MEXICAN CHICKEN MARINADE
This Mexican chicken marinade is easy to mix up and adds so much flavour to your chicken. Marinate and then grill or bake, or freeze for later!
Provided by Bake.Eat.Repeat.
Categories Main Course
Time 55m
Number Of Ingredients 9
Steps:
- Place the chicken breasts in a large ziplock bag. In a small bowl, whisk together the olive oil, lime juice, garlic, cilantro, chili powder, cumin, salt, and pepper.
- Pour the marinade over the chicken and seal the bag, squeezing out all the air.
- Move the chicken around in the marinade until it is all evenly coated.
- Refrigerate and let it marinate for at least 30 minutes and up to 4 hours (see note).
- You can freeze the chicken in the marinade immediately and let it marinate as it defrosts, or marinate and cook it immediately.
- Either grill the chicken for 6-8 per side, pan fry for 6-8 minutes per side over medium heat, or bake at 375 degrees F for 20-30 minutes, or until an internal temperature of 165 degrees F has been reached.
- Let the chicken rest, tented with foil, for 5 minutes before serving.
Nutrition Facts : Calories 326 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 102 milligrams cholesterol, Fat 18 grams fat, Fiber 0 grams fiber, Protein 38 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 374 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
MEXICAN MARINADE
Discover this simple marinade with ancho chile and Mexican oregano that is a perfect pairing for almost every Mexican-style dish.
Provided by Derrick Riches
Categories Ingredient Sauce
Time 15m
Yield 12
Number Of Ingredients 12
Steps:
- Gather the ingredients.
- Combine vinegar, oil, cilantro, water, garlic, lime, salt, pepper, and spices.
Nutrition Facts : Calories 62 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 336 mg, Sugar 0 g, Fat 6 g, ServingSize 2 cups (12 servings), UnsaturatedFat 0 g
LISA'S FAVORITE CARNE ASADA MARINADE
I've tried many marinade recipes for carne asada, and this is our family favorite!
Provided by Lisa Arlotti
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time P1DT40m
Yield 12
Number Of Ingredients 14
Steps:
- Combine the orange, lemon, and lime juice in a large glass or ceramic bowl along with the garlic, soy sauce, chipotle pepper, chili power, ground cumin, paprika, dried oregano, black pepper, and cilantro. Slowly whisk in the olive oil until marinade is well combined. Remove one cup of the marinade and place in a small bowl, cover with plastic wrap and refrigerate for use after the meat is cooked.
- Place the flank steak between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Firmly pound the steak with the smooth side of a meat mallet to a thickness of 1/4 inch. After pounding, poke steak all over with a fork. Add the meat to the marinade in the large bowl, cover, and allow to marinate in the refrigerator for 24 hours.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Remove the steak from the marinade and grill to desired doneness, about 5 minutes per side for medium rare. Discard used marinade. Remove meat from heat and slice across the grain.
- Pour the one cup of reserved, unused marinade over the hot meat and serve immediately.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 5.7 g, Cholesterol 25.3 mg, Fat 14 g, Fiber 1 g, Protein 15 g, SaturatedFat 3.2 g, Sodium 640.4 mg, Sugar 2 g
MEXICAN CHIPOTLE MARINADE
Make and share this Mexican Chipotle Marinade recipe from Food.com.
Provided by Soluna
Categories Sauces
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a small saucepan, combine the chipotles and their sauce with the rest of the ingredients.
- Simmer over high heat until reduced by one third,about 3 minutes.
- Transfer contents of the pan to a blender.
- Puree until smooth.
- Note:Marinate chicken or pork for 2 hours in 1/4 of the marinade.
- Grill pork chops or chicken.
- Serve with the leftover sauce.
