Moms First Place Turkey Fruit Salad Recipes

FRUITED TURKEY SALAD

Steps:

• In large bowl, stir together yogurt, mayonnaise, thyme, lemon peel and lemon juice. Add turkey, celery, apple and apricots. Toss gently to coat.
• Sprinkle with walnuts.

MOM'S FRUIT SALAD

Steps:

• Prepare fruits and put all together in a large bowl.
• Mix whipping cream with 6 tsp of sugar and 1/4 tsp almond extract.
• Add a couple of tablespoons of cherry juice to make it a pretty pink and give it extra flavor.
• Add marshmallows and whipped cream to fruit and chill until ready to serve.

TURKEY SALAD WITH FRUIT

Steps:

• Wash the salad greens, let drain and refrigerate.
• Cut the turkey into 1/2-inch pieces to measure 2 cups. Thinly slice the celery to measure 1 cup. Peel and cut the green onion into 1/8-inch slices. Drain the orange segments and water chestnuts in a strainer.
• In a large bowl, mix the yogurt and ginger. Stir in the turkey, celery, onion, orange segments, water chestnuts and grapes. Cover with plastic wrap; refrigerate at least 2 hours.
• On 4 plates, arrange the salad greens. Top greens with turkey salad.

TURKEY FRUIT SALAD

Steps:

• In a large bowl, combine mayonnaise, honey and ginger. Stir in turkey, oranges, apple, grapes and pineapple.
• Refrigerate for 1 hour.
• Sprinkle with pecans just before serving.

MOM'S FRUIT SALAD

Steps:

• Drain fruit and place in mix bowl.
• Stir in marshmallows and sour cream.
• Chill and serve.
• Can add nuts or coconut if desired.