PRESSURE-COOKER MARINATED MUSHROOMS
Here's a terrific healthy addition to any buffet spread. Mushrooms and pearl onions seasoned with herbs, balsamic and red wine are terrific on their own or alongside a tenderloin roast. -Courtney Wilson, Fresno, California
Provided by Taste of Home
Categories Appetizers
Time 19m
Yield 5 cups.
Number Of Ingredients 12
Steps:
- Place mushrooms, onions and garlic in a 6-qt. electric pressure cooker. In a small bowl, whisk remaining ingredients; pour over mushrooms. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 4 minutes. Quick-release pressure.
Nutrition Facts : Calories 43 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 138mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
MUSHROOM JUS - 2-QT. PRESSURE COOKER
Entered for safe-keeping, adapted from Nathan Myhrvold & Maxime Bilet's "Modernist Cuisine at Home". This can be used to dress a risotto, poached eggs or steaks, or to intensify the mushroom flavor in Cream of Mushroom Soup or Barley with Wild Mushrooms and Red Wine. I estimate that a 2.5-qt. Pressure Cooker would be big enough. (Portabella mushrooms are large Crimini mushrooms.) (The following oils have a neutral taste: beef tallow, canola, chicken fat, clarified butter, refined coconut oil, corn oil, duck fat, grapeseed oil, refined peanut oil, pork lard, safflower oil, soybean oil or sunflower oil.) (If vegan, please do not use butter or bacon.)
Provided by KateL
Categories Sauces
Time 50m
Yield 2 cups
Number Of Ingredients 11
Steps:
- Over high heat, melt clarified butter or neutral oil in pressure cooker. Sauté mushrooms and shallots (and optional porcini mushrooms or bacon) until the mushrooms and shallots turn golden, about 12 minutes.
- Add the water, sherry, and port or Chardonnay. Combine with mushroom mixture.
- Secure lid, and pressure-cook at 1 bar (low pressure) for 25 minutes. (Start timing as soon as full pressure has been reached. (If your stovetop runs hot and you have difficulty maintaining only 1 bar of pressure, either double stack burner grates or use a heat diffuser.).
- Remove from heat. Let cooker depressurize naturally.
- Strain the stock through a fine sieve. Discard the solids.
- Measure 2 cups of the mushroom stock (500 mL or 500 g).
- Into the measured 2 cups stock, blend white miso and soy sauce. Allow to infuse for 4 minutes.
- Strain.
- Season the jus with salt to taste and/or sherry vinegar to taste.
- Serve the jus warm.
Nutrition Facts : Calories 391.6, Fat 21.4, SaturatedFat 13, Cholesterol 53.4, Sodium 798.5, Carbohydrate 28.8, Fiber 2, Sugar 7.6, Protein 8.6
PRESSURE-COOKER MUSHROOM POT ROAST
Packed with wholesome veggies and tender beef, this is one company-special entree that will delight all ages. Serve mashed potatoes alongside to soak up every last drop of the beefy gravy. -Angie Stewart, Topeka, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 10 servings.
Number Of Ingredients 20
Steps:
- Halve roast; sprinkle with salt and pepper. Select saute or browning setting on a 8-qt. electric pressure cooker. Adjust for medium heat; add 1-1/2 teaspoons oil. When oil is hot, brown a roast half on all sides. Remove; repeat with remaining beef and 1-1/2 teaspoons oil. Add wine to pressure cooker. Cook 2 minutes, stirring to loosen browned bits from pan. Press cancel. Return beef to pressure cooker., Add mushrooms, onions, broth, tomato sauce, parsnips, celery, carrots, garlic, bay leaves, thyme and chili powder. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 60 minutes. Let pressure release naturally for 10 minutes; quick-release any remaining pressure. A thermometer inserted in beef should read at least 160°., Remove meat and vegetables to a serving platter; keep warm. Discard bay leaves. Skim fat from cooking juices; transfer back to pressure cooker. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Serve with mashed potatoes, meat and vegetables. If desired, top with chopped parsley. , Freeze option: Place roast and vegetables in freezer containers; top with cooking juices. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently and adding a little broth if necessary.
Nutrition Facts : Calories 316 calories, Fat 15g fat (5g saturated fat), Cholesterol 89mg cholesterol, Sodium 373mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 4g fiber), Protein 30g protein. Diabetic Exchanges
MEDITERRANEAN RISOTTO - 2-QT. PRESSURE COOKER
Entered for safe-keeping, from Fagor recipe library. Fagor is a 15 psi pressure cooker. Please review the recommended cooking times for your pressure cooker, as it might required longer cooking time.
Provided by KateL
Categories Short Grain Rice
Time 16m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In pressure cooker over medium-high heat, heat 2 tablespoons of artichoke liquid or oil. add garlic and saute for 30 seconds.
- Add rice and saute, stirring often, until lightly golden.
- Pour in stock. Stir well.
- Secure lid. Bring to high pressure, then reduce heat to lowest setting that will stabilize at high pressure. From the moment high pressure has been reached, cook for 7 minutes.
