Meyer Lemon Infused Vodka Recipes

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HOMEMADE LEMON-INFUSED VODKA & LEMON VODKA TONIC



Homemade Lemon-Infused Vodka & Lemon Vodka Tonic image

This light citrusy vodka is something you'll use for many cocktails!

Provided by Toni Dash

Categories     Cocktail

Time P7D

Number Of Ingredients 5

2 cups vodka ((neutral flavor))
3 medium lemons (, rinsed well and quartered)
Quart size Mason jar with lid ((or any jar with a sealing lid))
1 1/2 ounces Lemon Vodka
Tonic Water ((I love Fever Tree tonic))

Steps:

  • Place lemons and vodka in the jar; seal. Place in a dark, cool place.
  • Test for flavor after one week. Continue to taste until vodka has taken on the depth of flavor you prefer; remove and discard lemons, seal jar and enjoy!
  • Fill a tall glass with desired amount of crushed ice. Add lemon-infused vodka and fill with tonic water.

Nutrition Facts : Calories 554 kcal, Sodium 2 mg, ServingSize 1 serving

MEYER LEMON MARTINI



Meyer Lemon Martini image

Meyer lemons, a cross between a lemon and an orange, have a sweeter, less acidic flavor than the more common lemon. If you have to use a regular lemon, add a little extra sugar to taste. For the ultimate martini, use good quality vodka and orange liqueur. I should have named this the 'come to mama' martini!

Provided by cookin'mama

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 7

2 teaspoons white sugar
2 teaspoons warm water
1 Meyer lemon, juiced and peeled
2 fluid ounces vodka
1 fluid ounce orange-flavored liqueur (such as Cointreau®)
ice
1 teaspoon white sugar, or as needed for rimming

Steps:

  • Combine 2 teaspoons sugar and warm water in a cocktail shaker; stir to dissolve sugar. Pour Meyer lemon juice, lemon peels, vodka, and orange liqueur into the shaker; add ice. Cover and shake vigorously.
  • Remove a lemon peel from the shaker and wipe the rim of a martini glass with the peel. Dip the rim of the glass in 1 teaspoon sugar, or as needed. Strain martini into prepared glass.

Nutrition Facts : Calories 297.5 calories, Carbohydrate 36.8 g, Fat 0.4 g, Fiber 5.3 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 5.7 mg, Sugar 23.7 g

MEYER LEMON-INFUSED VODKA



Meyer Lemon-Infused Vodka image

If you want your vodka to have a strong lemon flavor, you can simply add more lemons or steep the peels longer.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Fruit     Meyer Lemons

Yield 1 bottle

Number Of Ingredients 2

1 750 mL best-quality vodka
2-3 Meyer lemons

Steps:

  • Peel Meyer lemons using vegetable peeler.
  • Stuff lemons peels into bottle of vodka. Let steep for 2 weeks.

LEMON-FLAVORED VODKA



Lemon-Flavored Vodka image

This lemon-flavored vodka recipe comes from Martha's TV kitchen.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 2 liters

Number Of Ingredients 2

6 lemons, washed
2 liters best-quality vodka

Steps:

  • Using a vegetable peeler, remove peel from lemons in large strips, making sure not to remove any of the white pith. Reserve lemons for another use.
  • Place lemon peel in a large jar with a lid; add vodka. Cover and let stand at room temperature at least 3 days and up to 1 month. Strain before using.

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