Mina Pachters Gesundheits Kuchen Recipes
PEACH KUCHEN
This is my favorite recipe. It's quick, easy and delicious. I've made it with both canned or fresh peaches
Provided by SHER15
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 45m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch springform pan. Sift together the flour, baking powder and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, then stir in the vanilla. Beat in the flour mixture. Spread dough with hands over the bottom and 1 inch up the sides of prepared springform pan. Arrange peach slices in a spoke pattern over the dough. Sprinkle with sugar and cinnamon.
- Bake in the preheated oven for 35 to 40 minutes, or until golden brown.
Nutrition Facts : Calories 170.3 calories, Carbohydrate 23.4 g, Cholesterol 15.5 mg, Fat 8 g, Fiber 1.3 g, Protein 2.1 g, SaturatedFat 1.4 g, Sodium 159.8 mg, Sugar 14.4 g
MINA PACHTER'S GESUNDHEITS KUCHEN
Steps:
- Preheat the oven to 350 degrees. Grease and lightly flour a tube pan.
- Beat the yolks well. Add the sugar, beating well again. Add the cooled butter, almonds and almond extract, and mix well.
- Fold in the flour, baking powder, salt, lemon rind and milk.
- Beat the egg whites until stiff but not dry, and fold in.
- Pour into the greased pan, and bake for 45 minutes or until a toothpick inserted into the middle of the cake comes out clean. Cool in the pan for 10 minutes, then turn out and cool completely. Sprinkle the top with confectioners' sugar.
Nutrition Facts : @context http, Calories 541, UnsaturatedFat 11 grams, Carbohydrate 59 grams, Fat 29 grams, Fiber 1 gram, Protein 11 grams, SaturatedFat 16 grams, Sodium 307 milligrams, Sugar 29 grams, TransFat 1 gram
NAME DAY CAKE (GESUNDHEITS KUCHEN)
This is a recipe from Brother Boniface, a 95 year old Trappist Monk at Mepkin Abbey in Moncks Corner, SC. He is German Born, and attributes this recipe to his "Mutter", who made it for each of her children on their "Name Day".
Provided by BogeysMom
Categories Dessert
Time 1h30m
Yield 1 cake
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- With an electric mixer, cream eggs, butter and sugar until fluffy and light.
- Add flour, baking powder and lemon rind.
- Beat or whip it until the dough falls heavily from a spoon.
- Bake in a 13X9 glass baking pan or fluted cake pan at 350 for 50 to 60 minutes.
- Top with strawberries and cream for an extra delight.
Nutrition Facts : Calories 9045.3, Fat 417.8, SaturatedFat 247.2, Cholesterol 2668.1, Sodium 5373.5, Carbohydrate 1173, Fiber 27.1, Sugar 405.7, Protein 157.5
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