Chinese Chews Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHINESE CHEWS I



Chinese Chews I image

Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!

Provided by Lesy

Categories     Desserts     Cookies     Fruit Cookie Recipes     Date

Yield 12

Number Of Ingredients 8

2 cups pureed dates
2 cups white sugar
2 teaspoons baking powder
4 eggs
2 cups ground pecans
1 ½ cups cake flour
½ teaspoon salt
½ cup confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Mix dry ingredients except confectioner's sugar. Add nuts and dates.
  • Then add eggs which have been lightly beaten. Mix well.
  • Press mixture into ungreased cookie sheet as thin as possible. Bake for 15-20 minutes.
  • Cut into 1 -2 inch squares while hot. Roll into balls as soon as the squares are cool enough to handle then roll in confectioner's sugar. Allow to cool completely before eating.

Nutrition Facts : Calories 402.8 calories, Carbohydrate 72.9 g, Cholesterol 62 mg, Fat 11.9 g, Fiber 3.6 g, Protein 5.4 g, SaturatedFat 1.4 g, Sodium 202.4 mg, Sugar 54.5 g

CHINESE CHEWS



Chinese Chews image

Chinese chews, a sweet treat made with chopped dates and walnuts, and sprinkled with powdered sugar.

Provided by Steve-Anna Stephens

Categories     Dessert     Snack     Baking

Yield 48

Number Of Ingredients 8

3/4 cup all purpose flour
1 cup sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 cup chopped dates
1 cup chopped walnuts
3 eggs, well-beaten
Confectioners sugar, for topping

Steps:

  • Preheat oven to 300° F. Grease and flour an 8 x 12-inch pan - if you use a smaller pan, the baking time will be longer. Note: If you grease the pan, but don't flour it, the squares will stick to the pan and be difficult to remove after baking.
  • Combine flour, sugar (not confectioners sugar), baking powder and salt. Sift with a sifter or fine mesh sieve into a medium sized mixing bowl. If you don't have a sifter, whisk dry ingredients together well to combine.
  • Stir the dates, nuts and well-beaten eggs (I beat the eggs separately with a hand mixer for about 1 minute until fluffy before adding them), into the dry ingredients. It is not necessary to beat the eggs with a mixer, you can beat them by hand with a fork. Make sure ingredients are well combined - the batter will be sticky.
  • Spread the batter out as thinly as possible into the prepared pan.
  • Bake for 30 minutes, or until top is golden brown and a toothpick inserted in the center of the pan comes out clean.
  • Let cool completely, and cut into 1 to 1 1/2-inch squares. Note: Many recipes call for cutting the squares while still warm. In my experience, they are much easier to cut after they've cooled.
  • Sprinkle with powdered sugar, using sifter or sieve, as desired. Links: The Hunt for "Chinese Chews" Chinese Chews from She Wears Many Hats

CHINESE CHEWS



Chinese Chews image

This is a heavenly cookie. We cant stop eating them. Not sure where the recipe first came from , I got it freom our church cookbook.

Provided by Ann Arber

Categories     Dessert

Time 26m

Yield 60 cookies, 20 serving(s)

Number Of Ingredients 7

1 cup sugar
3/4 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup chopped nuts
1 cup chopped dates or 1 cup prune
2 eggs, well beaten

Steps:

  • Sift dry ingredients into a mixing bowl.
  • Stir in dates and nuts.
  • Add eggs.
  • Mix thoroughly and spread into a greased 15 1/2 x 10 1/2 inch cookie sheet.
  • Bake at 375 for about 20 minutes.
  • Cut into squares or finger lengths.
  • Remove to a cooling rack and roll in confex sugar if desired (I DO).

Nutrition Facts : Calories 129, Fat 4.1, SaturatedFat 0.6, Cholesterol 21.1, Sodium 100.3, Carbohydrate 22.1, Fiber 1.5, Sugar 16, Protein 2.5

CHERRY CHEWS



Cherry Chews image

A delicious square popular in our family during the holidays.

