Moms Banana Pudding Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE BEST BANANA PUDDING



The BEST Banana Pudding image

The BEST Banana Pudding you'll ever try! This timeless, no bake dessert is always a winner with friends and family and is so delicious! Made with layers of fresh bananas, Nilla wafers, fresh whipped cream and banana pudding!

Provided by Trish - Mom On Timeout

Categories     Dessert

Number Of Ingredients 10

6 to 7 medium bananas (sliced 1/4 inch thick)
1 box Nilla Wafers (shortbread cookies or Chessman cookies can be used also)
2 1/2 cups heavy whipping cream
1/2 cup powdered sugar
1/2 tsp vanilla extract
8 oz cream cheese (softened)
14 oz sweetened condensed milk
3.4 oz instant banana cream pudding mix
3.4 oz instant vanilla pudding mix (or instant French vanilla pudding mix)
2 1/2 cups whole milk

Steps:

  • Add heavy whipping cream to the bowl of a stand mixer or large bowl and beat on medium high speed for a minute or two until soft peaks form.
  • Add powdered sugar and vanilla extract and continue beating until stiff peaks form. Set aside.
  • Add cream cheese to the bowl of a stand mixer or large bowl and beat until smooth. Add sweetened condensed milk and beat until combined.
  • Add pudding mixes and milk and beat for 4 to 5 minutes, scraping down the sides of the bowl as needed.
  • Fold in two-thirds of the whipped cream.
  • Line a 9 x13 baking dish with one layer of Nilla Wafer cookies. Top with half of the banana slices.
  • Spread half of the pudding mixture on top of the bananas and add another layer of Nilla wafers.
  • One more layer of banana slices, the remaining pudding mixture and then top with remaining whipped cream.
  • Cover and refrigerate for at least 4 hours or overnight.
  • Remove from refrigerator and garnish as desired. Mini Nilla Wafers, banana slices, or wafer crumbs are great ideas! Serve immediately.

Nutrition Facts : Calories 379 kcal, Carbohydrate 42 g, Protein 5 g, Fat 22 g, SaturatedFat 13 g, Cholesterol 79 mg, Sodium 237 mg, Fiber 1 g, Sugar 34 g, ServingSize 1 serving

BANANA PUDDING I



Banana Pudding I image

This is a recipe that's been handed down from my grandmother. My whole family loves it and we all grew up on it! Hope you enjoy it!

Provided by Sara Crenshaw

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h30m

Yield 4

Number Of Ingredients 9

⅔ cup white sugar
⅓ cup all-purpose flour
¼ teaspoon salt
3 eggs, beaten
2 cups milk
½ teaspoon vanilla extract
2 tablespoons butter, softened
2 bananas, peeled and sliced
½ (12 ounce) package vanilla wafer cookies

Steps:

  • In medium saucepan combine sugar, flour, and salt. Add eggs and stir well. Stir in milk, and cook over low heat, stirring constantly. When mixture begins to thicken, remove from heat and continue to stir, cooling slightly. Stir in vanilla and butter until smooth.
  • Layer pudding with bananas and vanilla wafers in a serving dish. Chill at least one hour in refrigerator before serving.

Nutrition Facts : Calories 665.8 calories, Carbohydrate 91.1 g, Cholesterol 505.4 mg, Fat 28.2 g, Fiber 2.7 g, Protein 13.9 g, SaturatedFat 10.9 g, Sodium 381.8 mg, Sugar 46.3 g

MOM'S BANANA PUDDING



Mom's Banana Pudding image

This is a recipe that I remember my mom always making when I was a child. I could eat this all day when I was younger, and could probably still do that today.

