My Tuna Supreme Salad Recipes
CREAMY AND CRUNCHY TUNA SALAD SUPREME
This tuna salad is made special with the addition of cream cheese and chopped raw carrots. Red peppers make it pretty and one or two other vegetables, fruits or nuts keep it changing and interesting. I developed this recipe after I tasted cream cheese in a salmon salad sandwich at a funeral lunch in Canada many years ago. Add baby spinach or lettuce leaves, and serve on your favorite bread or as a wrap in a tortilla.
Provided by Joan Newman
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Stir mayonnaise and cream cheese together in a bowl until smooth. Add tuna, carrot, and red pepper; season with pepper.
Nutrition Facts : Calories 179.2 calories, Carbohydrate 2.2 g, Cholesterol 37.1 mg, Fat 11 g, Fiber 0.5 g, Protein 17.4 g, SaturatedFat 4.1 g, Sodium 119.3 mg, Sugar 0.9 g
TUNA SALAD SUPREME RECIPE - (4.6/5)
Provided by á-5765
Number Of Ingredients 16
Steps:
- Prepare the base salad. Prepare a bed of lettuce in large, flat, salad bowls. Mix the mayonnaise, sour cream, anchovy, and seasoning. Add the chunked tuna. Mound in the center of each salad bed. Scatter the tomatoes, shredded carrot, banana peppers, crumbled bacon evenly split into the four bowls. Crumble the granola over the mounded tuna. Top with the shredded cheese. Divide the croutons four ways and arrange around the perimeter of each salad bowl. Sit back on the deck and enjoy as the sun sets.
THE BEST TUNA SALAD
While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. The lemon juice is optional as it's not traditional, but we strongly recommend it to brighten up the flavors of the final dish.
Provided by Food Network Kitchen
Categories main-dish
Time 15m
Yield 3 to 4 servings
Number Of Ingredients 8
Steps:
- In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion and parsley. Add the mayonnaise, mustard and season with pepper, to taste. Stir to combine. Add lemon juice, to taste, if using.
REPUBLIC OF THE RIO GRANDE GRILLED TUNA AND GRAPEFRUIT SUPREME SALAD
A restaurant in McAllen, Texas, called Republic of the Rio Grande Grill and Cantina invented this entrée-size grilled tuna salad with grapefruit sections and red onions on top. It's a classic combination of South Texas flavors-and a very healthy dinner.
Provided by Robb Walsh
Yield serves 4
Number Of Ingredients 11
Steps:
- Peel and segment 2 grapefruits; set aside. Squeeze the juice from the other half grapefruit into a measuring cup; it should yield about 1/4 cup of juice.
- To make the salad dressing, combine the grapefruit juice, vinegar, oil, garlic, salt, freshly ground black pepper to taste, and minced jalapeño in a medium bowl; mix well. Cover and refrigerate the salad dressing.
- Place the tuna steaks in a shallow dish. Pour 1 tablespoon of dressing over each piece of tuna. Turn the tuna in the marinade to coat. Cover with plastic wrap, or place all of the tuna steaks and marinade in a plastic bag, and refrigerate for 1 hour.
- Light the grill. Remove the tuna from the refrigerator and allow to come to room temperature. Grill for about 4 minutes per inch of thickness for rare, 6 minutes for medium or until done to taste, turning at least once.
- To serve, toss the greens with the salad dressing in a mixing bowl. Divide the dressed greens among 4 plates. Top each with a grilled tuna steak, then sprinkle with freshly ground black pepper. Spread grapefruit supremes over the top of the salad. Garnish with the cilantro and red onion slices.
TUNA NOODLE SUPREME
"This tangy tuna bake is well received at potluck suppers," relates Ellen Proctor of Great Barrington, Massachusetts. "I've made it with light sour cream and reduced-fat mayonnaise with equally good results. At home, I serve it with a salad and rolls for a quick dinner."
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first seven ingredients; stir until smooth. Stir in the pasta, broccoli, tuna, red pepper and onions. transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 40-45 minutes or until hot and bubbly.
Nutrition Facts : Calories 469 calories, Fat 28g fat (10g saturated fat), Cholesterol 69mg cholesterol, Sodium 522mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 23g protein.
