Mediterranean Beanfeast Recipes

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MEDITERRANEAN BEANFEAST



Mediterranean Beanfeast image

Vegetarian bean stew with a Moorish twist. Quick n easy. Really healthy and low fat. Serve with chunks of crusty or toasted bread. If you can afford the fat, serve with grated cheese but I add a dollop of low fat soft cheese to mine. If you haven't got the beans in the cupboard, any beans will do.

Provided by Cryptian

Time 20m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Fry the onion and garlic in olive oil on a medium heat until soft.
  • Stir in the spices and cook for a couple of minutes.
  • Throw in everything else, bring it up to a slow simmer and cook for 10mins or more. It doesn't really matter.
  • Serve with crusty bread, rice, baked potato or whatever floats your boat. Add cheese if you want it (I like grated Mozarella but anything will do.) Enjoy :) Add olive oil if you like it. Enjoy.

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