Merry Cherry Fudgies Recipes
MERRY CHERRY FUDGIES
Gold Medal® all-purpose flour provides a simple addition to these chocolate cookies packed with cherries - a distinctive dessert!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 24
Number Of Ingredients 14
Steps:
- Heat oven to 350°F. Mix 1/4 cup butter and cream cheese. Stir in flour, 1/4 cup powdered sugar, 2 tablespoons cocoa and the vanilla. Divide into 24 pieces. Press in bottom and side of 24 ungreased small muffin cups, 1 3/4x1 inch. Mix filling ingredients. Spoon 2 teaspoons into each.
- Bake 18 to 20 minutes. Cool 1 hour.
- Loosen cookies with tip of knife. Remove to cooling rack. Mix 1/2 cup powdered sugar and cherry juice. Drizzle over cookies; sprinkle with additional chopped cherries if desired.
Nutrition Facts : Calories 100, Carbohydrate 14 g, Cholesterol 20 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 35 mg
MERRY CHERRY FUDGE
a request from a member led me on the search for this recipe from a gooseberry patch cookbook.prep time is a guess!
Provided by kimbearly
Categories Candy
Time 2h30m
Yield 36 serving(s)
Number Of Ingredients 5
Steps:
- lightly coat an 8x8 pan with vegetable spray.
- blot cherries dry.
- combine chocolates in a heavy saucepan,place over low heat,and stir till melted and smooth.
- remove from heat and stir in sweetened condensed milk and 1 tsp of reserved cherry juice.
- stir in pecans.
- pour mixture into prepared pan.
- immediatly press cherries into fudge leaving the top and stem of each cherry exposed.
- cover and chill fudge 2 hours.
- cut into 36 squares, store in fridge.
- makes 2 pounds.
Nutrition Facts : Calories 109.8, Fat 6, SaturatedFat 2.5, Cholesterol 3.8, Sodium 15.2, Carbohydrate 14.5, Fiber 1, Sugar 13.2, Protein 1.6
MERRY CHERRY FUDGE
Make and share this Merry Cherry Fudge recipe from Food.com.
Provided by Blue Peacock
Categories Candy
Time 2h20m
Yield 2 pounds, 36 serving(s)
Number Of Ingredients 7
Steps:
- Lightly coat an 8-inch square pan with cooking spray. Set aside. Blot cherries dry with paper towels.
- Combine chocolates in a heavy saucepan; place over very low heat, and stir constantly until melted and smooth.
- Remove from heat, and stir in sweetened condensed milk and cherry juice. Stir in pecans.
- Smooth mixture into prepared pan. Immediately press cherries into fudge, leaving top of each cherry and stem exposed.
- Cover and chill fudge 2 hours or until firm.
- Cut fudge into 36 squares. Store in an airtight container in refrigerator.
Nutrition Facts : Calories 113.3, Fat 5.6, SaturatedFat 2.3, Cholesterol 4, Sodium 14.5, Carbohydrate 14.7, Fiber 1.1, Sugar 13.1, Protein 1.6
CHOCOLATE CHERRY FUDGE
This chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party. -June Lindquist, Hammond, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-5 dozen.
Number Of Ingredients 5
Steps:
- In a microwavable bowl, combine milk and chocolate chips. Microwave on high until chips are melted and mixture is smooth when stirred, about 1 minute. Stir in almonds, cherries and extract. Spread evenly in a greased 8-in. square pan. Cover and chill until firm. Cut into squares. Store, covered, in the refrigerator.
Nutrition Facts : Calories 59 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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