BASIL-GARLIC VINAIGRETTE
This simple dressing is great over fresh tomatoes, and makes a wonderful marinade for chicken and shrimp. Another light vinegar can substitute the champagne vinegar.
Provided by Sageca
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 7
Steps:
- In a blender, combine the basil, vinegar, and Parmesan cheese until the basil is pureed.
- With the motor running, pour the oil through the opening and blend until smooth. Season with salt and pepper to taste, pour into a small bowl, and set aside.
- Whisk before using.
Nutrition Facts : Calories 1028.5, Fat 111.1, SaturatedFat 16.7, Cholesterol 8.8, Sodium 158.8, Carbohydrate 6.8, Fiber 1.2, Sugar 0.3, Protein 5.5
YUMMY POMEGRANATE VINAIGRETTE DRESSING
This tangy dressing goes great on any salad. It's addictive!
Provided by mel
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 15m
Yield 24
Number Of Ingredients 8
Steps:
- Place olive oil, pomegranate juice, rice vinegar, white sugar, shallots, garlic, white pepper, and salt in a blender. Cover and blend until smooth, about 2 minutes.
Nutrition Facts : Calories 107.9 calories, Carbohydrate 7.6 g, Fat 9 g, SaturatedFat 1.2 g, Sodium 17 mg, Sugar 6.9 g
BASIL VINAIGRETTE DRESSING
Easy to make vinaigrette dressing especially good with summer salads.
Provided by NEERONDOGS
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- In a bowl, whisk together the olive oil, apple cider vinegar, honey, basil, and garlic. Pour over or toss with your favorite salad to serve.
Nutrition Facts : Calories 182.9 calories, Carbohydrate 6.1 g, Fat 18 g, Protein 0.1 g, SaturatedFat 2.5 g, Sodium 1.1 mg, Sugar 5.8 g
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