50 SALAD RECIPES: BEST CHOPPED SALAD & MORE!
This chopped salad recipe will amaze everyone around the table! Italian dressing, crunchy veggies and Parmesan combine into something greater than the sum of its parts.
Provided by Sonja Overhiser
Categories Salad
Time 15m
Number Of Ingredients 10
Steps:
- Make the Homemade Italian Dressing.
- Chop romaine and lettuce. Thinly slice the shallot. Peel and chop cucumber. Slice tomatoes and olives in half.
- Mix together all the ingredients for the salad, including the dressing, and toss to combine. If making in advance, refrigerate the components separately; bring the dressing to room temperature before serving.
Nutrition Facts : Calories 111 calories, Sugar 1.3 g, Sodium 49.6 mg, Fat 11.3 g, SaturatedFat 1.9 g, TransFat 0 g, Carbohydrate 2.2 g, Fiber 0.7 g, Protein 1.5 g, Cholesterol 1.8 mg
MIXED GREEN SALAD
Provided by Food Network
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Tear the lettuce leaves into bite-sized pieces and transfer them to a large salad bowl. Add the cucumber, tomatoes, and onion. Sprinkle with the oil, vinegar, and salt and pepper, and toss to combine.
SEVEN LAYER MIXED UP SALAD
This recipe is a quick and easy alternative to the traditional 7 layer salad. Great for summer get togethers.
Provided by triplesec
Categories Salad
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- In a large bowl, gently mix the peas, sour cream, Cheddar cheese, green onions, celery, tomatoes, and bacon pieces. Season with salt, pepper, and dry ranch salad dressing mix. Chill at least 1 hour before serving.
Nutrition Facts : Calories 162.4 calories, Carbohydrate 9.4 g, Cholesterol 26.7 mg, Fat 10.4 g, Fiber 2.5 g, Protein 8.5 g, SaturatedFat 6.1 g, Sodium 350.3 mg, Sugar 3 g
MIXED FRUIT SALAD
This refreshing medley of strawberries, bananas, mandarin oranges and pineapple is accompanied by a creamy topping your guests can dollop on. "I whip up the salad for family gatherings and church socials," writes Gusty Crum of Dover, Ohio. "Everyone enjoys it."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the bananas, strawberries, pineapple and oranges. In a small bowl, fold whipped topping into sour cream. Serve with fruit salad.
Nutrition Facts :
MIXED SALAD
fresh, spicy, crunchy salad
Provided by padwan88
Time 10m
Yield Serves 1
Number Of Ingredients 0
Steps:
- For the salsa, combine all ingredients in a small tub, once filled, close and shake to combine.
- In a serving bowl, place fresh salad leaves at the bottom. Spoon the salsa into the middle, sprinkle the mixed fruit and nuts around the salad. Add olives.
- Place the melba toast in a fan style at the side of the bowl, and serve, adding more lemon juice and seasoning if required
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Estimated Reading Time 5 mins
- Quinoa and Chickpea Mixed Salad. These two ingredients are rich in high-quality vegetable proteins. We’re sure this will definitely become one of your favorite mixed salad recipes.
- Vegetarian Pasta Salad. Do you like mixed salads with pasta? If the answer is yes, here’s a healthy, low-calorie alternative made only with herbal ingredients.
- Lettuce, Egg, Tuna, and Tomato Salad. These ingredients are rich in protein, healthy fat, and fiber. Mixed salad recipes can also provide an interesting contribution of proteins.
- Mango and Basil Salad. Mango is a fruit that gives your salads a distinctive flavor. If you prefer salads with the sweet and sour touch of fruits, then this mixed mango and basil salad is a good choice for you.
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