Moms Augratin Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOM'S AU GRATIN POTATOES



Mom's Au Gratin Potatoes image

Creamy and rich side dish perfect for holidays with ham or roast.

Provided by DALTONFAMILY

Categories     Side Dish     Potato Side Dish Recipes     Potatoes Au Gratin Recipes

Time 1h20m

Yield 8

Number Of Ingredients 7

6 potatoes
½ cup butter
3 green onions, chopped, or more to taste
1 pint sour cream
1 (10.75 ounce) can condensed cream of chicken soup
1 cup shredded sharp Cheddar cheese
1 teaspoon salt

Steps:

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and cool. Peel and slice potatoes into thin rounds.
  • Melt butter in a saucepan over medium heat. Saute green onions in hot butter until tender, 3 to 4 minutes. Stir sour cream, condensed chicken soup, Cheddar cheese, and salt into onion mixture until completely combined.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Arrange potato slices in the bottom of an 8x8-inch baking pan. Pour cheese sauce over potatoes.
  • Bake in the preheated oven until brown around the edges, about 45 minutes.

Nutrition Facts : Calories 453.4 calories, Carbohydrate 33.7 g, Cholesterol 77 mg, Fat 31.6 g, Fiber 3.7 g, Protein 10.5 g, SaturatedFat 19.1 g, Sodium 770.2 mg, Sugar 1.8 g

MOM'S SCALLOPED POTATO GRATIN



Mom's Scalloped Potato Gratin image

These scalloped potatoes were one of my favorite foods growing up, but then I went to culinary school and learned, according to classical methods, how it was "supposed" to be made--and that's how I've been making it ever since. But recently, for whatever reason, I went back and tried to recreate my mother's version and was reminded of why I loved hers in the first place.

Provided by Chef John

Time 1h40m

Yield 8

Number Of Ingredients 6

2 tablespoons unsalted butter, at room temperature
3 large russet potatoes, or more to taste
kosher salt and freshly ground black pepper to taste
1 pinch cayenne pepper, or to taste
¾ cup grated sharp white Cheddar cheese
3 ½ cups whole milk

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease a 2-quart casserole dish with 2 tablespoons butter and set aside.
  • Peel potatoes and cut at a 45-degree angle into 1/4-inch thick round slices.
  • Arrange 1/3 of the potato slices in an even layer in the bottom of the prepared dish. Season the layer very generously with salt, and sparingly with the freshly ground black pepper, and cayenne, if using. Top evenly with 1/3 of the Cheddar cheese. Repeat this process two more times for a total of three layers of potatoes, except for the last third of the cheese. Slowly and carefully pour in the milk, without upsetting the layers. The milk should almost, but not quite, cover the potatoes.
  • Top with remaining Cheddar cheese and place the casserole dish on a sheet pan to catch any drips.
  • Bake in the center of the preheated oven until potatoes are tender and the top is well browned and bubbling, about 1 hour and 15 minutes. Let rest for 10 minutes before serving.

Nutrition Facts : Calories 248.2 calories, Carbohydrate 29.2 g, Cholesterol 31.9 mg, Fat 10.8 g, Fiber 3.1 g, Protein 9.5 g, SaturatedFat 6.6 g, Sodium 131.6 mg, Sugar 5.9 g

SIMPLE AU GRATIN POTATOES



Simple Au Gratin Potatoes image

These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and other entrees. -Cris O'Brien, Virginia Beach, Virginia

Provided by Taste of Home

Categories     Side Dishes

Time 1h50m

Yield 8 servings.

Number Of Ingredients 9

3 tablespoons butter
3 tablespoons all-purpose flour
1-1/2 teaspoons salt
1/8 teaspoon pepper
2 cups 2% milk
1 cup shredded cheddar cheese
5 cups thinly sliced peeled potatoes (about 6 medium)
1/2 cup chopped onion
Additional pepper, optional

Steps:

  • Preheat oven to 350°. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes and onion., Transfer to a greased 2-qt. baking dish. Cover and bake 1 hour. Uncover; bake 30-40 minutes or until the potatoes are tender. If desired, top with additional pepper.

Nutrition Facts : Calories 224 calories, Fat 10g fat (7g saturated fat), Cholesterol 35mg cholesterol, Sodium 605mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 2g fiber), Protein 7g protein.

