Mayonnaise Cornbread For 2 Recipe 375
MAYONNAISE CORNBREAD FOR 2 RECIPE - (3.7/5)
Provided by lorik
Number Of Ingredients 6
Steps:
- Preheat oven and a small skillet with bacon grease to 450. Combine cornmeal, flour, mayonnaise, and milk together. Beat egg into batter. Remove hot skillet from oven and pour hot grease into batter and stir. Pour batter into skillet. Bake for about 15 minutes until top is lightly browned.
GRANDMOTHER'S BUTTERMILK CORNBREAD
This is BETHANY WEATHERSBY's from AllRecipes.com grandmother's recipe. I must say it is the best cornbread I've ever made and consume. It is sweet and moist, fast and easy to make. In the time it takes to preheat my oven I had prepared the recipe and ready to bake. Tastes so much better than the box kind. I had to put the recipe here because I keep all my favorite recipes on recipezaar.com.
Provided by Nado2003
Categories Quick Breads
Time 55m
Yield 1 pan, 9 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (175 degrees C).
- Grease an 8 inch square pan.
- Melt butter in large microwavable bowl.
- Stir in sugar.
- Quickly add eggs and beat until well blended.
- In separate container or large measuring cup, combine buttermilk with baking soda and stir into mixture in bowl.
- Stir in cornmeal, flour, and salt until well blended and few lumps remain. Pour batter into the prepared pan.
- Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 274.2, Fat 12.2, SaturatedFat 7.1, Cholesterol 69.5, Sodium 338.7, Carbohydrate 37.2, Fiber 1.4, Sugar 16.3, Protein 4.9
GRANDMOTHER'S CORNBREAD
Make and share this Grandmother's Cornbread recipe from Food.com.
Provided by Ellies Mom
Categories Quick Breads
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Dump jiffy in bowl.
- Add eggs and oil.
- Add mayo and sugar.
- Stir well, mixture will be thick.
- Put in a 8 x 8-inch dish and cook at 350°F for 30-45 minutes.
- Makes a pan of cornbread that will hold up to beans.
Nutrition Facts : Calories 355.4, Fat 21.9, SaturatedFat 3.8, Cholesterol 76.3, Sodium 582.5, Carbohydrate 35.3, Fiber 2.5, Sugar 5.6, Protein 4.9
CORN CORNBREAD
Excellent with breakfast, lunch or dinner. For breakfast, I serve it with fried eggs, butter, warm syrup, and jam sauce
Provided by sal
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 35m
Yield 15
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x5 inch loaf pan.
- In a large bowl, mix together corn, sour cream, eggs and melted butter. Gradually stir in the cornmeal, sugar and applesauce. Pour into the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Nutrition Facts : Calories 123.4 calories, Carbohydrate 12.8 g, Cholesterol 39.7 mg, Fat 7.5 g, Fiber 1.1 g, Protein 2.8 g, SaturatedFat 4.2 g, Sodium 224.2 mg, Sugar 2 g
CORNBREAD
Cornbread is a great side dish that your family will love to eat on its own or use to wipe their plate clean of all the deliciousness you serve up. This recipe for cornbread works equally as well with yellow, white or blue cornmeal so you can choose the color of cornbread you want! With Gold Medal™ flour and 10 minutes of prep time, you'll be pulling a golden brown cornbread out of the oven before you know it.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 8
Steps:
- Heat the oven to 400°F. Spray the bottom and sides of an 8-inch square pan or 9-inch round cake pan with the cooking spray.
- In a 1-quart saucepan, heat the butter over low heat until melted.
- In a large bowl, beat the melted butter, milk and egg with a fork or wire whisk until well mixed. Add the cornmeal, flour, sugar, baking powder and salt all at once; stir just until the flour is moistened (batter will be lumpy). Pour batter into the pan; use a rubber spatula to scrape batter from bowl. Spread batter evenly in pan and smooth top of batter.
- Bake 20 to 25 minutes or until golden brown and a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 180, Carbohydrate 29 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 10 g, TransFat 0 g
HOMESTEADER CORNBREAD
This recipe comes from my mother-in-law in Canada. It's the most moist corn bread that I have ever tasted. It's great with chili con carne or as stuffing for your holiday turkey.
Provided by Patricia Terranova Bergstrom
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 50m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). In a small bowl, combine cornmeal and milk; let stand for 5 minutes. Grease a 9x13 inch baking pan.
- In a large bowl, whisk together flour, baking powder, salt and sugar. Mix in the cornmeal mixture, eggs and oil until smooth. Pour batter into prepared pan.
