Microwavable Pear Crisp Recipes

MICROWAVE FRUIT CRISP

Steps:

• Place fruit in a small microwave-safe bowl. In another bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over fruit. Microwave, uncovered, on high for 1-1/2 minutes or until fruit is tender.

MICROWAVABLE PEAR CRISP

Steps:

• In an 8-9 inch shallow baking dish, spread pear slices. Spoon lemon juice over pears slices. Spoon lemon juice over pears and toss to coat. In a small bowl, blend flour and light brown sugar, cinnamon and butter with a pastry blender or fork. Add chopped pecans and mix well. Sprinkle mixture over pears and microwave, uncovered on high for 8-10 minutes or until bubbly. let stand 5 minutes. Serve warm.

PEAR CRISP FOR ONE

Steps:

• 1. Filling: Place chopped pears in a small mixing bowl.
• 2. Add other ingredients, toss until pears are completely covered.
• 3. Place in ramekin or mug
• 4. Topping: Combine all ingredients in small bowl.
• 5. Mix until crumbly.
• 6. Put on top of pears.
• 7. Microwave for 2 to 2 1/2 minutes.
• 8. Enjoy!

MICROWAVE PEAR CRISP WITH GRANOLA TOPPING

Steps:

• Combine the 2 TB sugar, flour, cinnamon and lemon rind; toss with pears. Pour pear mixture into 8-inch square microwavable dish. Cover with wax paper.
• Microwave at HIGH power for 4 to 5 minutes.
• Blend cheese, 1/4 cup sugar, egg, milk and lemon juice until smooth. Pour evenly over pears. Sprinkle top with granola. Cover with wax paper.
• Microwave at MEDIUM-HIGH power for 3 to 4 minutes or until pears are tender, rotating 1/4 turn after 2 minutes.