EASY (AND TASTY) TUNA SALAD FOR ONE
I made this up all by myself. My mom and I are big tuna eaters. I eat tuna everyday and I find this to be the EASIEST and TASTIEST way I can possibly make my tuna salad for my lunch everyday. It's very quick and takes me about 5 minutes, it's also low fat and good for you. My mom tells me all the time that she loves it. I enjoy it as well, I eat this tuna salad nearly every day for lunch at school. I eat it with crackers, on bread or plain with some fruit, the Mrs. Dash gives it a great flavor, I always keep Mrs. Dash on hand. I hope you like it. It's a recipe concocted by a 15 year old chef. lol.
Provided by GloriaAnn
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Drain your tuna well.
- Scoop into a bowl with a fork and flake it well with your fork, breaking up the larger chunks of tuna.
- Add remaining ingredients and enjoy.
- Whenever I'm in a hurry I just use the mayonnaise, honey mustard and Mrs. Dash.
- When I have time I add the carrot which gives it a nice crunch.
- Eat it on 2 slices of whole wheat bread, with tortilla chips, or with crackers.
- Sometimes I just eat it plain it tastes just fine that way.
MY TUNA SUPREME SALAD
Make and share this My Tuna Supreme Salad recipe from Food.com.
Provided by MrsKerr2012
Categories Lunch/Snacks
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients and refrigerate for 30 minutes. Enjoy on your favorite bread or snack crackers.
Nutrition Facts : Calories 208.2, Fat 12.6, SaturatedFat 2.6, Cholesterol 138.1, Sodium 359.5, Carbohydrate 9.3, Fiber 0.5, Sugar 2.3, Protein 14.3
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Looking for tuna salad recipes? Allrecipes has more than 150 trusted tuna salad recipes complete with ratings, reviews and cooking tips.
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CLASSIC TUNA SALAD RECIPE - BUDGET BYTES
2020-08-18 Drain two 12oz. cans of chunk light tuna in water. Finely dice about one cup of celery, chop 1/4 cup walnuts, and slice two green onions. Add the tuna, celery, walnuts, green onions to a bowl with ½ cup mayonnaise, 1 Tbsp lemon juice, ¼ tsp salt, and ¼ tsp freshly cracked black pepper. Stir the ingredients to combine, then serve, or ...
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CLASSIC TUNA FISH SALAD RECIPE- THE MOUNTAIN KITCHEN
2021-01-21 Use a hand-held chopper, to chop the pickles and celery (red onion and jalapenos, if using) in a medium bowl, until you get a chunky relish. Alternatively, if you don’t have a hand-held chopper, dice the relish ingredients with a knife. Drain the can of tuna and add to the relish with 1 tablespoon of mayonnaise.
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2022-06-13 Cook, drain, and rinse the pasta. Whisk the dressing ingredients together. Add the tomatoes, onion, bell pepper, capers, and parsley to a large bowl. Stir in the pasta and dressing. Flake the tuna into the bowl, tossing to combine. Refrigerate for at least 1 hour.
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Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Share on facebook. Share on twitter. Share on pinterest. Share on whatsapp. Email to a friend. Advertisement. Showing items 1 to 24 of 27. Layered rainbow salad pots . A star rating of 4.5 out of 5. 7 ratings. Give kids two of their five …
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2020-04-13 Remove from heat and cool slightly. To drain tuna, I open the lid then press it down firmly over the tuna to drain off as much water as I can squeeze out. If your tuna is too wet, your salad will be wet. Combine all ingredients in a large mixing bowl and add a pinch of black pepper and 1/2 tsp lemon juice, or to taste.
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2021-09-16 Open the cans of tuna and strain them. Place the tuna in a wide bowl, and use a dough cutter or fork to chop the tuna into smaller flakes. Mix in the celery, onion, carrot and vinegar. Next, add the mayo one tablespoon at a time until you've reached the perfect consistency. Season with black pepper and enjoy.
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2020-04-04 Instructions. Drain the liquid from the tuna cans. Then, add the tuna, mayonnaise, diced celery, diced red onion, herbs, Dijon mustard, salt and pepper to a mixing bowl. Stir all of the ingredients together until well combined. Enjoy the tuna salad plain out of a bowl, wrapped up in lettuce, or in a sandwich.
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A REALLY GOOD TUNA SALAD - ONCE UPON A CHEF
Step-By-Step Instructions. Begin by draining the tuna in a fine mesh strainer. Use paper towels to pat and blot the tuna until completely dry. Transfer the tuna to a medium bowl and flake with a fork. Add the remaining ingredients and stir until evenly combined. Taste and adjust seasoning, if necessary. Use immediately or store in a covered ...
