MEXICAN ICEBERG RECIPE
The Best Mexican Iceberg Recipe From CrystalMixer
Provided by Crystal Mixer
Categories Drink
Time 4m
Yield 1
Number Of Ingredients 4
Steps:
- Mix tequila and yukon jack together with ice cubes in a large tumbler glass. Add triple sec and lime juice (to taste). Garnish with a slice of lime, and serve.
- Finally, just enjoy your drink!
Nutrition Facts : Calories 207
MEXICAN ICEBERG
Steps:
- Mix tequila and yukon jack together with ice cubes in a large tumbler glass. Add triple sec and lime juice (to taste). Garnish with a slice of lime. and serve.
MEXICAN ICEBERG (COCKTAIL)
A floating iceberg of lime sherbert in the cool blue waters of Margaritaville, this makes a delicious looking (and tasting) drink that really packs a punch.
Provided by 2Bleu
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- To a blender, add ice and all ingredients except Sherbert. Blend until ice is fully crushed and liquid is frothy.
- To a cocktail glass, add the sherbert. Top with the blender mixture. The sherbert will float underneath like an iceberg.
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