Mississippi Comeback Sauce Recipe 475
MISSISSIPPI COMEBACK SAUCE RECIPE - (4.7/5)
Provided by BobN
Number Of Ingredients 12
Steps:
- Mix all ingredients well and store in refrigerator overnight. It needs to sit to let the flavors become "acquainted".
COMEBACK SAUCE
Creamy, savory, tangy, and sweet Southern-style sauce and dip that originated in a Greek restaurant in Mississippi. It's delicious on french fries, chicken tenders, onion rings, shrimp, crab, fish tacos, etc., or also as a salad dressing. Similar to a Louisiana remoulade, it's good on just about anything fried and is popular throughout the South. Keep stored in the refrigerator for about 1 week.
Provided by lutzflcat
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 2h5m
Yield 10
Number Of Ingredients 10
Steps:
- Combine mayonnaise, ketchup, chili sauce, lemon juice, Worcestershire sauce, dry mustard, onion powder, hot sauce, garlic powder, and paprika in a small bowl; whisk until well combined.
- Refrigerate for at least 2 hours to allow the flavors to meld, though overnight is even better.
Nutrition Facts : Calories 133.8 calories, Carbohydrate 4.2 g, Cholesterol 6.3 mg, Fat 13.2 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 2 g, Sodium 259 mg, Sugar 2.4 g
MISSISSIPPI COMEBACK SAUCE
You can use this for so many things. Great for dipping boiled shrimp, steamed crab legs, as a marinade, white BBQ sauce for grilled chicken. It's amazing. From BBQ Addicts Friends.
Provided by KathyP53
Categories Easy
Time 8h
Yield 2 cups
Number Of Ingredients 11
Steps:
- Mix all ingredients.
- Store in refrigerator overnight to allow flavors to meld.
Nutrition Facts : Calories 320.2, Fat 27.4, SaturatedFat 3.8, Sodium 884.6, Carbohydrate 18, Fiber 2.7, Sugar 11.1, Protein 1.9
COMEBACK SAUCE
This dressing is extremely popular in Jackson, Mississippi, and is great on salads, but also as a dip for all sorts of meats. It is sort of similar to Thousand Island, but much, much better.
Provided by larchie
Categories Spreads
Time 16m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients in food processor; process until smooth and serve as a dressing.
Nutrition Facts : Calories 687.2, Fat 62.5, SaturatedFat 8.9, Cholesterol 20.4, Sodium 1112.8, Carbohydrate 35.3, Fiber 3.8, Sugar 12.6, Protein 2.5
MISSISSIPPI COMEBACK SAUCE RECIPE
Provided by Emcneil
Number Of Ingredients 12
Steps:
- Put all of the ingredients in a blender and process until well mixed. Taste and adjust for seasonings. Store in fridge for about a week. Use on everything! Cook's Note: Worcestershire sauce can be a strong flavor for some. Start with 1/2 teaspoon and increase up to a full tablespoon, or more, to taste. For an extra spicy kick, substitute Sriracha chili sauce for the regular chili sauce. Storage time will depend on the freshness of the mayonnaise, but try to use this up in about a week or so generally. Be sure to store it in the fridge a tightly closed container, like a Mason jar if you have one and remember you can use it as a sandwich spread, on a salad, on hamburgers, as a dipping sauce for french fries and other fried foods, and it'll be gone before you know it!
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