Provided by MizEmerilLagasse

Categories     Dessert

Time 35m

Yield 8 serving(s)

Number Of Ingredients 6

2 (3 1/2 ounce) boxes vanilla pudding mix or 2 (3 1/2 ounce) boxes vegetarian vanilla pudding mix
3 cups milk
1 teaspoon vanilla extract
40 -50 vanilla wafers
2 large bananas, cut into 1/4 inch thick rounds
1 (6 ounce) container Cool Whip

Steps:

  • In a medium saucepan, whisk together the vanilla pudding mixes with the milk.
  • Bring to a boil over medium-low heat, whisking constantly.
  • Whisk in the vanilla extract and set aside.
  • Line the bottom on a 9"-13" baking pan with the vanilla wafers then the bananas.
  • Pour the pudding into the pan carefully.
  • Push more vanilla wafers into the sides of the pan.
  • Spread the cool whip over the top and refrigerate over night or atleast 4 hours before serving.

MAMA'S BANANA PUDDING



Mama's Banana Pudding image

Provided by Food Network

Categories     dessert

Time 1h

Number Of Ingredients 7

2-3 bananas, sliced
1 box vanilla wafers
1 cup sugar
2 tablespoons flour
2 eggs
2 cups milk
1 teaspoon vanilla

Steps:

  • In a large bowl, place one layer of sliced bananas, then a layer of wafers until bowl is filled, making sure top layer is wafer. Set aside. In a medium saucepan beat eggs, add sugar and mix well, add flour, milk, vanilla. Bring to boil, pour over bananas and wafer mixture. Chill and Serve.
  • TIP: FRIED PLANTAINS
  • To peel easily, soak in cold water and peel off skin with knife. Cut into 2-inch diagonal slices and fry in 380 degree oil until golden.

GRANDMA'S BANANA PUDDING



Grandma's Banana Pudding image

My grandma ran a country club and a restaurant in her day. She can make amazing food, but sometimes it's hard to get a recipe from her because she doesn't measure anything and makes everything from memory. While letting her talk it out, I was able to get this banana pudding and a few other recipes written down. Enjoy!

Provided by tigrbtrfly

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 50m

Yield 8

Number Of Ingredients 13

1 (12 ounce) package vanilla wafers, divided
1 cup white sugar
½ cup all-purpose flour
½ teaspoon salt
4 egg yolks
2 cups milk
1 teaspoon vanilla extract
1 tablespoon butter
4 bananas, sliced, or more to taste
4 egg whites
¼ teaspoon cream of tartar
5 tablespoons white sugar
½ teaspoon vanilla extract

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Line the bottom of a baking dish with some wafers. Combine sugar, flour, and salt in a bowl.
  • Beat yolks in a heavy saucepan over medium heat. Add flour mixture alternately with milk and vanilla extract, stirring constantly. Bring to a simmer and cook until slightly thickened, 8 to 10 minutes. Add butter; continue stirring until thickened to a pudding-like consistency, 5 to 7 minutes more.
  • Layer a portion of banana slices over the wafers and cover with pudding. Repeat layers with remaining bananas, wafers, and pudding.
  • Beat egg whites in a glass, metal, or ceramic bowl, gradually adding cream of tartar, until soft peaks form. Add sugar and continue beating on high speed until stiff peaks form. Fold in vanilla extract. Spoon meringue over the pudding.
  • Bake in the preheated oven until meringue browns, 15 to 20 minutes. Let cool before serving.

Nutrition Facts : Calories 486.7 calories, Carbohydrate 85.5 g, Cholesterol 111.1 mg, Fat 13.3 g, Fiber 2.6 g, Protein 8.4 g, SaturatedFat 4.6 g, Sodium 341.7 mg, Sugar 43.1 g

DOLLY PARTON'S BANANA PUDDING



Dolly Parton's Banana Pudding image

I got allot of these, I bought tons of recipe boxes from an auction recently, they are all on hand written index cards. NOTE: none of these have time or servings on them so I am guesstimating those.