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2019-02-25 Tarragon Tuna Salad. It's surprising how a few herbs can brighten up tuna salad. Made with reduced-fat mayonnaise, this version gets its zip from mustard. It makes a terrific light lunch or Sunday brunch dish. —Billie Moss, Walnut Creek, California. Go to Recipe. 4 / 10.
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2022-01-03 Credit: James Carrier. View Recipe. this link opens in a new tab. As an alternative, omit the tomatoes and olives and mix about 3/4 cup rinsed and drained green seedless grapes with the tuna salad; garnish with more grapes and sprinkle with chopped salted almonds. 6 of 10.
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TUNA SALAD SANDWICH (QUICK & EASY LUNCH) - DELICIOUS MEETS …
2021-07-26 Add tuna, mayonnaise, celery, red onion, dill pickles, parsley, lemon juice, Dijon mustard and garlic to a mixing bowl. Toss ingredients and season with salt and pepper. Taste and adjust seasoning if necessary. You can serve the tuna salad on toasted slices of bread along with a lettuce leaf and a tomato slice.
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MOM'S BEST TUNA SALAD - MUY BUENO COOKBOOK
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2015-06-30 Step 2. Mix in tuna, breaking up any large pieces, until well combined. Taste and season with more salt and pepper if needed. Serve on toast or salad. Do ahead: Tuna salad can be made 3 days ahead ...
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TUNA SALAD: SOUTHERN STYLE WITH EGGS • DEEPFRIEDHONEY
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2022-03-04 2. The Best for Kewpie Lovers: i am a food blog. One of the clearest takeaways from this tuna salad experiment was that Kewpie is the superior condiment. Forget classic mayonnaise, the drained oil from a can of tuna, or olive oil — the only fat that you should be adding to a tuna salad is Kewpie mayonnaise.
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From thepracticalkitchen.com
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Place tuna in a bowl and break it up with a fork. Add three tablespoons of mayonnaise, the mustard, lemon juice, celery, scallion, pickles, pickle juice and a generous pinch of fresh ground black pepper. Mix well. Taste, and then adjust with salt or another tablespoon of mayonnaise.
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Instructions. To a medium-size bowl, add tuna, eggs, celery, red onion, celery seed. In a small bowl or jar, add mayonnaise, lemon juice, celery seed, salt, and pepper. Mix or shake together. Pour over tuna and other ingredients. Stir to combine. Serve immediately or store covered in the refrigerator for up to 3 days.
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2020-06-25 In a large bowl, combine all ingredients. Using a fork, stir and mash until the tuna salad is very well combined. Serve and enjoy or refrigerate before serving for best results!! fish | Lunch | Paleo | Recipes. 21.
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Oranges and sweet melon are a great choice to pair with your tuna salad as well. Feel free to use any topping you prefer on your fruits or simply eat them plain. 11. Bruschettas or bread. Bread or bruschettas are some of the most common side dishes for a …
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2019-01-10 Classic Tuna Salad is the perfect choice for an easy and quick lunch, made out of savory tuna and crunchy celery mixed with mayo, mustard, relish, and a dash of lemon juice. Whip up a batch of this on a Friday to serve quick and easy lunches all weekend. You can serve this tuna on top of a salad, or on a sandwich with lettuce and sliced red onion.
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From dinnerthendessert.com
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2021-06-22 Instructions. In medium bowl, combine all tuna; season with half of lemon-pepper and toss to mix. Finely chop boiled eggs; season with salt & freshly ground pepper. Place egg into bowl with tuna; toss to mix. In small bowl, mix mayo, celery, relish, and both mustards; mix until smooth. Pour dressing into bowl with tuna; mix until well combined.
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From kerichappell.blogspot.com
From kerichappell.blogspot.com
CLASSIC TUNA SALAD (READY IN 15 MINUTES!) - SPEND WITH PENNIES
2020-07-26 Put the tuna into a bowl and use a fork to gently separate the pieces. ADD-INS Add diced celery, chopped dill pickles (or sweet relish if you prefer), sliced green onion and mix well. These all add great flavor and crunch, you can add in your own favorite including sweet dill pickles or diced cucumber! DRESSING Gently fold in the mayonnaise ...
From spendwithpennies.com
From spendwithpennies.com
EASY TUNA SALAD RECIPE - KRISTINE'S KITCHEN
2019-05-08 To make a tuna melt, get two slices of bread and spread butter on one side of each slice. Put some tuna salad and sliced cheese in between the bread slices to make a sandwich, butter side out. Cook your tuna melt in a skillet over medium heat until the bread is toasted on both sides and the cheese melts.
From kristineskitchenblog.com
From kristineskitchenblog.com
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