Nutrition Facts : Calories 35.2, Fat 0.3, Sodium 3.5, Carbohydrate 8.3, Fiber 0.5, Sugar 4.4, Protein 0.8
BEST EVER CARNE ASADA MARINADE
This traditional Mexican carne asada marinade recipe will marinade 5 or 6 pounds of meat and can be easily halved or doubled. I've tried many carne asada recipes through the years, and this one outshines them all. The flavors are the most flavorful and authentic and the meat is pull-apart tender. I suggest marinating overnight for the best results. Muy delicioso!
Provided by Toni Ast
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 20
Number Of Ingredients 14
Steps:
- Combine soy sauce, olive oil, vinegar, orange slices, lime juice, orange juice, Worcestershire sauce, cilantro, garlic, black pepper, cumin, chili powder, oregano, and salt in a large bowl and whisk to combine.
Nutrition Facts : Calories 65 calories, Carbohydrate 3.5 g, Fat 5.6 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 812.3 mg, Sugar 1 g
MEXICAN-STYLE MARINATED STEAKS
Provided by Elaine Louie
Categories dinner, easy, weekday, main course
Time 15m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine all ingredients except steaks.
- Place steaks in a wide, shallow glass or ceramic bowl and add marinade. Turn steaks to coat all sides. Cover, and refrigerate overnight.
- Wipe excess marinade from steaks before cooking. Grill to taste.
Nutrition Facts : @context http, Calories 603, UnsaturatedFat 33 grams, Carbohydrate 10 grams, Fat 48 grams, Fiber 1 gram, Protein 29 grams, SaturatedFat 12 grams, Sodium 1841 milligrams, Sugar 4 grams, TransFat 1 gram
MEXICAN MARINADE BARBECUE
This marinade can be used on practically any meat or Mexican-style dish. You'll get a great lime and cilantro flavor without overpowering the flavor of the meat. I made this marinade and used is on boneless chicken thighs and thin sliced sirloin steaks. Everyone loved it! I soaked both the chicken and steak all day and we ate it without any other seasoning. And the leftovers were even better the next day and even a few days later!
Provided by CHEF GRPA
Categories Mexican
Time 15m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Combine all ingredients and mix well. This marinade works best if it is made a day in advance so the flavors can blend. Marinate beef, lamb and pork for about 6 hours, poultry for 4 hours and fish for 1 hour.
- My Note: We have steak grilled on the bbq once a week so I decided to experiment with different marinades, to taste the differences and ultimately choose a suitable marinade as a main choice. I wasnt sure about how this marinade was going to turn out, although I did think that the ingredient combinations were interesting enough to give this a go. Now on to the review: What I noticed was the aromatic citrus flavour of the meat, it was not overly strong in flavour but it was not subtle either. It had a definite taste and flavour. Now I like to eat my steaks medium rare with the centre pink and some blood, this worked actually quite well because the blood had a lemon with a subtle garlic kind of flavour to it which was quite refreshing. I would recommend this marinade to anyone who wants a refreshing, citrus, lemon + subtle garlic with hints of herb flavoured steak. I had sauce on the side but honestly the steak tasted better without it, the marinade was that good.
- I combined the ingredients and only had them combine for 1/2 hour; marinate the pre-cut chicken breasts for 2 hours and the chicken was wonderfully tasty! The meat turned out so tasty thanks to this marinade! I didn't let the marinade sit at all before putting the steaks in, but I let the meat soak for 8-10 hours. I had made it to make beef tacos and almost decided to just eat the meat plain instead!
