Mickey Mouse Sugar Cookies Recipes

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HOW TO MAKE MICKEY MOUSE SUGAR COOKIES (WITH A TWIST)



How to Make Mickey Mouse Sugar Cookies (With a Twist) image

Learn how to make Mickey Mouse sugar cookies (With a twist!) in five simple steps!

Provided by Melanie

Categories     Desserts

Time 2h8m

Number Of Ingredients 15

1 cup unsalted butter
1 1/2 cups powder sugar
2 teaspoon vanilla
1 large egg
2 1/2 cups all-purpose flour
1 teaspoon cream of tarter
1 teaspoon baking soda
1 Mickey Mouse head cookie cutter
3 egg whites
1 teaspoon cream of tarter
1 teaspoon vanilla
4 cups powder sugar
3 disposable piping bags fitted with number 2 tip
1 squeeze bottle
red and black food coloring

Steps:

  • Preheat oven to 350°F/175°C. Line cookie sheet with parchment paper or baking mat.
  • Using a standing mixer, cream together the butter, powder sugar, vanilla and egg together until creamy and combined.
  • In a large bowl, mix together the flour, cream of tarter and baking soda. Gradually mix the flour mixture into the wet ingredients until combined and a dough forms.
  • Once the dough is formed, sprinkle about 3 tablespoons flour onto surface. Place the dough onto the floured surface and sprinkle some flour onto the dough. Roll out the dough to about 2 inches thick. Cut out your cookies and place onto the cookie sheet.
  • Bake for about 8-10 minutes. Let them cool completely.

Nutrition Facts : Calories 229 kcal, Carbohydrate 38 g, Protein 2 g, Fat 8 g, Sodium 57 mg, Fiber 1 g, Sugar 27 g, ServingSize 1 serving

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