Mrs Ps Pumpkin Bread Recipes
STARBUCKS® PUMPKIN BREAD
A thick slice of moist pumpkin bread Starbucks®-style is the perfect companion for your morning cup of joe! Many other pumpkin bread recipes produce sad, squat loaves - but not this clone. Here's a custom formula that makes enough batter to fill up a medium loaf pan. And when the bread is done, you'll slice the beefy loaf into eight thick square hunks of goodness that perfectly mimic the weight, color and flavor of the real thing.
Provided by jnghob09
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h55m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 8-1/2x4-1/2-inch loaf pan.
- Combine flour, baking soda, nutmeg, cinnamon, cloves, baking powder, and salt together in a large bowl.
- Beat eggs, white sugar, brown sugar, and vanilla extract in a large bowl with an electric mixer on high speed until combined, about 30 seconds. Beat in pumpkin and oil. Add flour mixture; mix until batter is blended and smooth.
- Pour batter into the prepared loaf pan.
- Bake in the preheated oven until the top is dark brown and a toothpick inserted into the center of the bread comes out clean, about 70 minutes. Let cool in the pan, about 30 minutes. Invert onto a wire rack and slice it into 1-inch thick slices.
Nutrition Facts : Calories 429.6 calories, Carbohydrate 50.1 g, Cholesterol 93 mg, Fat 23.6 g, Fiber 1.6 g, Protein 5.9 g, SaturatedFat 3.6 g, Sodium 426 mg, Sugar 30.5 g
MRS. SIGG'S FRESH PUMPKIN PIE
Pass the whipped cream and enjoy the looks of sheer ecstasy on everyone's face! Fresh pumpkin must be used in order for it to have the best flavor and texture. Believe me, fresh pumpkin is better than canned!!
Provided by Beth Sigworth
Categories Fruits and Vegetables Vegetables Squash
Time 14h40m
Yield 8
Number Of Ingredients 8
Steps:
- Cut pumpkin in half and remove seeds. Place cut side down on a cookie sheet lined with lightly oiled aluminum foil. Bake at 325 degrees F (165 degrees C) for 30 to 40 minutes, or until the flesh is tender when poked with a fork. Cool until just warm. Scrape the pumpkin flesh from the peel. Either mash, or puree in small batches in a blender. Increase oven temperature to 450 degrees F (230 degrees C.)
- In a large bowl, slightly beat eggs. Add brown sugar, flour, salt, 2 cups of the pumpkin puree, pumpkin pie spice, and evaporated milk. Stir well after each addition.
- Pour mixture into the unbaked pastry shell. Place a strip of aluminum foil around the edge of the crust to prevent over browning.
- Bake 10 minutes at 450 degrees F (230 degrees C), then reduce the oven temperature to 350 degrees F (175 degrees C). Bake an additional 40 to 50 minutes, or until a toothpick inserted near the center comes out clean. Remove the strip of foil about 20 minutes before the pie is done so that the edge of the crust will be a light golden brown. Cool pie, and refrigerate overnight for best flavor.
Nutrition Facts : Calories 422.8 calories, Carbohydrate 72.7 g, Cholesterol 60.2 mg, Fat 12.8 g, Fiber 3.2 g, Protein 10.9 g, SaturatedFat 4.7 g, Sodium 342.3 mg, Sugar 37.8 g
THE PRESIDENT'S PUMPKIN BREAD
Mom clipped this one and makes it periodically for Thanksgiving as a cake with cream cheese frosting. I like mine with a gentle dusting of powdered sugar. The clip is so old and yellowed I can't figure out which president was a fan of this bread.
Provided by justcallmetoni
Categories Quick Breads
Time 1h25m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Pre-heat oven to 350 degrees. Grease and flour a 10 inch tube bundt cake pan or 2 9-inch cake pans.
