Merry Crunchmix Recipes

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MERRY CRUNCHMIX



Merry Crunchmix image

Make the holiday spread bright and merry with our Merry Crunchmix recipe. Red gelatin adds vibrant color to our Merry Crunchmix recipe, which comes with a crunchy combination of pretzels, popcorn and cashews.

Provided by My Food and Family

Categories     Bread

Time 25m

Yield 18 servings, about 1/2 cup each

Number Of Ingredients 7

7 cups popped popcorn
1 cup small pretzel twists
1 cup cashews
1/4 cup butter or margarine
3 Tbsp. light corn syrup
1/2 cup sugar
1 pkg. (3 oz.) JELL-O Black Cherry Flavor Gelatin

Steps:

  • Heat oven to 300°F.
  • Line 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts.
  • Cook butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer.
  • Bake 10 min.; cool. Break into small pieces.

Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

MERRY CRUNCHMIX RECIPE



Merry Crunchmix Recipe image

Provided by trisha haas

Number Of Ingredients 7

7 cups popped popcorn
1 cup small pretzel twists
1 cup PLANTERS Cashews
1/4 cup butter or margarine
3 Tbsp. light corn syrup
1/2 cup sugar
1 pkg. (3 oz. JELL-O Black Cherry Flavor Gelatin)

Steps:

  • HEAT oven to 300°F.
  • LINE 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts (or if you are using my version, popcorn, marshmallows, walnuts and white chocolate chips)
  • COOK butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer. Sprinkle on a few more marshmallows (My version)
  • BAKE 10 min.; cool. Break into small pieces.

MERRY CRUNCHMIX



Merry Crunchmix image

This delicious snack mix is sure to disappear quickly! Flavor variations are easy by simply using another of your favorite JELL-O Gelatin flavors.

Provided by Allrecipes Member

Time 25m

Yield 18

Number Of Ingredients 7

7 cups popped popcorn
1 cup small pretzel twists
1 cup PLANTERS Cashews
¼ cup butter or margarine
3 tablespoons light corn syrup
½ cup sugar
1 (3 ounce) package JELL-O Black Cherry Flavor Gelatin

Steps:

  • Heat oven to 300 degrees F.
  • Line 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts.
  • Cook butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer.
  • Bake 10 min.; cool. Break into small pieces.

Nutrition Facts : Calories 368.4 calories, Carbohydrate 71.6 g, Cholesterol 6.8 mg, Fat 6.4 g, Fiber 11.4 g, Protein 10.1 g, SaturatedFat 2 g, Sodium 81.6 mg, Sugar 11.5 g

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