PARTY POTATOES AU GRATIN



Party Potatoes Au Gratin image

Hearty helpings of these cheesy spuds will please hungry folks in a hurry. The rich, creamy sauce makes this recipe of my mother's the one folks request most. The potatoes are just as delicious the next day, reheat in the microwave with a little added milk.-Debbie Carlson, San Diego, California

Provided by Taste of Home

Categories     Side Dishes

Time 3h25m

Yield 16 servings.

Number Of Ingredients 8

1/2 cup butter, cubed
1/3 cup all-purpose flour
2 teaspoons salt, divided
2 teaspoons pepper, divided
4 cups whole milk
7 large potatoes, peeled and thinly sliced
2 medium onions, chopped
8 cups shredded cheddar cheese

Steps:

  • In a large saucepan, melt butter. Stir in flour, 1 teaspoon salt and 1 teaspoon pepper until smooth. Gradually add milk; bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly; set aside. , Combine the potatoes, onions, cheese, remaining salt and pepper. Place a third of the mixture in a greased 5-qt. baking dish; top with a third of the sauce. Repeat layers twice. , Cover and bake at 350° for 2-1/2 hours. Uncover; bake 30 minutes longer or until potatoes are tender.

Nutrition Facts :

More about "moms augratin potatoes recipes"

10 BEST AU GRATIN POTATOES RECIPES | YUMMLY
Homemade Au Gratin Potatoes Faith Filled Food For Moms half-and-half, butter, pepper, romano, salt, shredded cheddar cheese and 2 more Cheesy Au Gratin Potatoes LaaLoosh
From yummly.com


CREAMY AU GRATIN POTATOES RECIPE – NIFTY MOM
2011-05-13 Preheat oven to 400 degrees. Line a 1 quart casserole dish with foil. Layer ½ of the potatoes into bottom of the prepared casserole dish. Season with salt, pepper, onion powder, and garlic salt (and bacon bits if you choose).
From niftymom.com


POTATOES AU GRATIN RECIPE: MOM’S SCALLOPED POTATO GRATIN BY CHEF …
2021-02-06 These scalloped potatoes were one of my favorite foods growing up, but then I went to culinary school and learned, ... - Get more ideas of potatoes au gratin recipes on RedCipes - Get more ideas of potatoes au gratin recipes on RedCipes
From redcipes.com


MOMS AU GRATIN POTATOES RECIPE - FOOD NEWS
How to make au gratin potatoes in the oven? Preheat oven to 350°. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes and onion. Transfer to a greased 2-qt. baking ...
From foodnewsnews.com


AUGRATIN POTATOS - RECIPES - PAGE 2 | COOKS.COM
In a large bowl, mix mushroom soup, sour cream, cheese, seasonings and onions. Add potatoes and mix well. Pour into 9x13 inch cake pan; dot ... Ingredients: 9 (bits .. cheese .. cream .. garlic .. onions .. potatoes ...) 15. AUGRATIN POTATOES. Boil potatoes, cool, peel and grate. In a 1 1/2 quart casserole alternate layers of cheese and ...
From cooks.com


AUGRATIN POTATOES - RECIPE | COOKS.COM
2014-11-26 AUGRATIN POTATOES. 10 to 12 potatoes, cooked and riced or frozen hash browns, thawed (to fill 9 x 13 inch pan) 1 stick butter. 1 pt. whipping cream. 1 lb. Velveeta. Heat butter, cream, and Velveeta together. Pour over potatoes. Bake at 350 degrees for 1 hour. Add review or comment.
From cooks.com


SUPER CHEESY AU GRATIN POTATOES - THERESCIPES.INFO
Dad's Creamy & Cheesy Au Gratin Potatoes - Ambitious Kitchen hot www.ambitiouskitchen.com. Place sliced potatoes in three tight slanted rows as indicated in the photos. Make your sauce. Melt butter in a pan, whisk in some flour and slowly alternate between milk and flour. Once it's nice and thick you'll add your cheeses and seasonings. Cover ...
From therecipes.info


CHEDDAR POTATOES AU GRATIN - THE COOKING MOM
2022-04-07 2 to 3 cups shredded sharp cheddar cheese. Directions: Preheat oven to 400 degrees. In a bowl, whisk together cream, milk, flour, garlic salt, and pepper. Butter or spray a baking dish. Place 1/3 of the potatoes in the bottom of the baking dish. Pour 1/3 of the cream mixture over the potatoes. Repeat this two more times, ending with the cream ...
From thecookingmom.com