- Sift together dry ingredients (flour, sugar, baking soda and spices) into a large bowl and form a well in the center. Add eggs and oil. Using a mixer on low blend ingredients. Add pumpkin and continue mixing until the pumpkin is fully incorporated. Fold batter into the cake pan.
- Bake for one hour or until a toothpick inserted in the center comes out clean. Baking time is for the bundt cake pan and should be adjusted if you make this as a layer cake.
- Cool cake in pan for 15 minutes before turning out onto a plate.
Nutrition Facts : Calories 397.5, Fat 20.2, SaturatedFat 3, Cholesterol 70.5, Sodium 331.2, Carbohydrate 51.1, Fiber 1, Sugar 33.8, Protein 4.5
MRS. MACINTOSH'S PUMPKIN BREAD
A new bride on my first weekend visit to my in-laws, we hadn't been there long when Mrs. MacIntosh (from across the street) came over w/ the most delicious pumpkin bread imaginable. I asked for the recipe and it's the only one I've used in 35 years. Just made some with my 2 yr old granddaughter yesterday and took a slice w/ me to work today. The collegue with whom I shared it requested the recipe. I did check the database and there isn't a recipe just like this one. I would like to preserve this special (to me anyway) recipe in honor of a lovely lady. NOTE: The next time I make this, I am planning on subbing applesauce for the oil to reduce calories.
Provided by Impera_Magna
Categories Quick Breads
Time 1h15m
Yield 20 serving(s)
Number Of Ingredients 16
Steps:
- Sift dry ingredients together into a large bowl (I just put the dry ingredients in the bowl and mix them together w/ a whisk -- much faster); make a well in the center.
- Add oil, pumpkin, water, and eggs; beat well.
- Fold in nuts and raisins (which are optional).
- Spoon into two 5x9" loaf pans that have been greased and floured).
- Bake at 350* for appx 1 hour. (I use the toothpick test to check for doneness, sometimes it take another 10 minutes b/c this is a very moist quick bread).
- NOTE: I've made both mini-loaves and muffins using this recipe. The bread freezes well.
Nutrition Facts : Calories 368.6, Fat 16.2, SaturatedFat 2.1, Cholesterol 42.3, Sodium 333.7, Carbohydrate 53.1, Fiber 1.5, Sugar 31.8, Protein 4.6
More about "mrs ps pumpkin bread recipes"
PUMPKIN GUT BREAD RECIPE - MARVELLOUS MRS P
2021-11-01 Preheat the oven to 350 or 175 In a large bowl combine all the dry ingredients Add the vanilla extract In a seperate bowl whisk the eggs until light …
From marvellousmrsp.com
Estimated Reading Time 2 mins
From marvellousmrsp.com
Estimated Reading Time 2 mins
PUMPKIN BREAD & MR. P'S BIRTHDAY! - PREVENTION RD
2010-09-25 Directions: Preheat oven to 350° F. Butter and flour a 9in x 5in loaf pan. Stir together sugar and oil. Stir in eggs and pumpkin. Combine dry ingredients in a separate bowl. Blend dry ingredients into wet mixture, mixing …
From preventionrd.com
From preventionrd.com
EASY PUMPKIN BREAD - OH, MRS. TUCKER!
