Melt In Your Mouth Chicken Skewers Recipes
MELT IN YOUR MOUTH CHICKEN
Mayo and parmesan chicken is absolutely tender and delish! It truly is an entree that melts in your mouth!
Provided by Holly
Categories dinner Main Course
Time 50m
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Mix mayonnaise, parmesan cheese, garlic powder, seasoning salt, and pepper in a small bowl.
- Place chicken in a baking dish and cover with the parmesan mixture.
- Bake for 40-45 minutes or until chicken reaches 165°F internally.
Nutrition Facts : ServingSize 1 g, Calories 435 kcal, Carbohydrate 1 g, Protein 29 g, Fat 34 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 97 mg, Sodium 1151 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 25 g
MELT-IN-YOUR-MOUTH CHICKEN BREASTS
Make and share this Melt-In-Your-Mouth Chicken Breasts recipe from Food.com.
Provided by Denise in NH
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix mayonnaise or yogurt, cheese and seasonings.
- Spread mixture over chicken breast and place in baking dish.
- Bake at 375°F for 45 minutes.
Nutrition Facts : Calories 250.2, Fat 11.2, SaturatedFat 4.3, Cholesterol 93.3, Sodium 261.2, Carbohydrate 1.3, Fiber 0.1, Sugar 0.1, Protein 34.2
MELT IN YOUR MOUTH CHICKEN SKEWERS!
Make and share this Melt in Your Mouth Chicken Skewers! recipe from Food.com.
Provided by LiRoper
Categories Chicken Breast
Time P1DT1h
Yield 12 skewers, 4 serving(s)
Number Of Ingredients 17
Steps:
- cube chicken breast into 1 inch cubes and set aside.
- mix all (except honey & chicken) in large bowl or container.
- add chicken breast to mixture ensuring all pieces are coated in marinade.
- cover and refrigerate over night (12hrs min, better at 24hrs).
- place chicken on skewers.
- now make basting sauce: place 1 cup of marinade and the honey into sauce pan and bring to simmer and remove from heat.
- cook skewers over charcoal grill for 45 to 60 minutes basting with sauce every 15 minutes until they are done and one last time before you remove skewers from grill.
- serve with potato or macaroni salad.
Nutrition Facts : Calories 1000.9, Fat 73, SaturatedFat 15.1, Cholesterol 220.1, Sodium 1129.2, Carbohydrate 12.5, Fiber 2.3, Sugar 6, Protein 73.2
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