EASY AU GRATIN POTATOES RECIPE - THE SEASONED MOM
2021-03-11 Here are a few main dish options that go well with potatoes au gratin: Southern Bourbon-Glazed Beef Tenderloin Virginia Brown Sugar Baked Ham , Pineapple Glazed Ham or Crock Pot Ham with Cola Glaze Whole Roasted Chicken Garlic and Rosemary Pork Chops Maple Glazed Roasted Turkey Breast Apple Cider Brined Turkey Pork Loin Roast
From theseasonedmom.com


MOM'S AMAZING POTATOES AU GRATIN - EAT THE BITE
Slice all the potatoes into about ¼ inch slices. The slices should be uniform in size so they’ll cook evenly. Layer some potatoes on the bottom of the baking dish. Then add onion, cheese, butter. Repeat the layers until baking dish is full. If you’re using a …
From eatthebite.com


MOM'S AU GRATIN POTATOES - PLAIN.RECIPES
Directions. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
From plain.recipes


MOM'S AU GRATIN POTATOES - POTATOES AU GRATIN RECIPES
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
From worldrecipes.org


JULIA CHILD'S POTATOES AU "GRATIN DAUPHINOIS" - JAI LA VIE
2013-01-15 Preheat oven to 425 degrees. Peel the potatoes and slice them 1/8 inch thick. Place in a basin of cold water. Drain when ready to use. Rub the baking dish with the cut garlic. Smear the inside of the dish with 1 tablespoon of the butter. Drain the potatoes and dry them in …
From jailavie.com


CROCKPOT AU GRATIN POTATOES - MOMS WITH CROCKPOTS
2011-08-04 Instructions. Preheat Crockpot on High or Oven to 400 degrees. Butter a 2 quart Casserole dish for oven baking or if small enough to fit in crockpot. Otherwise, use the crockpot crock. Layer ½ of the potatoes into the bottom of the prepared casserole dish. Sprinkle Salt, Pepper, and onion powder and top with remaining potatoes.
From momswithcrockpots.com


CHEESY AU GRATIN POTATOES - A HOLIDAY CLASSIC - KRAZY KITCHEN MOM
2019-11-06 Instructions. Preheat oven to 400 degrees. Spray a large casserole dish with non-stick cooking spray. Start with potatoes and place a layer covering the bottom of the dish, next layer with onions, again with a layer of potatoes and continue until all onions and potatoes are in the casserole dish. Set aside.
From krazykitchenmom.com


ALICE WATERS'S BEST POTATOES AU GRATIN | ALEXANDRA'S KITCHEN
2013-11-20 Preheat oven to 375ºF. Rub an earthenware gratin dish (or 9×13-inch Pyrex) with smashed peeled garlic and butter. Using a mandoline or knife, cut potatoes 1/8-inch thick and layer overlapping slices in the prepared pan. Season generously with salt, pepper, and thyme leaves (no need to chop — just pull and scatter).
From alexandracooks.com


SCALLOPED SWEET POTATOES AU GRATIN : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Scalloped Sweet Potatoes Au Gratin : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com


MOM'S AU GRATIN POTATOES RECIPE - RECIPES.NET
2022-01-31 2 1/2potatoes,cooked, cooled, peeled and sliced 3 1/8cupwarm milk 1/4cupminced onion 1/4cupbutter 1/4cupflour salt and pepper to taste 3/4cupAmerican or white Cheddar cheese,shredded cheese slices,enough for topping Instructions Using a pan, cook the potatoes in salted water until they become tender.
From recipes.net


BEST PORKCHOPS AND AU GRATIN POTATOES - MOMFESSIONALS
Step 2 - Melt your butter over low heat. Stir in the flour, salt and pepper and stir until smooth. Gradually add in the milk. Bring it to a boil and cook and stir for 2 minutes (or until it starts to get kind of thick). Remove it from the heat and stir in the cheese. Add the potatoes and onion. Step 3 - Transfer to a greased casserole dish (or ...
From momfessionals.com


AU GRATIN POTATOES - THE PRODUCE MOMS
2014-10-13 Preheat oven to 425 F. Lightly grease a shallow 1 1/2 quart casserole dish with butter. Fill with potato slices in layers. Sprinkle with melted butter, salt, and pepper. Top with cheese and bread crumbs. Bake 30 minutes, covered. Uncover and bake for an additional 15 minutes or until potatoes are tender. Author: Lori Taylor
From theproducemoms.com