Provided by Laura

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Time 1h5m

Yield 24

Number Of Ingredients 18

1 cup all-purpose flour
1 cup rolled oats
1 cup packed brown sugar
1 teaspoon baking soda
¼ teaspoon salt
½ cup butter
2 eggs
1 cup packed brown sugar
½ teaspoon almond extract
1 tablespoon all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup flaked coconut
1 cup maraschino cherries, drained and juice reserved
½ cup chopped pecans
6 tablespoons butter, softened
4 cups confectioners' sugar
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, stir together 1 cup flour, oats, 1 cup brown sugar, baking soda and 1/4 teaspoon salt. Rub in the 1/2 cup of butter until crumbly. Press into the bottom of a 9x13 inch baking pan.
  • Bake for 10 minutes in the preheated oven. Remove and cool. Make the filling while the crust is baking. In a medium bowl, beat eggs, almond extract, 1 cup of brown sugar, 1 tablespoon of flour, baking powder and 1/2 teaspoon of salt until smooth. Stir in the coconut, cherries and pecans. Spread over the pre-baked crust.
  • Bake for 25 minutes in the preheated oven, until light brown. Let cool before icing.
  • To make the icing, mix together the remaining 6 tablespoons butter, confectioners' sugar and vanilla until smooth. Gradually add the reserved cherry juice until the desired consistency is reached. Drizzle over cooled bars before cutting into squares.

Nutrition Facts : Calories 288.9 calories, Carbohydrate 49.5 g, Cholesterol 33.3 mg, Fat 9.9 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 5.4 g, Sodium 208.2 mg, Sugar 38.7 g

CHINESE CHEWS



Chinese Chews image

Who ever would have thought that chow mein noodles would go good in a cookie? They do!!! These cookies have great texture. No baking!

Provided by Purdy Good Cook

Categories     Dessert

Time 40m

Yield 18 18, 15-20 serving(s)

Number Of Ingredients 4

5 ounces chocolate chips
5 ounces butterscotch chips
0.5 (16 ounce) bag chow mein noodles (adjust to your taste)
2 teaspoons peanut butter

Steps:

  • Melt chips and peanut butter in a sauce pan. Pour over chow mein noodles and stir together. Spoon by spoonfuls on to a cookie sheet covered with wax paper.
  • Refrigerate.

Nutrition Facts : Calories 181, Fat 10.7, SaturatedFat 4.7, Sodium 79.9, Carbohydrate 21.2, Fiber 1.2, Sugar 11.6, Protein 2.1

More about "chinese chews recipes"

CHINESE CHEWS - VINTAGE RECIPE PROJECT
chinese-chews-vintage-recipe-project image
2018-08-22 Instructions. Beat eggs and add sugar. Beat well. Sift flour, baking powder, and salt. Add flour mixture to the creamed mixture. Blend in nuts and …
From vintagerecipeproject.com
5/5 (1)
Category Dessert Recipes
Servings 5
Total Time 25 mins


CHINESE CHEWS RECIPE FROM 1917 - LANA'S COOKING
chinese-chews-recipe-from-1917-lanas-cooking image
2021-12-15 In a large bowl, mix the flour, sugar, baking, powder, dates, salt, and nuts. Add eggs. Stir until all ingredients are thoroughly combined. Spread into …
From lanascooking.com
5/5 (11)
Total Time 35 mins
Category Desserts
Calories 56 per serving
  • In a large bowl, mix the flour, sugar, baking, powder, dates, salt, and nuts. Add eggs. Stir until all ingredients are thoroughly combined.


CHINESE CHEWS II - YUM TASTE
2015-02-20 Mix butter, flour, and white sugar. Spread in an 8 x 12 inch baking pan. Bake in pre-heated oven at 325 degrees F (165 degrees C) for 15 minutes. Beat eggs. Add brown sugar, nuts and coconut. Spread over baked crust. Bake for another 30 minutes. When completely cool, dust with confectioners’ sugar.
From yumtaste.com


CHINESE CHEWS II RECIPE
Chinese chews ii recipe. Learn how to cook great Chinese chews ii . Crecipe.com deliver fine selection of quality Chinese chews ii recipes equipped with ratings, reviews and mixing tips. Get one of our Chinese chews ii recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Chinese Noodle Soup Do you want to learn how to make a …
From crecipe.com


