnamon. Transfer the mixture to a pastry bag fitted with a large round tip.
- Pipe some of the yogurt mixture into 4 champagne flutes. Add a layer of blueberries, followed by yogurt, and then raspberries. Continue layering in this manner. Top each parfait with a strawberry to finish. Serve immediately.
MASCARPONE FROZEN YOGHURT
Make and share this Mascarpone Frozen Yoghurt recipe from Food.com.
Provided by Eismeer
Categories Frozen Desserts
Time 25m
Yield 4-6 scoops, 1 serving(s)
Number Of Ingredients 5
Steps:
- Slice vanilla bean in half and scrape out.
- Add the rest of ingredients and the vanilla scrapings to a bowl and mix with food processor until sugar has dissolved.
- Add to ice cream maker and churn for 15 to 20 minutes.
Nutrition Facts : Calories 219.8, Fat 3.6, SaturatedFat 2.2, Cholesterol 13.7, Sodium 59.4, Carbohydrate 45.1, Sugar 40.2, Protein 3.2
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