MOM'S AU GRATIN POTATOES RECIPE BY DALTONFAMILY - REDCIPES
2019-04-02 Mom's Au Gratin Potatoes Recipe by DALTONFAMILY. These creamy, rich au gratin potatoes with Cheddar cheese are the perfect side dish for ham or a roast.
From redcipes.com


MOM'S AU GRATIN POTATOES - FIERRA.STORE
Creamy and rich side dish perfect for holidays with ham or roast. Nutrition Information. Calories: 453.4 calories; Carbohydrate Content: 33.7 g; Cholesterol Content: 77 mg
From fierra.store


MOM'S AU GRATIN POTATOES - CRECIPE.COM
2017-01-17 Ingredients. 6 potatoes; 1/2 cup butter; 3 green onions, chopped, or more to taste; 1 pint sour cream; 1 (10.75 ounce) can condensed cream of chicken soup
From crecipe.com


CHEESY AU GRATIN POTATOES RECIPE — THE MOM 100
2021-10-04 How to Make Potato Gratin Preheat the oven to 400°F. Butter a 1 ½ quart baking dish, or a 9×9 inch baking pan, or spray with nonstick spray. In a medium bowl or a liquid measuring cup combine the chicken broth, cream, mustard, …
From themom100.com


RECIPES FOR THE EVERYDAY MOM!: MY MAMAS AUGRATIN POTATOES
1. Make an assembly line. Potatoes in one bowl, ham in bowl, onion inanother bowl and lets get ready to assemble. 2. Grease a glass casserole pan with 3T of butter. 3. Place a third of the potatoes on bottom, top with a third of the ham and a third of the cheese, sprinkle some salt and pepper over the top and do that 3 more times. 4. Take The ...
From recipes4mom.blogspot.com


EASY POTATOES AU GRATIN - A MOM'S TAKE
2017-05-05 Sliced potatoes, cheese, onion, milk, butter, flour, and some salt and pepper. Start by making a roux with the flour, butter, and milk. Combine and heat the flour and butter over medium heat. Let it bubble for about a minute before slowly pouring in the milk, whisking as you go. Once all the milk has been combined, dump in the cheese and onion.
From amomstake.com


MOM'S SCALLOPED POTATOES WITHOUT CHEESE - COOKING WITH …
2020-04-04 Notes. Mom bakes her potatoes at 350 degrees for two hours, but I sped up the process by baking them at 375 degrees. If using a larger pan such as a 10x15, use 12 large, red potatoes, a stick of butter (8 tablespoons) and slightly …
From cookingwithmammac.com


HOMEMADE AU GRATIN POTATOES - FAITH FILLED FOOD FOR MOMS
2013-10-30 Spread potatoes out and pour in Water and Half and Half. Now Salt and Pepper..then dab Butter around evenly. Spread Cheese on top and then cover with foil. Bake at 375 for 45 minutes. Uncover at the last 5 minutes if you would like a golden brown top.
From faithfilledfoodformoms.com


POTATOES AU GRATIN RECIPE – SIMPLY SOUTHERN MOM
2019-02-01 2 tsp black pepper. 12 ounces heavy whipping cream. 1/2 cup Parmesan cheese. Instructions. Preheat oven to 400 degrees. In a large bowl, mix olive oil, rosemary, black pepper, and salt. Stir until blended. Add the sliced potatoes and toss until coated. (Use two large spoons to mix the potatoes in the bowl until they are coated.)
From simplysouthernmom.com


LOADED AU GRATIN POTATOES WITH BACON (SO RICH & CHEESY!) | PWWB
2021-12-16 Bake the potatoes au gratin: Set the baking dish on a rimmed baking sheet & transfer to the oven. Bake 50 minutes, then carefully remove the foil & bake for 20 minutes longer, or until the potatoes are fork-tender. Add loaded potato toppings & broil: Remove the baked potatoes au gratin from the oven.
From playswellwithbutter.com


MOM'S AU GRATIN POTATOES | RECIPESTY
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and cool. Peel and slice potatoes into thin rounds.
From recipesty.com


EASY AU GRATIN POTATOES - DELICIOUSLY SEASONED
2021-11-19 Preheat oven to 350° and butter a 3 quart casserole dish or baking dish. Set aside. In a large skillet or saucepan, melt butter over medium heat. Add onion, garlic salt, black pepper and Slap Ya Mama seasoning, stir and cook until onions are translucent.
From deliciouslyseasoned.com