- Bake in preheated oven for 30 to 35 minutes, or until a knife inserted into the center of the cornbread comes out clean.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 33.1 g, Cholesterol 28.1 mg, Fat 9.3 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 1.9 g, Sodium 252.8 mg, Sugar 11 g
WEST TENNESSEE CORN BREAD
My husband never liked corn bread until I started making this recipe - then he'd eat half of it. I like to serve it piping hot with lots of real butter on the side. -Betty Kaytis, Elizabethton, Tennessee
Provided by Taste of Home
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the egg, mayonnaise, buttermilk and oil until smooth. Combine the cornmeal, sugar, baking powder and salt; add to egg mixture and beat just until combined. , Grease an ovenproof 6-in. skillet or round baking dish; dust with cornmeal. Add batter. Bake at 425° for 18-20 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 659 calories, Fat 33g fat (5g saturated fat), Cholesterol 117mg cholesterol, Sodium 1106mg sodium, Carbohydrate 80g carbohydrate (26g sugars, Fiber 5g fiber), Protein 10g protein.
More about "mayonnaise cornbread for 2 recipe 375"
SUPER MOIST JIFFY MIX CORNBREAD (MADE WITH MAYONNAISE)
2020-07-30 Preheat oven to 400ºF. Spray an 8-inch cast iron skillet with cooking spray. Mix together corn muffin mix, eggs, mayonnaise, butter, and corn. …
From plainchicken.com
5/5 (8)Category Side DishCuisine AmericanTotal Time 33 mins
From plainchicken.com
5/5 (8)Category Side DishCuisine AmericanTotal Time 33 mins
THE ABSOLUTE BEST HOMEMADE CORNBREAD (FROM SCRATCH
2021-05-27 Preheat oven to 350F. Line an 8×8 pan with parchment paper (or, you can grease with butter). In a medium bowl, whisk to combine the flour, cornmeal, baking soda, and salt. In a large bowl, whisk to combine the butter and sugar until glossy and thick. Whisk in the eggs until evenly incorporated and frothy on top.
From fifteenspatulas.com
From fifteenspatulas.com
CORNBREAD - CULINARY HILL
2021-01-30 Instructions. Adjust an oven rack to the middle position and preheat oven to 375 degrees. Coat a 9-inch round or square baking pan with nonstick spray. In a large bowl, stir together the cornmeal, flour, sugar, baking powder, and salt. Make a well in the cornmeal mixture and add milk, eggs, and melted butter.
From culinaryhill.com
From culinaryhill.com
MAYONNAISE CORNBREAD FOR TWO RECIPE | EAT YOUR BOOKS
Mayonnaise cornbread for two from The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Dishes. Shopping List; Ingredients; Notes (0) Reviews (0) mayonnaise ; …
From eatyourbooks.com
From eatyourbooks.com
BUTTERMILK CORNBREAD RECIPE FOR 12 INCH SKILLET
In a large bowl, combine cornmeal, flour, sugar, baking powder and salt. Place a rack in the center of the oven and heat the oven to 425 degrees.
From recipecustom.blogspot.com
From recipecustom.blogspot.com
JIFFY CORNBREAD MAYONNAISE RECIPES | SPARKRECIPES - SPARKPEOPLE
Dress up packaged cornbread with sweet honey-roasted corn and spicy jalapenos. The chipotle-honey butter adds even more flavor for little effort. CALORIES: 234.7 | FAT: 14.1 g | PROTEIN: 4 g | CARBS: 23.3 g | FIBER: 1 g. Full ingredient & nutrition information of the Sweet and Spicy Cornbread with Chipotle-Honey Butter Calories.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
CORNBREAD CASSEROLE RECIPE! | FEASTING AT HOME
2019-10-31 Add the fresh or frozen corn, saute 3-4 minutes. If using canned chilies, add along with spices and salt, saute 2 minutes, then turn heat off. Stir in fresh cilantro. Make the batter. In a large bowl, add cornmeal, flour, salt, sugar and baking powder, and whisk. In a medium bowl, whisk eggs and sour cream.
From feastingathome.com
From feastingathome.com
CORNBREAD FOR TWO - RECIPE | COOKS.COM
2019-06-19 1/2 c. milk. 1/8 c. cooking oil. Preheat oven to 425 degrees. Put enough cooking oil to cover the bottom of small iron skillet well. Place in oven while you mix cornbread. Sift next 5 ingredients together. Then add egg, milk and 1/8 cup oil. Stir until well blended.