Provided by Cookin In Texas

Categories     Dessert

Time 35m

Yield 8-12 serving(s)

Number Of Ingredients 14

1 (12 ounce) box vanilla wafer cookies
4 large bananas, ripe, firm and sliced (about 1 1/2 pounds)
1/8 teaspoon salt
3 cups milk
1 large egg
3/4 cup granulated sugar
1/4 cup all-purpose flour
3 large egg yolks
1/4 cup butter or 1/4 cup margarine
1/2 teaspoon vanilla extract
3 large egg whites
1/2 teaspoon lemon juice, freshly squeezed
1/2 teaspoon vanilla extract
1/2 teaspoon granulated sugar

Steps:

  • Preheat oven to 350°F.
  • Prepare pudding as directed on box:
  • In a deep 2 quart casserole bowl place cookies and bananas mix well set this aside.
  • In a saucepan combine 3/4 cup of sugar, flour and salt; with whisk beat in milk until blended and smooth.
  • Bring to boil over medium low heat; cook 1 minute, stirring constantly. Remove from heat.
  • In another bowl beat egg and egg yolks, add 3 tablespoons of hot milk mixture.
  • Stir egg mixture into saucepan cook over low heat 2 minutes, stirring constantly until mixture is hot but Not Boiling.
  • Stir in butter until melted. Remove from heat; stir in 1 teaspoon vanilla extract. Pour mixture over cookies and bananas in casserole; set aside.
  • Prepare meringue topping: In large bowl with mixer on high speed, beat egg whites, sugar, lemon juice and vanilla extract until stiff peaks form.
  • Spoon mixture over top of pudding, making sure meringue touches sides of casserole all around.
  • Bake 15 minutes until top is golden.

Nutrition Facts : Calories 496.7, Fat 19.9, SaturatedFat 8.7, Cholesterol 120.5, Sodium 295.6, Carbohydrate 72.5, Fiber 2.7, Sugar 27.5, Protein 9.2

More about "moms banana pudding recipes"

EASY BANANA PUDDING - THE SEASONED MOM
easy-banana-pudding-the-seasoned-mom image
2021-12-18 Whisk together the vanilla pudding mix and the milk in a large bowl, according to the instructions on the box. Set aside in the fridge. Arrange …
From theseasonedmom.com
Ratings 19
Calories 287 per serving
Category Dessert
  • Arrange vanilla wafer cookies in a single layer on the bottom of an 11 x 7-inch baking dish. I used 24 cookies for each layer.


BANANA PUDDING RECIPE | MOMS WHO THINK
banana-pudding-recipe-moms-who-think image
2007-11-13 Let cool to room temperature. Line bottom of a 13 x 9 x 2-inch baking dish with one-third of the vanilla wafers. Arrange half of banana slices …
From momswhothink.com
5/5 (2)
Category Dessert
  • Pour milk into a large saucepan; cook over medium heat until candy thermometer registers 160 degrees F.
  • Gradually stir one-fourth of hot milk into yolks; stir into reserved dry ingredients, and add to remaining hot milk.
  • Cook, stirring constantly, until mixture thickens and coats the spoon. Remove from heat, and stir in butter and vanilla.


MOMS' BANANA CUSTARD PUDDING RECIPE
moms-banana-custard-pudding image
Let cool to room temperature. Line bottom of a 13 x 9 x 2-inch baking dish with one-third of the vanilla wafers. Or use individual custard dishes. Arrange half of banana slices over wafers; top with half of cooled custard. Repeat layers, …
From recipeland.com


NOT YO MAMA'S BANANA PUDDING RECIPE - PAULA DEEN
not-yo-mamas-banana-pudding-recipe-paula-deen image
Directions. Line the bottom of a 13x9x2-inch dish with 1 bag of cookies and layer bananas on top. In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream …
From pauladeen.com


MOM'S BANANA PUDDING RECIPE - TODAY
moms-banana-pudding-recipe-today image
2020-04-13 1. In a medium sauce pot, bring milk, half of the sugar and salt just to a simmer. 2. In a bowl, whisk together the remaining sugar, egg yolks and cornstarch until thick and pale yellow. Take the ...
From today.com


SUMMER'S BEST BANANA PUDDING - ABOUT A MOM
summers-best-banana-pudding-about-a-mom image
2015-06-06 Summer’s Best Banana Pudding. Ingredients: 1 (3.5 oz.) box instant vanilla pudding 2 cups milk 4 ounces cream cheese, softened 1/2 cup sweetened condensed milk
From aboutamom.com


