Mocha Coco Smoothie Recipes

MOCHA COCONUT MORNING SMOOTHIE

Mocha Coconut Morning Smoothie image

Rolled oats in your mocha-coconut smoothie? Yes-and the result is a rich, hearty sipper that's sure to become a favorite.

Provided by My Food and Family

Categories Home

Time 10m

Yield one large or two small smoothies

Number Of Ingredients 8

Ingredients

1/2 cup rolled oats
1 Tbsp. BAKER'S ANGEL FLAKE Coconut
1 Tbsp. unsweetened cocoa powder
1/2 cup plain or vanilla Greek-style yogurt
1/2 cup lite coconut milk
1/2 cup chilled GEVALIA Bold Majestic Roast
1 banana
1 Tbsp. honey

Steps:

COMBINE oats, BAKER'S Shredded Coconut, and cocoa powder in your blender. Pulse until all ingredients are well mixed and powdery.
ADD Greek yogurt, coconut milk, and GEVALIA Coffee and blend until dry ingredients are well incorporated and mixture seems smooth.
ADD banana and honey and pulse a few more times until mixture is smooth. Serve immediately or chill in fridge until ready to drink.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

IRISH MOCHA SMOOTHIE

Irish Mocha Smoothie image

Provided by Food Network Kitchen

Categories beverage

Time 5m

Yield 1 shake

Number Of Ingredients 5

Ingredients

1 tray of frozen coffee cubes
3 scoops frozen coffee yogurt
3 tablespoons chocolate syrup
1/4 cup Bailey's Irish Cream
1/2 cup milk

Steps:

In a blender process six coffee cubes, frozen yogurt, chocolate syrup, Irish cream and milk until smooth. Serve in a tall glass.

MOCHA-COCO SMOOTHIE

Mocha-Coco Smoothie image

Give your morning smoothie a caffeinated boost with fresh brewed coffee.

Provided by In The Raw

Categories Trusted Brands: Recipes and Tips In The Raw® Sweeteners

Time 4h

Yield 2

Number Of Ingredients 6

Ingredients

3 cups brewed coffee, chilled
1 large frozen banana
½ cup unsweetened coconut or almond creamer
2 tablespoons coconut oil
2 tablespoons cocoa powder
2 (1 gram) packets Stevia In The Raw®

Steps:

Fill an ice cube tray with coffee and freeze 4 hours or until completely frozen. Reserve remaining chilled coffee.
In a blender, place 1 cup coffee ice cubes along with 3/4 cup chilled coffee, banana, creamer, coconut oil, cocoa powder, and Stevia In The Raw. Blend until smooth.

Nutrition Facts : Calories 274.3 calories, Carbohydrate 34.8 g, Fat 14.6 g, Fiber 3.4 g, Protein 2.1 g, SaturatedFat 12.3 g, Sodium 8.8 mg, Sugar 8.4 g

HAZELNUT MOCHA SMOOTHIES

Hazelnut Mocha Smoothies image

This smooth blend of coffee, cocoa and nutty flavors is better than any coffeehouse version we've tried. Try it, and we're sure you will agree. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 3 servings.

Number Of Ingredients 6

Ingredients

1 cup whole milk
1/2 cup Nutella
4 teaspoons instant espresso powder
6 ice cubes
2 cups vanilla ice cream
Chocolate curls, optional

Steps:

In a blender, combine the milk, Nutella and espresso powder; cover and process until blended. Add ice cubes; cover and process until smooth. Add ice cream; cover and process until smooth. Pour into chilled glasses; serve immediately. Garnish with chocolate curls if desired.

Nutrition Facts : Calories 474 calories, Fat 27g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 124mg sodium, Carbohydrate 55g carbohydrate (46g sugars, Fiber 2g fiber), Protein 9g protein.

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