Millionaire Clusters Recipes
PECAN CARMEL CLUSTERS
Chocolate candy that tastes great!
Provided by Barbara
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 50m
Yield 54
Number Of Ingredients 5
Steps:
- Place caramels, butter, and water in a microwave-safe bowl. Microwave on high, stirring every 30 seconds, until smooth, about 3 minutes. Stir in pecans.
- Drop caramel pecan mixture by spoonfuls onto parchment paper. Place in freezer for 15 to 20 minutes.
- Place chocolate in a microwave-safe bowl and microwave on high, stirring every 15 seconds, until melted and smooth, 1 to 2 minutes. Dip each caramel cluster into chocolate using a fondue fork until coated; place on parchment paper to dry. Chill until firm, if necessary.
Nutrition Facts : Calories 103.3 calories, Carbohydrate 11.8 g, Cholesterol 2.2 mg, Fat 6.6 g, Fiber 0.5 g, Protein 1.2 g, SaturatedFat 2.1 g, Sodium 24.5 mg, Sugar 4.9 g
MILLIONAIRE CLUSTERS
Of the 35 kinds of candy I make each Christmas, this is by far the favorite of family and friends. These treats taste like a million bucks!-Theda Andres, Appleton, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 33m
Yield 7 dozen.
Number Of Ingredients 9
Steps:
- Grease four baking sheets with 2 tablespoons butter; set aside. , In a large heavy saucepan, combine the milk, sugars, corn syrup, salt and remaining butter. Bring to a boil, stirring frequently. Cook over medium heat until a candy thermometer reads 238° (soft-ball stage), stirring occasionally. , Remove from the heat. Stir in pecans and vanilla. Drop by tablespoonfuls onto prepared baking sheets. Let stand until set. , Drizzle melted candy coating over clusters; chill for 10 minutes or until set. Store in airtight containers.
Nutrition Facts :
MILLIONAIRE CANDY
This is the old timey way to make millionaires. It is the method passed down to me from my mother and to her from her mother. I will never make them any other way. A good bit of the cook time for this recipe is actually "cool" time.
Provided by Jellyqueen
Categories Candy
Time 2h15m
Yield 4 dozen clusters
Number Of Ingredients 6
Steps:
- Melt caramels and water.
- Add pecans and mix well.
- Spoon out onto wax paper (work real fast).
- Allow to cool completely.
- Melt hershey bars, chocolate chips and chocolate squares together in double boiler.
- Dip pecan clusters in chocolate and put back onto wax paper to cool.
MILLIONAIRES
Incredibly $RICH$ delicious candies :O) that are sooooo easy you would never know it by their taste. They are so awesome that everyone will think you slaved all day making them!
Provided by Karen..
Categories Candy
Time 40m
Yield 42 candies
Number Of Ingredients 5
Steps:
- In a saucepan, melt caramels in milk over low heat.
- Remove from heat and stir in pecans until well combined.
- Drop by teaspoonfuls onto buttered waxed paper.
- Chill until firm.
- Melt chocolate chips and shortening or wax in a heavy saucepan, double boiler or in microwave.
- Remove from heat.
- Dip chilled candy into chocolate, covering completely.
- Return to waxed paper and chill.
Nutrition Facts : Calories 114.2, Fat 7.3, SaturatedFat 2.1, Cholesterol 0.8, Sodium 24.6, Carbohydrate 13.2, Fiber 1, Sugar 10.8, Protein 1.3
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