CHINESE CHEWS RECIPE | 354 CALORIES | HAPPY FORKS
Wheat flour · white · all-purpose · unenriched - 0.75 cup. 1 cup sugar. Sugars · powdered - 1 cup sifted. 1 teaspoon baking powder. Leavening agents · baking powder · low-sodium - 1 tsp. 1/4 teaspoon salt. Salt · table - 0.25 tsp. 1 cup chopped dates. Dates · deglet noor - 1 cup, chopped.
From happyforks.com


CHINESE CHEWS RECIPE JAMES BEARD - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Chinese Chews Recipe James Beard are provided here for you to discover and enjoy. Healthy Menu. Healthy Dessert Bakeries Near Me Best Healthy Diet For Seniors Giada De Laurentiis Healthy Recipes ...
From recipeshappy.com


CHINESE CHEWS | RECIPE | DESSERTS, CHINESE CHEWS RECIPE, ALMOND …
Sep 22, 2015 - A very old recipe for Chinese Chews, a traditionally southern Christmas bar cookie featuring nuts and dates.
From pinterest.ca


10 BEST CHINESE CHEWS RECIPES | YUMMLY
Chinese-Style Peanut Noodles with Cucumber Yummly. spaghetti, chili garlic sauce, seasoned rice vinegar, garlic and 7 more. Pro. Hand-Pulled Chinese Noodles The Potash Twins. all purpose flour, toasted sesame oil, chili oil, Thai chile and 7 more. Pro. Chinese Tomato and Egg Sauté Wen-Jay Ying.
From yummly.com


CHINESE CHEWS RECIPE
2013-04-16 Chinese chews, a candied amusement fabricated with chopped dates and walnuts, and brindled with delicate sugar. Search Search Close search button button SimplyRecipes.com
From infostips.com


CHINESE CHEWS RECIPE BY MARLEY | IFOOD.TV
Chinese chews are date and nut snacks that can also be served as desserts after a meal. Made with a prepared batter of flour with sugar, eggs, walnuts and dates, the chinese chews are slow baked and can be rolled in fruit sugar.
From ifood.tv


CHINESE CHEWS - FOOD RECIPES
2021-07-01 Chinese chews, a sweet treat made with chopped dates and walnuts, and sprinkled with powdered sugar. Steve-Anna Stephens Please welcome my dear friend, guest author Steve-Anna Stephens as she shares a favorite treat, Chinese Chews. ~Elise Every now and then, I just have to bake something. Anything. It’s almost always more about the baking than […]
From recipes.studio


CHINESE CHEWS RECIPE (DATE-NUT BARS) - COOKING WITH …
2020-12-19 Melt butter in a microwave-safe bowl in the microwave. Stir in the sugar, then add the eggs and vanilla. Stir again. Add the flour and salt. Stir to combine. Add chopped walnuts and cut-up dates and stir. Transfer the batter to a square pan lined with parchment paper.
From cookingwithmammac.com


OLD-FASHIONED CHINESE CHEWS RECIPE – A HUNDRED YEARS AGO
2017-11-26 Preheat oven to 350° F. In a mixing bowl, combine the sugar, flour, baking powder, salt, and eggs. Then stir in the dates and walnuts. Spread thinly on a baking sheet. (There may not be enough to cover the entire sheet.) Place in the oven and bake until the dough sets and just begins to brown (about 15 minutes).
From ahundredyearsago.com


CHINESE CHEWS RECIPE - UNUSUAL RECIPES - 2022
A little digging revealed that the recipe for Chinese Chews first appeared in the June issue of Good Housekeeping in 1917. This version, handed down to me by my mother, varies only slightly from the recipe that was published during World War I. It includes an extra egg, calls for sifting the dry ingredients, beating the eggs well, and topping the squares with confectioners sugar …
From ie.sonuniigaam.in


CHINESE CHEWS - SHE WEARS MANY HATS
2019-02-24 Instructions. Preheat oven to 350-degrees F. In a mixing bowl, combine brown sugar, butter, eggs, vanilla, flour, baking powder, and salt. Add chopped nuts. Spread evenly in a 9x13-inch baking pan and bake at 350-degrees F for about 30 minutes, until crust begins to brown. Cool slightly, cut and serve.
From shewearsmanyhats.com