MOM’S BANANA PUDDING RECIPE - ANDREA MEYERS
moms-banana-pudding-recipe-andrea-meyers image
2006-05-22 Preparation. Mix skim milk and pudding. Stir in sweetened condensed milk. Put in the frig to set at least 5 minutes. Line the bottom and sides of a trifle bowl or 9 x 13 pan with vanilla wafers. Add a layer of bananas on the …
From andreasrecipes.com


EASY BANANA PUDDING RECIPE - MUST TRY! - MOMS …
easy-banana-pudding-recipe-must-try-moms image
Peel bananas and slice into 1/4" pieces. In an oval dish, place a layer of vanilla wafers. Follow with a layer of pudding mixture. Lay bananas over the pudding mix, making sure to cover each bite with bananas. Add a layer of cool whip. …
From momsconfession.com


CLASSIC SOUTHERN BANANA PUDDING - MOM LOVES BAKING
classic-southern-banana-pudding-mom-loves-baking image
2019-07-27 1) Start with a layer of Nilla wafers or your favorite vanilla cookie. 2) Next add a layer of sliced bananas. 3) Top with homemade vanilla pudding (recipe follows), then repeat these first 3 steps. 4) Make meringue and spread …
From momlovesbaking.com


MOM'S BANANA PUDDING RECIPE - RECIPEZAZZ.COM
Recipe Categories . Course. Appetizers (3015)
From recipezazz.com


EASY BANANA PUDDING RECIPE - MODERN MOM LIFE
Stir or beat until thick. Add can of Eagle Brand Sweet Milk and Mix. Fold in the Cool Whip (Remember only 1/2 of the container). Place some pudding mixture in the bottom of your dish. (You can use a 1 1/2 quart corningware dish or a trifle bowl like I did) Start layering the cookies, sliced bananas and pudding. Repeat.
From modernmomlife.com


MOM'S BANANA PUDDING RECIPE - (4.5/5) - MASTERCOOK
2021-06-21 Auto-Import recipes from the all over the web & keep them in one place! Add your own recipes and organize into searchable cookbooks; Access your recipes from anywhere on your smart devices; Scale recipes for any number; Create menus, meal plans, & shopping lists; Keep tabs on your nutrition needs; Share recipes & cookbooks with friends, family ...
From mastercook.com


THE BEST BANANA PUDDING - MOM ON TIMEOUT
Spread half of the pudding mixture on top. Add another layer of Nilla wafers. 2. Start with a layer of Nilla Wafer cookies. Top with half of the banana slices. One more layer of banana slices & remaining pudding mix. Top with remaining whipped cream. 3. Cover and refrigerate for at least 4 hours or overnight.
From momontimeout.com


MAMA'S HOMEMADE BANANA PUDDING RECIPE | THE NOVICE CHEF
2021-04-06 Make the whipped cream: With a stand mixer (or in a large bowl with a hand mixer) whisk heavy whipping cream, powdered sugar and vanilla until stiff peaks form. Set aside. Make the pudding mix: In a large mixing bowl, whisk together powdered pudding mix, milk and condensed milk until smooth. Let sit for 3 minutes.
From thenovicechefblog.com


MOM'S BANANA PUDDING - RECIPE | COOKS.COM
1 c. brown sugar 2 tsp. flour 1 c. milk 1 egg, beaten 9 bananas, sliced 1/4 c. ground peanuts
From cooks.com


EASY BANANA PUDDING: TAMRON HALL SHARES HER MOM'S RECIPE
2015-05-05 Tamron Hall shares mom’s banana pudding recipe. May 5, 201503:25. The trick is to make sure you refrigerate it for at least 8 hours. It will be tempting to eat it …
From today.com


MOM'S BANANA PUDDING RECIPE - RECIPEZAZZ.COM
Recipe Categories . Course. Appetizers (3047)
From recipezazz.com


INSTANT BANANA PUDDING DESSERT - THERESCIPES.INFO
10 Best Banana Pudding with Instant Pudding Mix Recipes ... trend www.yummly.com. Southern Banana Pudding Pie Crisco. heavy cream, egg yolks, whole milk, bananas, Crisco® Pure Organic Coconut Oil and 7 more. Banana Pudding Pretty. Simple. Sweet. sweetened condensed milk, heavy cream, water, instant vanilla pudding mix and 2 more.
From therecipes.info