From cooks.com
From cooks.com
CORNBREAD RECIPE FOR ONE OR TWO - SOUTHERN KISSED
2019-12-09 Start by preheating your oven to 400°Fahrenheit. In a medium bowl, whisk together melted butter, milk, and egg. In a separate medium bowl, mix together cornmeal, flour, sugar, baking powder, and salt. Add cornmeal mixture to milk mixture and stir just until flour is moistened. Pour the batter into a 6.5” cast-iron skillet greased with oil or ...
From southernkissed.com
From southernkissed.com
CORNBREAD WITH MAYO RECIPES ALL YOU NEED IS FOOD
Steps: In a large bowl, combine all ingredients, mixing well. Pour batter into greased cornstick pan or 12 cup muffin pan. Bake at 400°F for 20 minutes or until golden brown.
From stevehacks.com
From stevehacks.com
CORNBREAD MADE WITH MAYONNAISE RECIPE - CREATE THE MOST …
All cool recipes and cooking guide for Cornbread Made With Mayonnaise Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Dessert Bakeries Near Me Best Healthy Diet For Seniors Giada De Laurentiis Healthy Recipes ...
From recipeshappy.com
From recipeshappy.com
MAYONNAISE CORNBREAD - RECIPE | COOKS.COM
2022-02-21 6 tbsp. mayonnaise. 3/4 c. milk. 1 tsp. salt. Combine corn meal and flour; cut in mayonnaise. Add remaining ingredients. Place in a greased 8 inch square pan and bake at 425 degrees for 20 minutes or until brown. Add review or comment.
From cooks.com
From cooks.com
BEST CORNBREAD RECIPE - COOKING CLASSY
2019-10-09 Instructions. In a large mixing bowl, whisk together cornmeal and buttermilk until well blended, allow to rest at room temperature for 30 minutes. Meanwhile preheat oven to 375 degrees. Butter a 13 by 9-inch baking dish, set aside. In a mixing bowl, whisk together flour, baking powder, baking soda and salt, set aside.
From cookingclassy.com
From cookingclassy.com
BEST MOIST CHEESY CORNBREAD WITH CREAMED CORN - COOKING ON …
2021-03-02 Step 2. Step 1: Combine the cornmeal, flour, sugar, baking powder and salt in a mixing bowl. Also add chile powder if using. (Use a pure chile powder, not chili seasoning as you would put in a pot of chili) Step 2: In a separate bowl, whisk together the eggs, milk, and oil.
From highlandsranchfoodie.com
From highlandsranchfoodie.com
CRISPY CORNBREAD WITH CHEDDAR, MAYONNAISE AND GREEN ONION - ETALK
Directions. Heat oven to 350°F (176°C). Grease 23 centimeter cast iron skillet with room temperature butter. Place skillet in oven. Combine flour, cornmeal, sugar, baking powder and salt in a large bowl. Whisk together buttermilk, eggs and mayonnaise in a medium bowl. With a rubber spatula, make a well in the centre of the dry ingredients.
From more.ctv.ca
From more.ctv.ca
JIFFY CORN BREAD: NEVER DRY AND SO EASY TO MAKE!
2019-05-29 Instructions. Grease a 9×13 baking dish or a 9″ or 10″ cast iron skillet. (Can use Crisco, butter or even oil.) 2. Combine together the Jiffy corn muffin mix, sour cream, eggs, melted butter or margarine, salt and creamed corn in a large bowl. 3. Pour all ingredients into the prepared baking dish or pan. 4.
From martysmusings.net
From martysmusings.net
MEXICAN CORNBREAD RECIPE - MY BOYS AND THEIR TOYS
Instructions. Preheat oven to 375°F. Place the dry ingredients in a bowl and mix. Place wet ingredients in another bowl and mix until combined. Combine wet and the dry ingredients, stir until combined. Do not over mix. Pour into a buttered, 9×13 inch baking dish. Bake for 40 minutes, or until toothpick comes out clean from center.
From myboysandtheirtoys.com
From myboysandtheirtoys.com
MAYONNAISE IN CORNBREAD - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Mayonnaise In Cornbread are provided here for you to discover and enjoy. Healthy Menu. Healthy Keto Diet Healthy Fall Recipe Ideas Fall Healthy Dinner Recipes ...
From recipeshappy.com
From recipeshappy.com
THE BEST BUTTERMILK CORNBREAD {+VIDEO} | LIFE MADE SIMPLE
2019-11-09 Instructions. Preheat oven to 375 degrees. Spray or lightly butter an 8x8 inch glass or metal baking pan, set aside. In a large mixing bowl, combine the melted butter, sugar and honey. Whisk in the eggs one at a time, beating until the mixture is smooth. Add the buttermilk and mix to combine.