CHINESE CHEWS RECIPE | CDKITCHEN.COM
Sift dry ingredients. Stir in dates, walnuts and eggs. Pour into greased and floured 15 1/2" x 10 1/2" jelly roll pan. Bake at 350 degrees F about 15 minutes. Cut into bars while warm. Cool; remove from pan. Roll in confectioner's sugar. Recipe Source: Better Homes and Gardens New Cookbook , 60's edition.
From cdkitchen.com


CHINESE CHEWS - RECIPES - SNOWFLAKE
Method. Cream butter and sugar together. Add eggs, one at a time, until light and creamy. Add essence. Sift flour and baking powder together. Add to egg mixture and mix well. Fold in dates, cherries and walnuts. Spoon mixture into a greased 18 x 27 cm pan. Bake in a preheated oven at 180 °C for about 25 minutes.
From snowflake.co.za


CHINESE CHEWS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
2011-08-24 Preheat oven to 350°F. In a mixing bowl, combine brown sugar, butter, eggs, vanilla, flour, baking powder, and salt. Add chopped nuts. Spread evenly into a 9×13″ baking pan and bake at 350°F for about 30 minutes, until crust begins to brown. Cool slightly, cut and serve.
From tastykitchen.com


CHINESE CHEWS (WITH COCONUT) | RECIPES | STLTODAY.COM
2. In a large bowl, beat together butter, brown sugar, granulated sugar and vanilla until light and well combined. Beat in eggs one at a time.
From stltoday.com


CHINESE CHEWS RECIPE – DOWNLOAD RECIPE INSTRUCTIONS
Chinese Chews Recipe : Chinese Chews I Recipe – Allrecipescom – The spruce eats / teena agnel whether thick or thin, sold dry or fresh, or made with wheat flour, ric. When these two dog owners couldn’t find the dog chew they wanted, they went into business. Bring a large pot of lightly salted water to a boil. Preheat oven to 375 combine flour,baking soda and salt in a small …
From tpwrecipes.com


CHINESE CHEWS BARS RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Chinese Chews Bars Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Dessert Bakeries Near Me Best Healthy Diet For Seniors Giada De Laurentiis Healthy Recipes ...
From recipeshappy.com


CHINESE CHEWS RECIPE | RECIPELAND
Beat eggs until light. Add sugar and blend. Sift together dry ingredients, add to egg mixture. Stir in dates and nuts. Spread mixture in well buttered pan and bake in slow oven 300 F. about 20 minutes. When cool cut into squares and roll in granulated sugar. Email.
From recipeland.com


CHINESE CHEWS | RECIPE | CHINESE CHEWS RECIPE, RECIPES, DESSERTS
Feb 26, 2013 - A simple crunchy and chewy dessert bar. Not really sure where the name comes from, because, as far as I know, there isn’t anything inherently Chinese about these.
From pinterest.ca


AUNT HELEN'S CHINESE CHEWS - THE WASHINGTON POST
2005-12-14 Preheat the oven to 325 degrees. Lightly coat an 8-inch-square baking dish with nonstick spray oil. In a large bowl, combine the flour, baking powder and salt.
From washingtonpost.com


CHINESE CHEW - ALL RECIPES
Chinese chew. 4oz butter; 1 D golden syrup; 1 egg, beaten; 1 c sugar; 1 c sultanas; 1 c flour; 1 t baking powder; 1 c coconut; Melt butter and golden syrup. Cool and add egg.
From recipes.had.co.nz


MARSHALL FIELD’S CHINESE CHEWS – LOST RECIPES FOUND
2016-12-09 Preheat oven to 350 degrees. Beat eggs. Add sugar to eggs and beat for five minutes. Partially melt chocolate in microwave at 50% power. Add butter to chocolate and finish melting all. Add honey and vanilla to butter/chocolate mixture and combine well. While still warm, fold this mixture into sugar/egg mixture.
From lostrecipesfound.com