2019-09-24 1 15-ounce can 100% pure pumpkin puree (like Libby's) Instructions Preheat oven to 325 degrees. Grease two 8 ½” x 4 ½” loaf pans. Combine flour, baking powder, baking soda, and spices in a bowl. Whisk together and set …
From ohmrstucker.com
From ohmrstucker.com
THE BEST PUMPKIN BREAD RECIPE - LIFE LOVE AND SUGAR
2019-09-18 In a large mixer bowl, combine the butter and sugar and mix just until combined. 4. Add the eggs one at a time, mixing until well combined after each addition. 5. Turn the mixer to medium speed and beat until light and …
From lifeloveandsugar.com
From lifeloveandsugar.com
PERFECTLY MOIST PUMPKIN BREAD | ALEXANDRA'S KITCHEN
2011-10-13 Preheat oven to 350ºF. Grease 2 standard (8.5 x 4.5-inch) loaf pans (or 4 to 5 mini loaf pans depending on what size you are using — don’t fill pans higher than 2/3 full) with butter or non-stick spray. Using a stand mixer or hand …
From alexandracooks.com
From alexandracooks.com
WORLD'S BEST PUMPKIN BREAD AND MUFFINS RECIPE - THE …
2019-07-29 In a medium bowl, mix the dry ingredients with a wire whisk. Add the nuts and raisins. Add to the egg mixture and mix thoroughly. Fill the loaf pans or muffin cups with the batter. Mix the topping ingredients in a small bowl. …
From thespruceeats.com
From thespruceeats.com
MRS. CLAUS' COOKBOOK - THE BEST PUMPKIN BREAD - NORTHPOLE.COM
Directions Heat oven to 350 degrees. Grease 2 9x5 inch loaf pans and dust with flour. In a large mixing bowl, combine the pumpkin, sugar, water, vegetable oil, and eggs. Beat until well mixed. Mix the rest of the ingredients into a separate bowl. Stir until combined. Slowly add the dry ingredients into pumpkin mixture, beat until smooth.
From northpole.com
From northpole.com
JODI’S FAMOUS PUMPKIN BREAD - MURPHY, SAM & JODI
2017-08-30 Heat the oven to 350. In a large mixing bowl, combine the pumpkin, sugar, water, vegetable oil and eggs. Beat until well mixed. Measure the flour, baking soda, cinnamon, salt, baking powder, nutmeg and ground cloves into a separate bowl, then stir until combined (great job for the kids). Slowly add the dry ingredients to the pumpkin mixture ...
From murphysamandjodi.com
From murphysamandjodi.com
HOMEMADE PUMPKIN BREAD - ALL THINGS BREAD
2020-09-30 Braid the ropes and place in a lightly greased and floured 9 inch (22cm) loaf pan. Cover and let rise in a warm draft free area for an hour. Pre heat the oven to 350F (180 C). Brush the loaf with egg wash (beat together the egg and water) and sprinkle with sugar. Bake for approximately 20-25.
From breadsandsweets.com
From breadsandsweets.com
MOMMA'S PERFECTLY MOIST PUMPKIN BREAD - MINNEOPA ORCHARDS
2022-05-13 In the large mixing bowl, add sugar, oil and vanilla extract. Mix together on low-medium speed. Add in eggs one at a time. Then, mix in pumpkin puree. In the separate medium size mixing bowl, sift together the flour, baking soda, baking powder, salt, nutmeg, all spice, cinnamon and ground clove.
From minnetonkaorchards.com
From minnetonkaorchards.com
PUMPKIN BREAD | MRS. SEAGER'S, MRS. HALL'S & MS. BROOK'S …
2016-10-29 Discussing pure pumpkin in a can versus cutting up a real pumpkin. “Eggs are hard on the outside and slimy and gooey inside” said Jonah Adding flour Looking at oil and applesauce. Comparing a 1cup measure and a jar with 1cup of oil mixed with Apple sauce Stirring up Helping to mix Taking turns Looking at pure pumpkin
From bckinders.commons.hwdsb.on.ca
From bckinders.commons.hwdsb.on.ca
MRS. CLAUS' COOKBOOK - THE BEST PUMPKIN BREAD - NORTHPOLE.COM
Directions Heat oven to 350 degrees. Grease 2 9x5 inch loaf pans and dust with flour. In a large mixing bowl, combine the pumpkin, sugar, water, vegetable oil, and eggs. Beat until well mixed. Mix the rest of the ingredients into a separate bowl. Stir until combined. Slowly add the dry ingredients into pumpkin mixture, beat until smooth.
From northpole.com
From northpole.com
MRS. BELURGI’S PUMPKIN BREAD - CIAO ITALIA
Preheat the oven to 375F. Punch the dough down and turn it out onto a floured surface. Roll out the dough into a 16-inch circle. Brush with a little olive oil and scatter the pumpkin seeds over the dough. Roll the dough up like a jelly roll and fold the roll in half.