More about "mexican marinade recipes"
DELICIOUS MEXICAN MARINADE RECIPE - MEXICALI FRESH MEX …
From mexicalicantinagrill.com
Estimated Reading Time 3 mins
10 BEST MEXICAN STEAK MARINADE RECIPES | YUMMLY
From yummly.com
MEXICAN GRILLED CHICKEN - COCO AND ASH
From cocoandash.com
MEXICAN CHICKEN MARINADE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
MEXICAN MARINADE - CUT COOKING
From cutcooking.com
BAKED TOFU RECIPE | 3 TOFU MARINADES | FEASTING AT HOME
From feastingathome.com
AUTHENTIC CARNE ASADA RECIPE | MEXICAN RECIPES
From mexicoinmykitchen.com
AUTHENTIC CARNE ASADA - THE STAY AT HOME CHEF
From thestayathomechef.com
MEXICAN PORK CHOP MARINADE - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
~ A BASIC MEXICAN MARINADE FOR BEEF, PORK OR POULTRY - KITCHEN …
From bitchinfrommelanieskitchen.com
THE BEST MEXICAN CHICKEN MARINADE - EAT LOVE NAMASTE
From eatlovenamaste.com
ARRACHERA MEXICAN MARINADE RECIPE - LAS RECETAS …
From lasrecetasdelaura.com
10 BEST MEXICAN BEEF MARINADE RECIPES | YUMMLY
From yummly.com
THE BEST AUTHENIC CARNE ASADA MARINADE RECIPE
From thismamacooks.com
HOW TO MAKE MEXICAN CHICKEN MARINADE - THE TORTILLA CHANNEL
From thetortillachannel.com
MEXICAN STYLE FLANK STEAK MARINADE - MADE BY MARRIAH
From madebymarriah.com
PORK TENDERLOIN | PORK RECIPES | JAMIE OLIVER
From jamieoliver.com
MEXICAN CHICKEN MARINADE - ISABEL EATS
From isabeleats.com
MEXICAN- MARINATED FLANK STEAK – MEALDIVA
From mealdiva.com
MEXICAN CHICKEN MARINADE (BEST CHICKEN FOR TACOS ... - LITTLE SUNNY …
From littlesunnykitchen.com
MEXICAN BEER-MARINATED CHICKEN DRUMSTICKS | RICARDO
From ricardocuisine.com
MEXICAN MARINADE - SUEBEE HOMEMAKER
From suebeehomemaker.com
MEXICAN CARNE ASADA MARINADE | HILDA'S KITCHEN BLOG
From hildaskitchenblog.com
SPICY MEXICAN MARINADE - RECIPE - FINECOOKING
From finecooking.com
MEXICAN STEAK MARINADE FOR FAJITAS - THE TORTILLA CHANNEL
From thetortillachannel.com
AL PASTOR MARINADE OR ADOBO SAUCE - THE BEST MEXICAN RECIPES
From thebestmexicanrecipes.com
MEXICAN CHILE MARINADE AND SAUCE - CHOWHOUND
From greatist.com
MEXICAN CHICKEN MARINADE (FAJITA CILANTRO LIME RECIPE)
From neighborfoodblog.com
MEXICAN CHICKEN MARINADE - THESPICETRAIN.COM
From thespicetrain.com
7 BEST MARINADES FOR CHICKEN FAJITAS: THE SECRET TO MAKING THE …
From cookindocs.com
MEXICAN STREET TACOS - DAMN DELICIOUS
From damndelicious.net
TOP 10 BEEF MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com
MEXICAN GRILLED CHICKEN TACOS | RECIPETIN EATS
From recipetineats.com
MEXICAN STEAK MARINADE - SNAPPY GOURMET
From snappygourmet.com
ADOBADA MEXICAN MARINATED PORK RECIPE YOU HAVE TO TRY THIS
From bestsmokerz.com
POLLO ASADO (MEXICAN ROAST CHICKEN) - CHILI PEPPER MADNESS
From chilipeppermadness.com
MEXICAN CARNE ASADA MARINADE WITH SKIRT STEAK - EASY AND DELISH
From easyanddelish.com
MEXICAN TRI TIP MARINADE - THERESCIPES.INFO
From therecipes.info
MEXICAN CHICKEN MARINADE | THE PERFECT MEXICAN FLAVORS FOR YOUR …
From thebutcherswife.blog
MEXICAN MARINADE FOR TOFU - THERESCIPES.INFO
From therecipes.info
MEXICAN CHICKEN MARINADE - COOK AT HOME MOM
From cookathomemom.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #condiments-etc #easy #low-fat #marinades-and-rubs #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #3-steps-or-less
You'll also love