Meatloaf Gordon Ramsay Recipes

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MEATLOAF (GORDON RAMSAY



Meatloaf (Gordon Ramsay image

Gordon Ramsay Recipe

Provided by Jasv13

Categories     Main Dish

Time 30m

Yield 4

Number Of Ingredients 13

1 tablespoon olive oil
1/2 cup onions chopped
1 clove garlic minced
1 pound turkey ground
1 large egg
1/4 cup parmesan
1 tablespoon milk
2 tablespoon bread crumbs
1 tablespoon tomato paste
1 teaspoon basil
1 dash salt
1 dash pepper
1 dash worcestershire

Steps:

  • 1. Fry the onions and garlic together. 2. Mix fried onions and garlic with the rest of ingredients. 3. Spoon into 9 x 5 loaf dish 4. Bake at 350 degrees Fahrenheit for 45 minutes 5. Serve with peas and carrots and rice.

Nutrition Facts : Calories 303 calories, Fat 8.58544322916667 g, Carbohydrate 22.2213797916667 g, Cholesterol 131.51375 mg, Fiber 1.86739169673373 g, Protein 32.56784375 g, SaturatedFat 3.04162855208333 g, ServingSize 1 1 Serving (188g), Sodium 700.208572916667 mg, Sugar 20.3539880949329 g, TransFat 1.04436345833333 g

CHEF RAMSAY'S MEATLOAF RECIPE - (3.9/5)



Chef Ramsay's Meatloaf Recipe - (3.9/5) image

Provided by flipper26

Number Of Ingredients 17

1/4 cup butter
1 large onion, finely chopped
4 celery stalks, finely sliced
1 green pepper, finely chopped
4 spring onions, sliced
2 garlic cloves, peeled and chopped
1 tablespoon chopped fresh parsley
1 tablespoon chilli sauce
1 tablespoon Worcestershire sauce
2 bay leaves
1/2 cup evaporated milk
1/2 cup tomato ketchup
1 1/2 pounds ground beef
1/2 pound ground pork or sausage meat
2 free-range eggs, lightly beaten
1 cup breadcrumbs
Freshly ground salt and pepper

Steps:

  • Melt the butter in a large saucepan and add the onion, celery, pepper, spring onions, garlic, parsley, chili sauce, Worcestershire sauce and bay leaves. Cook over a gentle heat, stirring occasionally, for about 6 minutes. Add the evaporated milk and ketchup and continue to cook for a further 2 minutes. Remove from the heat and allow to cool. Discard the bay leaves. Preheat the oven to 350° F (180°F.) Place the beef and pork in a large bowl, add the eggs, breadcrumbs and vegetable mixture, and season. Place the mixture in an un-greased roasting dish and bake for 25 minutes. Raise the temperature 400°F and bake for a further 35-40 minutes. Serve from the roasting dish.

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