- While risotto is cooking, slice the olives and roasted red peppers.
- Remove risotto from heat. Release pressure using automatic or cold-water release method (follow the recommendation of your pressure cooker manual).
- Stir in artichoke hearts, olives, roasted red peppers, sun-dried tomatoes, Gruyere cheese and 1 tablespoon of reserved artichoke liquid.
- Let risotto sit in cooker until cheese has melted.
- Stir one more time and sprinkle with Italian parsley and pepper to taste.
- Serve at once.
Nutrition Facts : Calories 341.1, Fat 10.6, SaturatedFat 5.6, Cholesterol 31.2, Sodium 147.5, Carbohydrate 47.9, Fiber 6.1, Sugar 0.7, Protein 13.8
More about "mushroom jus 2 qt pressure cooker recipes"
MUST-HAVE INSTANT POT MINI RECIPES (3-QUART)
From instantpoteats.com
10 RESULTS FOR 2 QT PRESSURE COOKER - EBAY.CA
From ebay.ca
2 QUART PRESSURE COOKER RECIPES - THERESCIPES.INFO
From therecipes.info
2 QUART SLOW COOKER RECIPES - COOKEATSHARE
From cookeatshare.com
PRESSURE COOKING CHARTS | BLUE JEAN CHEF - MEREDITH LAURENCE
From bluejeanchef.com
21 RIVAL 2 QUART SLOW COOKER RECIPES - SELECTED RECIPES
From selectedrecipe.com
PRESTO 23-QUART PRESSURE CANNER AND COOKER - MUSHROOM MEDIA …
From mushroommediaonline.com
USING PRESSURE COOKERS FOR GROWING MUSHROOMS
From learn.freshcap.com
2 QUART PRESSURE COOKER - RECIPES | COOKS.COM
From cooks.com
TESTED BY AMY - INSTANT POT RECIPES & PRESSURE COOKER RECIPES BY …
From pressurecookrecipes.com
18 2 QUART PRESSURE COOKER IDEAS IN 2022 | COOKER, RECIPES …
From pinterest.com
35 EASY INSTANT POT RECIPES - FOR ALL ELECTRIC PRESSURE …
From pressurecookingtoday.com
PRESSURE COOKER GARLIC HERB MUSHROOMS - KITSCHEN CAT
From kitschencat.com
2 QT PRESSURE COOKER RECIPE - THERESCIPES.INFO
From therecipes.info
COSORI MINI 2 QT PROGRAMMABLE MULTI-COOKER 2022 - OVENSPOT
From ovenspot.com
21 2 QT SLOW COOKER RECIPES - SELECTED RECIPES
From selectedrecipe.com
MUSHROOM PRESSURE COOKER RECIPES ⋆ HIP PRESSURE COOKING
From hippressurecooking.com
2 QUART PRESSURE COOKER RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
COZY CREAM OF MUSHROOM SOUP ⋆ HIP PRESSURE COOKING
From hippressurecooking.com
PRESTO 23-QUART PRESSURE CANNER AND COOKER - MUSHROOM MEDIA …
From mushroommediaonline.com
RECIPES FOR 2 QUART CROCK POT | RECIPES, COOKING, CROCK POT
From pinterest.ca
2 QT SLOW COOKER RECIPES - COOKEATSHARE
From cookeatshare.com
MUSHROOM BARLEY SOUP -PRESSURE COOKER UNBOXING - COOKS …
From pinterest.co.uk
HOW TO CAN MUSHROOMS USING A PRESSURE CANNER
From afarmgirlinthemaking.com
10 BEST PRESSURE COOKER MUSHROOM RECIPES - YUMMLY
From yummly.com
MUSHROOM JUS: ENHANCE THE FLAVOUR OF YOUR DISHES WITH THIS EASY …
From thesouthafrican.com
CURIOUS FOOD RECIPES: MIJTEST
From curious-food-recipes.blogspot.com
LIGHT FRIED DRUMSTICKS 2 QT PRESSURE COOKER RECIPES
From recipegoulash.cc
TESTED BY AMY - INSTANT POT RECIPES & PRESSURE COOKER RECIPES BY …
From pressurecookrecipes.com
339 RESULTS FOR 2 QT PRESSURE COOKER - EBAY.CA
From ebay.ca
RISOTTO AI FUNGHI (MUSHROOMS) - 2-QT PRESSURE COOKER RECIPE
From pinterest.com
LOW CARB {PRESSURE COOKER} PORK ROAST WITH MUSHROOM GRAVY
From healthstartsinthekitchen.com
PRESSURE COOKER RECIPES | ALLRECIPES
From allrecipes.com
2 QUART PRESSURE - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
RECIPES - CUISINART
From cuisinart.com
INSTANT POT BEEF TIPS (PRESSURE COOKER BEEF TIPS ... - SOULFULLY MADE
From soulfullymade.com
2 QT PRESSURE COOKER : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love