10 BEST AU GRATIN POTATOES RECIPES | YUMMLY
2022-05-07 Homemade Au Gratin Potatoes Faith Filled Food For Moms potatoes, romano, salt, pepper, water, butter, half-and-half and 1 more Cheesy Au Gratin Potatoes LaaLoosh
From yummly.com


CHEESY AU GRATIN POTATOES RECIPE - LIFE MADE SIMPLE
2019-10-17 Growing up, I loved it when my mom would fix cheesy potatoes (aka-Au Gratin Potatoes!) We typically had them when we had a ham dinner, ... This is the best and the easiest au gratin potato recipe …my friends and family love it … They beg me to bring my potatoes on holidays …i really enjoy them with meatloaf …thank you for sharing your recipe ….. Reply. …
From lifemadesimplebakes.com


MOM'S AU GRATIN POTATOES PRINTER FRIENDLY RECIPE
Au Gratin Potatoes Pillsbury.com Bake potatoes with cheese and bread crumbs to make a tasty casserole - a perfect side dish.... 0 Hour 25 Min; 6 Yield
From crecipe.com


SLOW COOKER POTATOES AU GRATIN RECIPE - BROOKLYN ACTIVE MAMA
2022-03-29 Simmer until the mixture is golden and fragrant. Pour in the heavy cream, garlic powder, paprika, salt, and pepper, and stir to combine. Bring the mixture to a simmer. Remove the pan from heat and stir in the cheese. Spray the slow cooker with nonstick cooking spray and arrange slices of potatoes in a single layer in the bottom of the pot.
From brooklynactivemama.com


MOM'S AU GRATIN POTATOES | RECIPE | POTATOES AU GRATIN, BAKED …
Jan 2, 2015 - These creamy, rich au gratin potatoes with Cheddar cheese are the perfect side dish for ham or a roast. Jan 2, 2015 - These creamy, rich au gratin potatoes with Cheddar cheese are the perfect side dish for ham or a roast. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com


HERBED POTATOES AU GRATIN RECIPE | FREEZE DRIED GARLIC
2021-03-29 Directions. Preheat an oven to 375°F. Butter or grease an 11-inch baking dish. In a large saucepan over medium heat, combine the cream, garlic, thyme, sage and a pinch each of salt and pepper. Bring just to a boil, then remove from the heat and set aside.
From litehousefoods.com


AUGRATIN POTATOES - MOM'S HEART
Au-Gratin Potatoes: 5 cups of raw potatoes (about 5 medium) peeled and sliced 2 Tbsp butter 2 Tbsp flour ¼ tsp salt 1/8 tsp pepper 1/8 tsp paprika, for color 1 cup milk Nutmeg (optional, but delicious) 1 cup shredded cheese (cheddar or cheddar and jack combination) ¼ cup dry bread crumbs or panko 1 tsp Italian seasoning, optional
From momsheart.net


DELICIOUS POTATOES AU GRATIN RECIPE - SEE MOM CLICK
Mar 19, 2018 - Cheesy potatoes are comfort food and the perfect side dish to serve with almost any meal. Here's my delicious potatoes au gratin recipe. So …
From pinterest.ca


OLD FASHIONED AU GRATIN POTATOES – WHAT'S FOR DINNER MOMS?
2020-05-04 Directions: Preheat the oven to 350 degrees. Spray a 9″ x 13″ casserole dish with non-stick spray. Melt the butter in a large pan over medium-high heat. Add the flour and whisk until smooth. Continue whisking for 1 minute. Add the onions and garlic and stir to combine. Add the 1/2 and 1/2 and salt. Whisk until smooth.
From whatsfordinnermoms.com


SCALLOPED POTATOES AND HAM - THE SEASONED MOM
2021-12-27 In a large pot, melt butter over medium-high heat. Whisk in cream, garlic, and salt. Add peeled, sliced potatoes. Bring to a boil, reduce heat to medium-low, and simmer (uncovered) for about 15 minutes (or until potatoes are tender). Gently stir the potatoes periodically as they cook. Add the ham to the potato mixture.
From theseasonedmom.com


CLASSIC AU GRATIN POTATOES RECIPE - SIMPLE INGREDIENTS, EASY TO …
2021-10-04 Cover tightly with aluminum foil. Bake covered for 60 minutes. Take the baking dish out of the oven and remove the aluminum foil. Top with the remaining 1/2 cup of shredded cheddar cheese and return to the oven uncovered. Bake for an additional 20 minutes or until potatoes are soft the whole way through.
From savoryexperiments.com


Related Search