From lifemadesimplebakes.com
From lifemadesimplebakes.com
BUTTERMILK CORNBREAD - DAMN DELICIOUS
2019-11-12 Preheat oven to 425 degrees F. Place an oven-proof 10-inch cast iron skillet in the oven. In a large bowl, combine cornmeal, flour, sugar, baking powder and salt. In a large glass measuring cup or another bowl, whisk together buttermilk, egg and 3 tablespoons butter.
From damndelicious.net
From damndelicious.net
CORNBREAD | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Generously butter a 25 cm (10-inch) cast iron or non-stick skillet. Set aside. In a bowl, combine the dry ingredients. Make a well in the centre and add the buttermilk and eggs. Mix thoroughly with a whisk. Stir in the butter.
From ricardocuisine.com
From ricardocuisine.com
HOMEMADE CORNBREAD RECIPE - EASY & DELICIOUS! - MOM ON …
2020-03-29 Whisk to combine. Add wet ingredients to the dry ingredients and mix together just until combined. Pour the batter into the prepared pan and bake for 20 to 25 minutes or until golden brown on top and an inserted toothpick comes out clean. Let cornbread cool for 5 to 10 minutes before cutting into pieces and serving.
From momontimeout.com
From momontimeout.com
SUPER MOIST CORNBREAD RECIPE - LIVING SWEET MOMENTS
2017-09-21 This Super Moist Cornbread Recipe will knock your socks off! tender like a cake, moist, flavorful and addictive. Cut them into squares, wedges or rectangles and enjoy with any meal. I usually pair them with BBQ chicken, beef, or even a nice tomato soup. You can also bake them into muffins.
From livingsweetmoments.com
From livingsweetmoments.com
SKILLET BUTTERMILK CORNBREAD - SAVING ROOM FOR DESSERT
2016-09-15 Preheat oven to 400°F. Lightly grease an 8 or 9-inch cast iron skillet or 8 or 9-inch square pan. Place the skillet in the oven to preheat. In a large mixing bowl whisk together the flour, cornmeal, sugar, baking powder and salt. Fold in the buttermilk, mayonnaise, oil and one lightly beaten egg. Blend just until moistened.
From savingdessert.com
From savingdessert.com
CORNBREAD | RICARDO
Preparation. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Butter and line a 20 x 10-cm (8 x 4-inch) loaf pan with parchment paper, letting the paper hang over two sides. In a bowl, combine the flour, cornmeal, baking powder, baking soda, salt, and cayenne pepper. Set aside.
From ricardocuisine.com
From ricardocuisine.com
CORNBREAD RECIPE | RECIPETIN EATS
2019-11-17 Instructions. Place a 26cm/10" castiron skillet in the oven and preheat to 220C / 425F while making the batter. Place the Dry Ingredients in a bowl and mix. Place Wet ingredients in a separate bowl and mix until combined. Pour Wet into the Dry ingredients, mix until combined.
From recipetineats.com
From recipetineats.com
JIFFY CORNBREAD MAYONNAISE RECIPES - FOOD NEWS
Ingredients (5) : 1 (8 ounce) box Jiffy cornbread mix 1/2 cup mayonnaise 2 eggs 1/4 oil 2 tablespoons sugar ( more) - 1 (8 ounce) box Jiffy cornbread mix - 1/2 cup mayonnaise Instructions. Preheat oven to 400 degrees F. Prepare a 9x13 inch baking pan and spray with non-stick cooking spray.
From foodnewsnews.com
From foodnewsnews.com
MAYONNAISE CORNBREAD RECIPE | SPARKRECIPES
Directions. Combine cornmeal and flour; cut in mayonnaise. Add remaining ingredients. Placce in a greased 8 inch square pan and bake at 425 degrees for 20 minutes or until brown. Recipe submitted by SparkPeople user TANBRON1.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
CREAMED CORN CORNBREAD CASSEROLE - THE SEASIDE BAKER
2018-11-14 Instructions. Preheat oven to 375 degrees. To make the creamed corn, melt butter in a large skillet set over medium high heat. Add the minced garlic and sauté for 2-3 minutes. Add the frozen corn, sugar, salt, pepper, and heavy cream. Cook for 5-6 minutes or until cream is simmering. Once simmering, reduce heat to low.
From theseasidebaker.com
From theseasidebaker.com
*BEST* CORNBREAD RECIPE - LAUREN'S LATEST
2021-10-01 Preheat oven to 375 degrees. Spray a glass 9×13 dish or large cast-iron skillet with nonstick cooking spray and set aside. In a large bowl, whisk cornmeal, flour, salt, and leavenings together until well combined. Create a well in the center of the dry ingredients and measure and pour in the remaining wet ingredients.