BANANA PUDDING CAKE RECIPE - MOMS & MUNCHKINS
2014-09-21 1 cup water. 2 ripe bananas, mashed. Instructions. Preheat oven to 350F. In a large bowl, combine the cake mix, pudding mix, vegetable oil, eggs and water. Beat on medium speed for 2 minutes. Add bananas and stir well to mix. Pour into greased 13" x 9" cake pan. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
From momsandmunchkins.ca


DOLLY PARTON SHARES HER MAMA'S BANANA PUDDING RECIPE
2018-09-02 Heat up 3/4 cups of sugar and 1/2 cup of flour on the stove. Stir in 2 cups of milk slowly, then add three lightly beaten egg yolks. Stir constantly for about 20 minutes, or until the pudding becomes thick. Once you’ve got it to the right consistency, remove it from the heat, then add half a stick of butter and one teaspoon of vanilla.
From womansworld.com


GRANNY’S HOMEMADE BANANA PUDDING RECIPE - SCATTERED …
2013-06-30 Cook and stir over medium heat until the mixture is thick and bubbly. Cook and stir for 2 minutes more. Remove from heat. Gradually stir 1 cup of the hot mixture into the beaten egg yolks. Return all of the egg mixture to the saucepan and bring to a boil. Reduce heat, cook and stir for 2 to 3 more minutes.
From scatteredthoughtsofacraftymom.com


MOM’S HOMEMADE BANANA PUDDING – PAULA REYNE
2021-08-11 So, feel free to use either regular milk or whatever unflavored milk substitute is of your own choosing, when making this Banana pudding for your family. It should work just fine. Mom’s Homemade Banana Pudding. Ingredients: 1 ¼ cup white sugar (Note: Use 1 cup to make the pudding and reserve ¼ to use in making the meringue topping) Pinch of ...
From paulareyne.com


MOM'S BANANA PUDDING RECIPE - FOOD NEWS
2 tbsp. butter. 1 1/2 tsp. vanilla. Nilla Wafers. Bananas. Beat eggs, sugar and flour together and add milk and salt. Cook on stove and stir until thick. Then add butter and vanilla; stir. Layer Nilla Wafers then bananas and pudding, about 2–3 layers. Place Nilla Wafers on top layer.
From foodnewsnews.com


RECIPE: BANANA PUDDING – TEXAS MONTHLY
2 days ago Lightly beat the yolks until blended. In a 3-quart saucepan over medium-low heat, combine the evaporated milk, 2 cups of the sugar, the …
From texasmonthly.com


MOM'S BANANA PUDDING - PLAIN.RECIPES
Directions. Mix sugar and eggs together in saucepan. Add flour and salt. Add milk and margarine. Cook over low heat, stirring constantly. Remove from heat.
From plain.recipes


MOM'S BANANA PUDDING - RECIPE | COOKS.COM
Beat eggs, sugar and flour together and add milk and salt. Cook on stove and stir until thick. Then add butter and vanilla; stir. Layer Nilla Wafers then bananas and pudding, about 2-3 layers.
From cooks.com


MOMS EASY BANANA PUDDING : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


BANANA PUDDING CAKE RECIPE - MOMS & MUNCHKINS
It has so much tasty banana flavor and it's incredibly easy to make. I top mine with chocolate icing. I top mine with chocolate icing. Oct 4, 2014 - This banana pudding cake is my mom's favorite dessert.
From pinterest.ca


MOMS BANANA PUDDING RECIPES - FOOD NEWS
2 large bananas, cut into 1/4 inch thick rounds 1 (6 ounce) container Cool Whip Steps: In a medium saucepan, whisk together the vanilla pudding mixes with the milk. Bring to a boil over medium-low heat, whisking constantly. Whisk in the vanilla extract and set aside. Line the bottom on a 9"-13" baking pan with the vanilla wafers then the bananas.
From foodnewsnews.com