From ciaoitalia.com
From ciaoitalia.com
DELICIOUS PUMPKIN BREAD - JENNIFERMOORMAN
2021-10-05 Preheat the oven to 350°F degrees. Adjust the oven rack to the lower third position to prevent the top of your bread from browning too much too soon. Spray with baking spray or line with parchment a 9×5 inch loaf pan. Set aside. 2. In a large bowl, whisk the flour, baking soda, cinnamon, nutmeg, cloves, ginger, orange zest, and salt together ...
From jennifermoorman.com
From jennifermoorman.com
SO I JUST MADE MRS. LARKIN'S WONDERFUL CHRISTMAS PUMPKIN BREAD, …
2010-12-06 I love that slight crisp outer edge, but this bread was better colder cause its so moist and light at the same time, toasting it might dry it out a bit. drbabs December 6, 2010 It might not have been the temperature as much as the time--those warm spices seem to develop over time.
From food52.com
From food52.com
MRS. MORTON'S PUMPKIN DATE - NUT BREAD - RECIPE | COOKS.COM
2007-06-10 Cream together sugar and shortening until light and fluffy. Stir in eggs, pumpkin and water. Sift together flour, baking powder, baking soda, salt and cinnamon. Gradually stir in dry ingredients into pumpkin mixture. Add nuts and dates. Blend well. Pour into greased two 9 x 5 x 3 inch loaf pans or 4 round coffee cans. Bake at 350 degrees for 1 ...
From cooks.com
From cooks.com
LIBBY’S PUMPKIN BREAD - INSANELY GOOD RECIPES
2021-10-06 Preheat the oven to 350 degrees Fahrenheit. Grease 2 (9 1/2 x 5 1/4-inch) loaf pans with butter and dust them with flour, or line them with parchment paper. In a large bowl, sift together the flour, baking powder, baking soda, salt, nutmeg, cloves, and cinnamon. Mix in the granulated and brown sugars until combined.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
PUMPKIN BREAD - MAMA LOVES FOOD
2020-09-18 Preheat the oven to 350°F. Grease a 9-inch loaf pan (or two 7" or 8" loaf pans) and set aside. In a large bowl whisk together the pumpkin, sugar, butter, vanilla, and eggs set aside. In a large bowl whisk together the flour, baking soda, salt, cinnamon, and baking powder.
From mamalovesfood.com
From mamalovesfood.com
PUMPKIN BREAD RECIPE | BREAD RECIPES | PBS FOOD
Preheat oven to 350°. Coat two 8 1/2-by-4 ½-inch or six 6-by-3-inch loaf pans with butter; set aside. In a large bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg ...
From pbs.org
From pbs.org
HOW TO MAKE MOM'S PUMPKIN BREAD - SPOOKY LITTLE HALLOWEEN
2017-02-09 Instructions. Mix wet ingredients together. Add dry ingredients to wet ingredients and mix well. Pour into greased and floured loaf pan. Bake at 350 degrees for 1 ½ hours. Allow bread to cool for 10 minutes, then flip out of pan. Cool for one hour out of pan.
From spookylittlehalloween.com
From spookylittlehalloween.com
MRS. CLAUS' OLD FASHIONED PUMPKIN BREAD - RECIPE | COOKS.COM
1 c. salad oil 3 eggs 2 c. pumpkin (1 16-oz. can) 3 c. all purpose flour 1/2 tsp. salt 1/2 tsp. baking powder 1 tsp. cinnamon 1 tsp. nutmeg 1 tsp. baking soda Mix together sugar, oil, and eggs. Add pumpkin, flour, salt, and spices and blend. Pour into 2 loaf pans sprayed lightly with Pam. Bake at 350 degrees for about 45-50 minutes or until done.