CHINESE CHEWS - CHINESE RECIPES
Chinese Chews takes approximately approximately 45 minutes from beginning to end. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 70 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 36. This recipe is typical of Chinese cuisine. If you have dates, salt ...
From fooddiez.com


CHINESE CHEWS | COMMAND COOKING
Combine the flour, sugar, baking powder, and salt. Step 4. Sift the dry ingredients with a sifter or a fine-mesh sieve into a medium bowl. Step 5. Stir the dates, walnuts, and beaten eggs into the dry ingredients until it forms a sticky batter. Step 6. Spread the batter out as thinly as possible in the prepared pan. Step 7.
From commandcooking.com


2012 COOKIE SWAP: ANNIE'S CHINESE CHEWS - STYLE AT HOME
2012-11-14 3/4 cup flour. 1/2 cup sugar for rolling. Directions. 1 Preheat the oven to 375 degrees. 2 In a bowl mix together all of the ingredients. 3 Pour into a greased and flour 8 or 9 inch square pan. 4 Bake 20-25 minutes until lightly brown on edges. 5 While still hot, cut into small squares (8x8 for 8" pan). 6 Scoop out square, one at a time with a ...
From styleathome.com


ORIGINAL CHINESE CHEWS RECIPE BY ADMIN | IFOOD.TV
Directions. Mix sugar, butter, eggs, milk and vanilla. Beat well. Mix in flour with salt, baking powder, and blend well. Add dates and nuts. Spread in greased 8x8 inch cake pan and bake at 375°F for 20 minutes.
From ifood.tv


CHINESE CHEWS RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
Chinese Chews. Chinese Chews . 0 Review(s) 1 Hr(s) What You Need. Select All. 1 serving. Original recipe yields 1 serving. 1 stick butter. 2 cups brown sugar. 2 eggs, well beaten. 1 1/2 cups flour. 1 tbs p. baking powder. 2 tsp vanilla. 1 cup chopped pecans. 1 cup chopped dates. Add to cart . Add To Shopping List.
From foodnewsnews.com


10 BEST CHINESE CHEWS RECIPES | YUMMLY
Chinese Steamed Chicken Recipe NatashaSalleh96061. light soy sauce, water, salt, light soy sauce, whole chicken and 6 more. Chinese BBQ Pork Tacos! AliceMizer. carrot, fish sauce, flour tortillas, brown sugar, cucumber, garlic powder and 7 more.
From yummly.co.uk


CHINESE CHEWS RECIPE DATES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


CHINESE CHEWS : THE BEST OF BOTH CHEWY AND CRUNCHY
Ingredients: Tempting Chinese Chews. 2 eggs, well-beaten (2 eggs!) Stir the flour, baking powder and salt together. Add sugar, dates and nuts, then stir in the eggs and vanilla. Spread about 1/2″ (15mm) thick in a well greased or parchment lined 9″ x 9″ (25cm x25cm)square pan. Bake at 325°F (160°C) for 25 to 30 minutes.
From westhillbb.com


CHINESE CHEWS RECIPE
Free Recipe Chinese Chews. Recipe Type: Free Cookie Recipes Recipe Preparation: bake Cooking Temperature: Recipe Serves: 1. Ingredients for Chinese Chews Recipe. 2 ea Eggs 1/4 ts Salt 1 c Sugar 1 c Dates; chopped 1/2 c Flour 1 c Nuts; chopped 1/2 ts Baking powder. Chinese Chews Preparation. Beat eggs until light. Add sugar and blend. Sift together dry …
From free-recipes.co.uk


CHINESE CHEWS (DATE WALNUT SQUARES RECIPE) | ELLE REPUBLIC
2015-11-06 In a medium bowl, stir the flour, sugar, baking powder and salt until mixed, then using a sifter or fine mesh sieve, sift the mixture into a medium-sized mixing bowl. In a medium bowl, beat the eggs with an electric beater until foamy, about 1 minute. Add the dates, walnuts and egg to the mixing bowl with the flour.
From ellerepublic.de


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #desserts     #easy     #cookies-and-brownies     #bar-cookies     #3-steps-or-less

Related Search