From laurenslatest.com
From laurenslatest.com
CORNBREAD MADE WITH MAYONNAISE RECIPE - ALL INFORMATION ABOUT …
How to Make Cornbread with Mayonnaise & Jiffy Mix. We love this easy doctored up Jiffy Mix. It is SOOOO much better than the plain box recipe and just as easy to make. There are only 5 ingredients in this Super-Moist Cornbread and it is ready in 30 minutes. To make the cornbread, simply combine the Jiffy Mix with some mayonnaise, eggs, corn ...
From therecipes.info
From therecipes.info
DUKE'S CORNBREAD - DUKE'S MAYONNAISE | CORN BREAD RECIPE, …
Jan 22, 2019 - Duke's Cornbread - Duke's Mayonnaise. Jan 22, 2019 - Duke's Cornbread - Duke's Mayonnaise. Jan 22, 2019 - Duke's Cornbread - Duke's Mayonnaise. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. …
From pinterest.ca
From pinterest.ca
CORNBREAD FOR 2 RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 400°F. In a medium bowl, whisk together melted butter, milk, and egg. In a separate medium bowl, mix together cornmeal, flour, sugar, baking powder, and salt.
From stevehacks.com
From stevehacks.com
THE BEST SWEET CORNBREAD - THE GIRL WHO ATE EVERYTHING
2021-10-17 Preheat oven to 350 degrees F. Grease a 9×13 baking dish. In a large bowl, cream the butter and sugar. Add the eggs and salt and mix until combined. Add the buttermilk and mix until thoroughly combined. Next, add the cornmeal, …
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
MAYONNAISE IN CORNBREAD - ALL INFORMATION ABOUT HEALTHY RECIPES …
Mayonnaise Cornbread - Recipe | Cooks.com hot www.cooks.com. MAYONNAISE CORNBREAD : 1 c. plain meal 3/4 c. self-rising flour 6 tbsp. mayonnaise 3/4 c. milk 1 tsp. salt. Combine corn meal and flour; cut in mayonnaise. Add remaining ingredients. Place in a greased 8 inch square pan and bake at 425 degrees for 20 minutes or until brown.
From therecipes.info
From therecipes.info
VEGAN CORNBREAD FOR 2 | MINIMALIST BAKER RECIPES
2015-02-21 Crumbly, perfect vegan cornbread for two! Just 10 ingredients and less than 45 minutes required. The result is a classic, crumbly, sweet cornbread perfect for just 2 people! Just 10 ingredients and less than 45 minutes required.
From minimalistbaker.com
From minimalistbaker.com
SOUTHERN SKILLET CORNBREAD - SMARTYPANTSKITCHEN
2021-08-09 Cook on the stovetop for 2-3 minutes then transfer to 375-400ºF oven and bake till golden brown. What size skillet? A 10"inch or 12"inch cast iron skillet works best for this cornbread recipe. Both sizes yield about 8 slices of cornbread; the 12"inch skillet yields a thinner cornbread, where the smaller 10"inch makes a taller cornbread.
From smartypantskitchen.com
From smartypantskitchen.com
CLASSIC CORNBREAD RECIPE - DELISH
2015-04-09 Directions. Preheat oven to 375 degrees F. Grease a 12-inch cast-iron skillet or square 9- by 9-inch baking pan; set aside. Crack eggs into large mixing bowl and whisk to break up the yolks. Pour ...
From delish.com
From delish.com
MOIST SOUTHERN CORNBREAD RECIPE - JULIAS SIMPLY SOUTHERN
2020-11-08 Instructions. Preheat oven to 375°F (190°C) In a square baking dish (or cast iron skillet if preferred), melt the butter in the oven until it bubbles. While the butter melts, prepare the batter. In a mixing bowl; combine the corn meal, eggs, creamed corn, sour …
From juliassimplysouthern.com
From juliassimplysouthern.com
MEXICAN CORNBREAD FROM SCRATCH + VIDEO - KEVIN IS COOKING
2020-04-08 Heat the oven to 400°F. Spray the bottom and sides of an 8” square pan, 9” round cake pan with the cooking spray. OR use a cast iron skillet. In a large bowl, whisk together melted butter, milk and egg until well mixed. Add the cornmeal, flour, sugar, baking powder and salt , stirring until the flour is moistened.
From keviniscooking.com
From keviniscooking.com
SUPER-MOIST CORNBREAD RECIPE | MYRECIPES
*For Mini-Muffins, spray mini-muffin pans with no-stick cooking spray and fill 2/3-full with batter. Bake at 400° for 12 minutes or until toothpick inserted in centers comes out clean. Let stand 5 minutes before removing from pans. Makes about
From myrecipes.com
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love