From cooks.com
From cooks.com
PUMPKIN BREAKFAST BREAD-NOT SMART SNACK
Thaw the pumpkin bread slices according to the directions on the package and/or case. If desired, the product can be warmed from a thawed state in the warmer set at 150 -175 degrees F for 2 minutes at a time until the desired temperature is reached. Times may vary based on equipment. Do not refreeze the bread slices. 2.
From mrs.mdek12.org
From mrs.mdek12.org
MRS. LOWELL'S PUMPKIN BREAD - RECIPE | COOKS.COM
In large bowl, beat eggs. Add oil, water, and pumpkin and mix well. Sift flour. Measure and mix together flour, sugar, soda, salt and spices. Make a well in the center of dry ingredients and add pumpkin mixture to this. Mix well. Turn into 3 well-oiled loaf pans. Bake at 350 degrees for 1 hour. Cool. Wrap in foil to store. Makes 3 loaves.
From cooks.com
From cooks.com
CLASSIC PUMPKIN BREAD - BAKING MISCHIEF
2021-09-27 Whisk together flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger. In a second bowl, combine pumpkin puree, eggs, vegetable oil, milk, and granulated sugar. Whisk until well-combined. 3. Pour flour mixture into the wet ingredients. Switch to a wooden spoon and stir until just combined. There should be no dry flour left in the bowl ...
From bakingmischief.com
From bakingmischief.com
MRS. CLAUS' COOKBOOK - PUMPKIN BREAD
Recipe Details Ingredients 3 cups sugar 1 cup salad oil 2 cups pumpkin 2/3 cups water 4 eggs 3 1/3 cups flour 2 teaspoons soda 1 1/2 teaspoons cinnamon Directions Preheat oven to 350 degrees. Grease and flour 2 9x5 loaf pans. Combine all ingredients and mix well. Dived batter evenly into the prepared loaf pans. Bake for 1 hour. suemomma says:
From northpole.com
From northpole.com
RECIPES | MRS. BAIRDS
Recipes. Burgers, sandwiches, breakfast dishes and more. MB_765_November15_2020_BrisketMelt_1500x535.jpg. Pumpkin Beer Braised Brisket Melts. Get the Recipe. Bairds_BreakfastCasserole_1500x535.jpg. Tex Mex Breakfast Casserole. Get the Recipe . BBQBrisket.jpg. BBQ Brisket Sandwich. Get the Recipe. …
From mrsbairds.com
From mrsbairds.com
PUMPKIN BREAD BAKE OFF - THE PANCAKE PRINCESS
2017-10-23 All Recipes’ Downeast Maine Pumpkin Bread: a nearly effortless, classic pumpkin bread recipe with a soft crumb, great crust and subtle spice mix. This tasty oil-based loaf is a breeze to whip up: just a regular two-bowl, dry-into-wet event. It rose very well and had one of the most photogenic cracks across the top of the loaf (which were ...
From thepancakeprincess.com
From thepancakeprincess.com
PUMPKIN BREAD - THE FIRST YEAR - STEP BY STEP DESSERT RECIPES THAT …
2013-09-12 Instructions. Preheat oven to 350º F. In a medium bowl, combine the flour, cinnamon, salt, baking soda, baking powder, cloves, and nutmeg. In a large bowl, combine the sugar, brown sugar, milk, and egg whites with a spatula or whisk. Add in the canned pumpkin, and mix together well.
From thefirstyearblog.com
From thefirstyearblog.com
MRS. CLAUS' COOKBOOK - PUMPKIN COCONUT BREAD - NORTHPOLE.COM
Heat oven to 350 degrees F. Spray loaf pans with Pam. Mix coconut oil and sugar in large bowl. Add eggs, pumpkin, and water. Blend in flour, baking soda, salt, baking powder, cinnamon, and cloves. Pour into pans. Bake for 60-70 minutes or until a toothpick comes out clean when inserted in the center. Mary says:
From northpole.com
From northpole.com
PUMPKIN BREAD RECIPES | ALLRECIPES
We've got 100+ recipes for scrumptious pumpkin bread, muffins, pancakes, and easy top-rated quick breads.
