MOCK BERRY MOJITOS
Yield 14 cups 20 servings of 3/4 cup
Number Of Ingredients 7
Steps:
- Combine 2 cups (500 mL) of the water and sugar in Large Micro-Cooker®. Microwave, covered, on HIGH 4-6 minutes or until sugar is dissolved. Stir in mint leaves; let stand 5 minutes.Combine sherbet, remaining water and lime juice in Family-Size Quick-Stir® Pitcher. Carefully pour sugar mixture into pitcher, straining mixture through small holes of micro-cooker lid (discard mint leaves). Cover; plunge until well mixed. Add club soda to pitcher; stir gently with plunger.Pour mojitos into ice-filled glasses. Garnish with lime slices and mint sprigs, if desired.
Nutrition Facts :
MOCK BERRY MOJITOS-PAMPERED CHEF
I have not tried this yet; posting for safe keeping. Raspberry sorbet can be substituted for the strawberry sorbet.
Provided by um-um-good
Categories Beverages
Time 10m
Yield 14 cups, 20 serving(s)
Number Of Ingredients 8
Steps:
- Combine 2 cups water & the sugar in a microwavable container. Microwave on HIGH 4-6 minutes until sugar is dissolved. Stir in mint leaves, let stand 5 minutes.
- Combine sorbet remaining water & lime juice in a pitcher.
- Carefully pour sugar mixture into pitcher.
- Add club soda.
- Stir gently.
- Pour into ice-filled glasses. Garnish with lime slices and mint sprigs if desired.
Nutrition Facts : Calories 62.9, Sodium 21.6, Carbohydrate 16.4, Fiber 0.2, Sugar 15.2, Protein 0.1
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