HOMEMADE BANANA PUDDING RECIPE - SUPER HEALTHY KIDS - MOM'S …
2021-12-18 2 giant bananas for slicing. In a medium saucepan whisk collectively sugar, cornstarch, salt, milk, vanilla, and egg yolks. Cook dinner over medium warmth, whisking continuously. Cook dinner till bubbly and combination begins to thicken, about 6-Eight minutes. Take away from warmth.
From momshugs.com


MOM'S BANANA PUDDING - PLAIN.RECIPES
Directions. Combine little more than 1/2 cup sugar, flour and salt in double boiler. Mix in 1 whole egg and 3 egg yolks. Stir in milk. Cook, uncovered, …
From plain.recipes


MY SOUTHERN MOM'S FAMOUS BANANA PUDDING | NO BAKE DESSERT …
2019-08-20 1) Add in milk and pudding mix – stir together well. 2) Add in Vanilla and can of condensed milk – stir. 3) Fold in container of cool whip – then set aside. 4) Slice bananas. 5) Layer nilla wafers, bananas, and pudding into container and place into the refrigerator for a few hours before serving.
From puddingvideos.com


MOM’S BANANA PUDDING | MIKE TRIES A NEW RECIPE
2022-04-17 In a saucepan mix the four yolks, 3/4 cup of sugar, flour, 1/8 teaspoon of salt, the remaining whole egg, and milk. Heat mixture on medium-low, stirring frequently, until thickened (about 15 minutes). Remove from heat and add vanilla extract, mixing until well blended. Preheat oven to 400 F. Line the bottom and sides of a 13 x 9 casserole dish ...
From miketriesanewrecipe.com


HOMEMADE BANANA PUDDING WITH VIDEO ⋆ REAL HOUSEMOMS
2019-08-31 Cook the milk mixture over medium heat, stirring constantly. Once the milk mixture begins to thicken, add a 1/4 of warm milk to the egg yolks VERY slowly while mixing constantly. (This makes sure you don't scramble your egg yolks.) Add the tempered eggs into the saucepan, whisking constantly.
From realhousemoms.com


THE BEST HOMEMADE BANANA PUDDING (FROM SCRATCH) - A MIND …
2020-07-21 Strain the pudding mixture over a fine-mesh strainer into a mixing bowl. Cover the bowl with plastic wrap and refrigerate for 30 minutes, or until cool. In a large mixing bowl or bowl of a stand mixer, beat the heavy cream until soft peaks form. Gently fold the whipped cream into the cooled vanilla pudding mixture.
From amindfullmom.com


BLACK FOLKS SOUTHERN BANANA PUDDING RECIPE - THE SOUL FOOD POT
In a medium-sized bowl, mix the whipped topping and cream cheese and set aside. Line the bottom and sides of a 9×13 baking pan with Nilla Wafer cookies. Add a layer of banana slices over the Nilla Wafers. Using a small spatula, spread the vanilla pudding evenly over the bananas.
From thesoulfoodpot.com


GRANDMA’S BANANA PUDDING - FAMILY FOOD ON THE TABLE
Preheat the oven to 425. Make the custard: Combine sugar, flour and salt in a medium sauce pan over medium low heat. In a small bowl, whisk the egg yolks and milk together. Add to the sauce pan and cook over medium-low until thickened into a custard consistency, stirring regularly, about 12-15 minutes.
From familyfoodonthetable.com


MOM'S HOMEMADE BANANA PUDDING : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


BANANA PUDDING CAKE RECIPE - MOMS & MUNCHKINS
It has so much tasty banana flavor and it's incredibly easy to make. I top mine with chocolate icing. I top mine with chocolate icing. Apr 22, 2016 - This banana pudding cake is my mom's favorite dessert.
From pinterest.ca


MAMA'S BANANA PUDDING | TASTE
Preheat the oven to 375°F. Place the egg yolks in a 5-quart pot. Off the heat, gently break the yolks with a fork, then add the milk, flour, 2 cups of the sugar, and the vanilla.
From tastecooking.com


Related Search