From allrecipes.com
From allrecipes.com
COPYCAT MRS. PERRY’S CROCKPOT PUMPKIN TEA BREAD RECIPE
2022-01-31 Blend butter and two sugars in a bowl. In a separate bowl, stir in beaten eggs, pumpkin, and orange juice. Add dry ingredients. Pour batter into greased coffee can. Then place the can in a crockpot that covers the bottom with water. Cover top of can with 6 to 8 paper towels. Place lid on top. Bake on high for 3 to 3 ½ hours.
From recipes.net
From recipes.net
MR. & MRS. TOEWS: PUMPKIN BREAD | PUMPKIN BREAD, FUN DESSERTS, …
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
MRS. MONDALE'S PUMPKIN BREAD - PLAIN.RECIPES
Directions. Grease two small loaf pans and line with wax paper. Mix dry ingredients. Sift if you wish. Add oil, eggs, pumpkin and water to dry ingredients.
From plain.recipes
From plain.recipes
EASY PUMPKIN SPICE BREAD RECIPE - DEARCREATIVES.COM
Instructions. Mix softened butter, 2 eggs, pumpkin puree and light brown sugar in your mixing bowl or mixer. In a separate bowl - add all your dry ingredients together and gently mix all ingredients by hand to distribute dry ingredients.
From dearcreatives.com
From dearcreatives.com
GRANDMA'S MAPLE PUMPKIN BREAD - LOAVES AND DISHES
Instructions. Preheat the oven to 300. Prepare 2 standard loaf pans by coating with a layer of butter or cooking oil and a coating of flour. (You can use a baking spray instead). In a stand mixer or with a hand mixer, beat together sugar, eggs, oil and maple syrup. Add the pumpkin puree to the egg and sugar mix.
From loavesanddishes.net
From loavesanddishes.net
MOIST PUMPKIN BREAD WITH STREUSEL TOPPING AND MAPLE GLAZE
2021-11-14 Pour mixture into prepared pan, then sprinkle the streusel mixture over the top and bake for 40-60 minutes or until a toothpick comes out clean. Cool for 15 minutes then remove from pan and cool on a wire rack. Take 1/2 cup of powder sugar and 1/8 cup of maple syrup and mix together to form a glaze.
From foodtalkdaily.com
From foodtalkdaily.com
MR. B'S PUMPKIN BREAD RECIPE - BAKERRECIPES.COM
2005-03-18 The best delicious Mr. B's Pumpkin Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mr. B's Pumpkin Bread recipe today! Hello my friends, this Mr. B's Pumpkin Bread recipe will not disappoint, I promise! Made with simple ingredients, our Mr. B's Pumpkin Bread is amazingly delicious, and ...
From bakerrecipes.com
From bakerrecipes.com
FRESH PUMPKIN BREAD RECIPE - THERESCIPES.INFO
Instructions. Preheat oven to 350 degrees F. Grease and flour two 9x5 bread loaf pans. In a large mixing bowl, whisk together pumpkin puree, eggs, vegetable oil, water, and sugar until well blended. Stir in flour, baking soda, salt, and spices until just combined. Pour batter into the prepared loaf pans.
From therecipes.info
From therecipes.info
CHOCOLATE CHIP PUMPKIN BREAD - MRS. CRIDDLES KITCHEN
2018-11-18 Preheat oven to 350 degrees. Spray or grease two loaf pans. In a mixing bowl add and mix all dry ingredients. In a big bowl add butter, sweetener, eggs, pumpkin, cashew or milk of choice and vanilla. Mix well. Add dry ingredients and mix well. Add chocolate chips and nuts. Pour equally into the two loaf pans. Bake for 50 minutes.
From mrscriddleskitchen.com
From mrscriddleskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
