Mexicanbites Recipes

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MEXICAN FIESTA BITES



Mexican Fiesta Bites image

What does it take to make these tasty Mexican-style appetizers? Sausage, salsa, cheese and-surprise!-won ton wrappers.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 24 servings

Number Of Ingredients 6

24 won ton wrappers
1 cup cooked crumbled Italian sausage
1/2 cup TACO BELL® Thick & Chunky Salsa
3/4 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. chopped fresh cilantro

Steps:

  • Heat oven to 350°F.
  • Place 1 won ton wrapper in each of 24 mini muffin pan cups sprayed with cooking spray, with edges of wrappers extending over tops of cups. Bake 5 min. Meanwhile, combine sausage and salsa.
  • Spoon sausage mixture into won ton cups. Bake 10 min. or until filling is heated through and edges of cups are golden brown. Top with cheese; bake 1 to 2 min. or until melted.
  • Top with sour cream and cilantro.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 160 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 0 g, Protein 3 g

MEXICAN FIESTA BITES



Mexican Fiesta Bites image

If you're a Mexican food fan, I think you'll like this one. A great start to a Mexican Fiesta or Cinco de Mayo celebration, game night appetizer, or even an after-school snack for the kids. It's a creamy, one-bite hors d'oeuvre packed with fresh flavor.

Provided by lutzflcat

Categories     Trusted Brands: Recipes and Tips     Snack Factory® Pretzel Crisps®

Time 15m

Yield 6

Number Of Ingredients 10

¼ cup fat-free refried beans
12 each Original Snack Factory® Pretzel Crisps®
1 teaspoon taco seasoning mix, or to taste
¼ cup guacamole
¼ cup salsa
¼ cup reduced-fat sour cream
1 roma (plum) tomatoes, chopped
1 tablespoon chopped fresh cilantro, or to taste
12 slices black olives
1 tablespoon shredded Cheddar cheese, or to taste

Steps:

  • Smooth about a teaspoon of refried beans over the top of the Snack Factory® Pretzel Crisps®. Sprinkle lightly with taco seasoning.
  • Add a layer of guacamole, then salsa, and a dollop of sour cream.
  • Top with some chopped tomatoes, a sprinkle of chopped cilantro, and Cheddar cheese. Place an olive slice on the top.

Nutrition Facts : Calories 66 calories, Carbohydrate 8.5 g, Cholesterol 5.4 mg, Fat 2.9 g, Fiber 1.4 g, Protein 1.9 g, SaturatedFat 1.2 g, Sodium 241.3 mg, Sugar 0.8 g

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